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Eindhoven, Netherlands
Mei Wah Menu Overview in Eindhoven Netherlands
Discover the authentic flavors of China right in the heart of Eindhoven at Mei Wah, where traditional cooking meets the freshest, high-quality ingredients. This restaurant offers a dynamic menu that expertly balances classic tastes with surprising combinations, perfect for food enthusiasts, digital nomads, and locals seeking a standout dining experience.
starters
Begin your meal with delicate and flavorful starters that tease the palate. The Sui Kau Soup features succulent shrimp dumplings swimming in a clear broth, delivering a light yet satisfying introduction. For meat lovers, the Wan Tan Soup offers tender meat dumplings in a rich, clear broth, serving up comforting classic flavors. Not to be missed is the Sam Sik Ha, a vibrant trio of shrimp prepared in sweet, garlic, and spicy sauces that promises a bold and exciting start to your dining journey.
mains
Mei Wah's mains showcase a diverse array of expertly crafted dishes, blending traditional Chinese recipes with vibrant flavors. The Zeetong Filet met Oestersaus is a delicate sole fillet served with a luscious oyster sauce, highlighting the seafood’s natural sweetness. For a taste of iconic Peking cuisine, try the Pekingeend met Flensjes, featuring tender Peking duck paired with traditional pancakes. The Goreng Mei Wah offers a satisfying option of fried rice or noodles tossed with vegetables, meat, and shrimp, perfect for a hearty meal.
For those seeking bold and spicy tastes, the Tsan Phé Ap delivers Peking duck with an exciting spicy twist. Pork lovers will appreciate the Babi Boemboe Balisaus, featuring pork in a rich Balinese sauce that infuses the dish with aromatic spices. The Beef 50 is a luxurious preparation of ossenhaas (tenderloin) cooked Chinese style, perfect for a refined palate. The Tseuk Tsouw Vogelnest offers a unique blend of bird's nest with shrimp, seasonal vegetables, and crunchy cashew nuts for added texture and flavor. Vegetarians can delight in the Sie Choi, a seasonal vegetable dish celebrating the freshness of the harvest. Seafood aficionados will enjoy the Sang Kwak, a sumptuous combination of fish fillet, crab, large shrimp, and scallops.
desserts and drinks
Complete your meal with Mei Wah’s selection of luscious desserts and thoughtfully curated drinks. Indulge in sweet treats that round off your dining experience, while the bar offers a well-stocked wine list celebrated for its quality and variety, alongside carefully crafted cocktails and refreshing beers. Whether you're unwinding with a cup of coffee or savoring a glass of wine, the beverage options perfectly complement the rich flavors of the menu.
special features
- Vegan and Gluten-Free Options: Flexible arrangements that maintain authentic taste and quality.
- Half-Size Portions Available: Allows sampling multiple dishes and sharing with friends.
- Accessible Location: Situated on Leenderweg in Stratum, Eindhoven, with paid street parking.
- Payment and Service: Accepts NFC, credit and debit cards, with attentive yet unobtrusive service.
Closed - Opens 4:00 PM
Monday
16:00–21:00
Tuesday
Closed
Wednesday
Closed
Thursday
16:00–21:00
Friday
16:00–21:00
Saturday
16:00–21:00
Sunday
13:00–19:00
Aggregated Ratings 4.1
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