Seasonal tasting menu at grotto tavern
Discover the culinary delights of Grotto Tavern's Seasonal Tasting Menu, a refined journey through Malta’s freshest and finest ingredients skillfully crafted to tantalize your palate.
starters
Jerusalem Artichoke Tart offers a creamy blend of Jerusalem artichoke and herbs, creating a delicate and earthy introduction to your meal. Complemented by the Octopus Starter, tender octopus is infused with fragrant garlic and fresh herbs, leaving a memorable impression of Mediterranean flavors.
mains
Beef Sirloin is expertly cooked to perfection, paired with a medley of seasonal vegetables and potatoes that deliver both comfort and sophistication. For a vegetarian delight, the Risotto combines creamy Arborio rice with fresh seasonal vegetables and cheese, showcasing the kitchen’s commitment to quality and flavor.
desserts
Deconstructed Imqaret reinvents the traditional Maltese treat with a harmonious mix of dates, delicate pastry, and creamy ice cream, culminating your dining experience with a sophisticated sweetness.
drinks
Complement your meal with an array of expertly crafted cocktails, including the highly praised fruit and chili-infused mango cocktail and innovative non-alcoholic options like the luscious mocktail, perfect for enhancing every bite with vibrant flavors.
specials and experience
- Exclusive cave room dining that provides a unique, cozy atmosphere enhancing your culinary adventure.
- Curated multi-course tasting menus that perfectly balance innovation with Maltese tradition.
- Knowledgeable and passionate staff who enrich your dining experience with detailed explanations and personal touches.
