Overview of the menu
Lucie Cocina, located at Kleine Berg 34B in Eindhoven, invites you to indulge in authentic Spanish flavors. The culinary philosophy revolves around fresh, high-quality ingredients, with a focus on seafood and traditional tapas. The menu is designed for sharing, creating a communal dining experience that reflects the vibrant culture of Spain.
Signature dishes
Lucie Cocina's menu features an array of signature dishes, each crafted to highlight the essence of Spanish cuisine.
- Oester seizoen /citroen /azijn: Fresh oysters served with lemon and vinegar, priced at €4.75.
- Noorse handgedoken coquille /fingerlime /dille: Norwegian hand-dived scallops with finger lime and dill, priced at €7.75.
- Halve kreeft /limoenmayonaise /koud: Half lobster with lime mayonnaise, priced at €17.50.
- Rode mul /tempura /gefrituurd /limoen: Red mullet tempura, fried and served with lime, priced at €13.50.
Beverages and pairings
The beverage selection at Lucie Cocina complements the menu beautifully, featuring an extensive wine list and expertly crafted cocktails. Pair your tapas with a refreshing Sangria or a glass of Spanish wine for an authentic experience.
Dietary options
Lucie Cocina is committed to accommodating various dietary preferences. The menu includes vegetarian and gluten-free options, ensuring that everyone can enjoy a delightful meal.
Chef recommendations
For a truly memorable experience, the chef recommends the Halve kreeft paired with a glass of white wine. This dish showcases the restaurant's commitment to quality and flavor.
Experience the menu
Join us at Lucie Cocina in Eindhoven for an unforgettable dining experience. Discover the rich flavors of Spain and enjoy a meal that brings friends and family together.
