Overview of the menu
At The Seafood Bar in Amsterdam, the culinary philosophy revolves around freshness and quality. The menu is a celebration of the sea, featuring a variety of seafood dishes that highlight seasonal ingredients and traditional cooking methods. Influenced by both local Dutch cuisine and Mediterranean flavors, each dish is crafted to deliver a delightful experience, ensuring that every bite reflects the essence of the ocean.
Signature dishes
- Grilled Octopus - Tender octopus grilled to perfection, drizzled with olive oil and garlic.
- Lobster Soup - A rich and creamy soup made with fresh lobster and aromatic herbs.
- Whole Lobster - Served with herb butter and lemon, a true delicacy.
- Salmon Tartare and Avocado - Fresh salmon paired with creamy avocado and capers.
Beverages and pairings
The Seafood Bar offers a carefully curated selection of wines and cocktails that perfectly complement the seafood menu. From crisp white wines to refreshing cocktails, each drink is chosen to enhance the flavors of the dishes. The knowledgeable staff is always ready to recommend pairings that will elevate your dining experience.
Dietary options
The Seafood Bar accommodates various dietary preferences, offering vegetarian and gluten-free options. The menu is designed to cater to different tastes, ensuring that everyone can enjoy a delightful meal without compromising their dietary needs.
Chef recommendations
For a truly memorable experience, the chef recommends trying the Turbot on the Bone, a dish that showcases the delicate flavors of the fish, or the Dutch Shrimp Croquettes, which are a local favorite. Seasonal highlights often include fresh catches that reflect the best of what the sea has to offer.
Experience the menu
Join us at The Seafood Bar in Amsterdam for an unforgettable dining experience. Whether you're a seafood enthusiast or simply looking to enjoy a delightful meal, our menu promises to satisfy your cravings and leave you wanting more.
