
SELECTED RESTAURANT
Amsterdam, Netherlands
Bar BAUT Menu Overview in Amsterdam-Zuid Netherlands, Contemporary International Dining Experience with Seafood and Vegetarian Options.
Nestled in the vibrant district of Amsterdam-Zuid, Bar BAUT presents a thoughtfully curated menu that melds international flavors with contemporary culinary techniques. This restaurant's offerings cater to food lovers seeking a sophisticated shared dining experience, featuring an enticing array of starters, mains, desserts, and drinks that balance freshness, creativity, and elegance.
Starters
The menu opens with a selection of enticing starters designed to awaken the palate. Highlights include the delicate French Oysters, celebrated for their fresh brininess and silky texture. The Soft-Shell Crab is served alongside sweet and sour vegetables, ripe mango, and crunchy almonds, providing a delightful medley of flavors and textures. For a refreshing twist, the Dorade Tartare features aromatic sereh, crisp cucumber, and fragrant coriander, delivering a light yet flavorful start. Plant-based diners can enjoy the Vegan Croquettes, crafted carefully from wholesome vegan ingredients and offering a satisfying appetizer option.
Mains
Bar BAUT’s mains offer a sophisticated blend of textures and rich flavors. The Tagliarini pasta is enhanced with mushrooms, Parmesan, truffle, and chervil, creating an indulgent vegetarian option full of earthiness and creaminess. Seafood lovers will appreciate the Scallops paired with cauliflower, beurre noisette, and cepes foam—each bite highlighting the buttery softness of the scallops balanced with aromatic accompaniments. The Veal Entrecôte is a hearty choice, served with chanterelle mushrooms, silky potato cream, and a savory jus that enriches the dish’s depth. For a lighter, vegetable-forward main, the Roasted Cauliflower is a simple yet refined dish, spotlighting the vegetable’s natural sweetness. Alternatively, the Fish Soup with mussels is a comforting, seafood-packed broth that perfectly encapsulates the coastal essence.
Specials and Shared Plates
In line with Amsterdam’s popular shared dining trend, Bar BAUT encourages guests to explore multiple dishes in one sitting. Their specials often feature inspired combinations that highlight seasonal ingredients and innovative pairings, ensuring a dynamic culinary journey. The atmosphere complements the menu’s style—offering a vibrant yet relaxed experience perfect for groups and intimate gatherings alike.
Desserts and Drinks
Completing the dining experience, Bar BAUT offers a selection of desserts to satisfy any sweet tooth, alongside a varied drinks menu featuring wines, beers, and expertly crafted cocktails. The inviting terrace provides the perfect setting to savor a refreshing Sangria pitcher or a glass of Pinot Grigio, rounding out an evening of relaxed indulgence in Amsterdam-Zuid.
Why choose Bar BAUT for your next dining experience in Amsterdam?
- Innovative shared dining that encourages exploring diverse flavors in a relaxed setting.
- Fresh seafood specialties like French oysters, scallops, and fish soup bursting with ocean flavors.
- Vegetarian and vegan options that showcase creative, flavorful dishes for plant-based diners.
- Sophisticated ambiance and attentive service perfect for intimate dinners or lively group gatherings.
Open Now - Closing 12:00 AM
Monday
11:30–00:00
Tuesday
11:30–00:00
Wednesday
11:30–00:00
Thursday
11:30–00:00
Friday
11:30–01:00
Saturday
11:30–01:00
Sunday
Closed
Aggregated Ratings 4.1
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