Nestled in the charming village of Ugchelen, Netherlands, Huisje James offers an unforgettable dining experience that blends sophisticated flavors with heartfelt hospitality. This restaurant is a sanctuary for food lovers seeking exceptional dishes crafted from seasonal and locally sourced ingredients, including fresh produce from their own garden. The intimate ambiance, combined with a personal and attentive service team, makes every visit feel uniquely special.
At Huisje James, you don’t just order a meal—you embark on a culinary journey with their renowned surprise menu. This exquisite 4-course Gault&Millau lunch showcases the chef’s passion and the bounty of the region’s finest ingredients. Whether you're enjoying succulent local deer or vibrant vegetarian creations, each dish is thoughtfully paired with wines that elevate the flavors. The dedication to quality and creativity shines through every plate, promising a dining experience that’s both elegant and heartwarming.
- Locally Sourced Excellence: Ingredients from their own garden and nearby farms ensure freshness and sustainability.
- Warm, Personalized Service: Guests rave about joyful staff who make every meal a celebration.
- Atmosphere Perfect for Special Moments: From romantic dinners to memorable birthday lunches, the setting and service elevate any occasion.
The local and visiting guests alike praise Huisje James for its unique culinary experience enhanced by a warm and inviting atmosphere. Many describe the restaurant as a hidden gem, noting the thoughtful attention to dietary preferences and the passion evident in both the kitchen and the front of house. The blend of exquisite flavors and heartfelt moments creates lasting memories that keep diners coming back again and again.
- Wat is het concept van het menu bij Huisje James? Huisje James biedt een verrassingsmenu aan, waarbij gasten een 4-gangen Gault&Millau lunch kunnen genieten, samengesteld met seizoensgebonden en lokale ingrediënten, inclusief producten uit de eigen groentetuin.
- Zijn er vegetarische of veganistische opties beschikbaar? Ja, vegetarische en veganistische opties zijn beschikbaar. Het is aan te raden om dieetwensen vooraf door te geven bij de reservering.
- Is Huisje James geschikt voor speciale gelegenheden? Absoluut, de romantische sfeer en persoonlijke service maken het een uitstekende keuze voor speciale gelegenheden zoals verjaardagen of jubilea.
Nestled in the charming village of Ugchelen, Huisje James offers a unique dining experience set within a picturesque thatched-roof cottage located in the serene backyard of Van der Valk Hotel Apeldoorn - De Cantharel. This enchanting restaurant is celebrated for its innovative surprise menus that showcase the finest local and seasonal ingredients, with many products sourced from its very own vegetable garden. The dedication to freshness and sustainability is evident in every dish, delighting food lovers and gourmets alike.
Since its establishment, Huisje James has rapidly gained recognition for its culinary excellence and innovative approach to fine dining. In 2019, the restaurant earned a prestigious score of 14.5 points in the esteemed Gault&Millau guide, along with the honor of receiving two chef's hats, underscoring its commitment to quality and creativity.
Building on this success, Huisje James was proudly featured in the 2020 Michelin Guide, awarded two forks to signify its refined culinary offerings and exceptional service. This recognition further cemented its status as one of the region's premier dining destinations, attracting food enthusiasts from across the Netherlands and beyond.
Huisje James stands out not just for its accolades but for its heartfelt culinary philosophy. The kitchen team passionately crafts menus that surprise and delight guests, emphasizing the use of fresh, local produce that changes with the seasons. This farm-to-table approach, combined with a cozy and intimate setting, offers a dining experience that feels both exclusive and warmly welcoming.
- Location - Situated in a charming thatched country house in Ugchelen, Netherlands.
- Awards - Honored with 14.5 points and two chef hats in Gault&Millau (2019) and two forks in the Michelin Guide (2020).
- Menu Style - Unique surprise menus highlighting local, seasonal ingredients including those from their own vegetable garden.
- Atmosphere - Intimate and warm setting that embraces guests with a cozy countryside charm.
Nestled in the serene village of Ugchelen, Huisje James offers a unique culinary journey that captivates its guests with a surprise menu crafted from local and seasonal ingredients. Food enthusiasts and trend-conscious travelers alike will appreciate the intimate, romantic atmosphere complemented by warm, personalized service.
Guests rave about the exceptional quality and creativity of the dishes, with the chef’s passion evident in every bite. The surprise menu is a standout feature, showcasing locally sourced ingredients and inventive combinations that delight the palate. Whether opting for vegan, vegetarian, or classic options, diners can expect thoughtfully prepared plates paired with carefully selected wines and cocktails.
Huisje James boasts a romantic, serene setting perfect for special occasions, intimate dinners, or celebrating milestones. The staff are known for their hospitality, attentive yet unobtrusive service, ensuring that guests feel welcomed and cared for throughout their visit. Outdoor seating and a picturesque location add to the charm, making it an ideal spot for those who appreciate both culinary excellence and a memorable atmosphere.
While Huisje James excels in many areas, there are a few practical points to keep in mind. The restaurant falls into a higher price range , reflecting its gourmet offerings and personalized service. Additionally, opening hours are limited, and reservations are essential to secure a table, especially for the popular surprise menu experience.
- Unique surprise menu experience highlighting local and seasonal flavors.
- Romantic and inviting ambiance perfect for special occasions.
- Warm, attentive service that makes every guest feel special.
- Options for vegan and vegetarian diners ensuring inclusivity without compromising flavor.
