Apvalaus stalo klubas menu overview in trakai lithuania.
Nestled in the charming town of Trakai, Apvalaus Stalo Klubas offers a delightful culinary journey that celebrates the rich flavors of Lithuania through a modern lens. This elegant dining spot, set within a beautifully restored 19th-century waterfront hotel, crafts each dish with a nod to local heritage and seasonal products, making it a must-visit for foodies and travelers seeking authentic tastes with a contemporary twist.
starters
Begin your meal with the vibrant Beetroot with Goat’s Cheese, a harmonious blend of earthy beetroot paired with creamy, tangy goat cheese. This starter perfectly balances freshness and richness, setting a sophisticated tone for the courses to follow.
mains
For the main event, indulge in the succulent Lamb Cutlets, expertly seasoned with a fragrant medley of herbs and spices that enhance the natural juiciness and tenderness of the meat. Each bite expresses a depth of flavor that reflects the restaurant’s commitment to highlighting premium local ingredients.
desserts
Conclude your dining experience with the delightful Raspberries with Raspberry Sauce, a dessert that celebrates the natural sweetness and vibrant tartness of fresh raspberries, artfully drizzled with a luscious raspberry sauce. This dessert is a perfect ending note that dances on the palate with its refreshing fruity flavor.
special drinks and highlights
Enhance your meal with the restaurant’s signature digestive drink, a rare and refreshing concoction blending lime and orange juice with a dash of vinegar, praised by nutritionists and seldom found elsewhere. This unique beverage is offered complimentary and prepares your palate wonderfully for the culinary delights ahead.
- Authentic local ingredients showcasing the best of Lithuanian flavors.
- Complementary digestive drink with unique citrus and vinegar notes.
- Scenic location offering stunning waterfront views for a memorable dining atmosphere.
