The Medina Restaurant Menu Overview in Mdina Malta.
Nestled in the heart of Mdina, The Medina Restaurant offers a captivating culinary journey that beautifully blends traditional Maltese dishes with modern twists. Each dish highlights the freshest local ingredients, delivering authentic flavors that reflect the rich heritage of Malta.
Starters
Begin your dining experience with inventive starters that awaken the palate. The Baba ganoush is a velvety blend of roasted eggplant, fresh garlic, creamy tahini, and zesty lemon juice, offering a rich and smoky taste. For those seeking a crunchy delight, the falafel features perfectly spiced chickpeas mixed with fragrant herbs and spices, delivering a satisfying burst of flavor.
Mains
The main courses showcase the best of Mediterranean flavors with a Maltese touch. The Maltese ftira is a standout dish, featuring sun-ripened tomatoes, creamy goat cheese, and a delightful blend of garden-fresh herbs, all layered on traditional Maltese bread. Meanwhile, the grilled octopus offers a succulent seafood option, paired with roasted vegetables and drizzled with aromatic lemon-infused olive oil, creating a harmonious balance of taste and texture.
Desserts
Conclude your meal with an indulgent dessert that perfectly marries citrus and cocoa. The orange and chocolate tart is crafted with a buttery, flaky crust filled with luscious chocolate and bright orange flavors, offering a refined yet comforting finish to your dining experience.
Drinks and Specials
The Medina Restaurant complements its menu with a curated selection of beverages. Guests can enjoy carefully chosen wines and refreshing cocktails that perfectly pair with the rich and vibrant flavors of the dishes. The welcoming atmosphere and attentive service make it an excellent spot for both casual lunches and elegant dinners.
- Starters Baba ganoush with eggplant, garlic, tahini, and lemon juice; falafel made from chickpeas, herbs, and spices.
- Mains Maltese ftira with sun-ripened tomatoes, goat cheese, and herbs; grilled octopus with roasted vegetables and lemon-infused olive oil.
- Desserts Orange and chocolate tart combining the richness of chocolate with fresh orange notes.
