Seasonal menu at Amsterdam Oud-Zuid restaurant in Amsterdam Netherlands.
Discover a thoughtfully curated seasonal menu at this vibrant dining spot nestled in the charming Amsterdam Oud-Zuid neighborhood. The menu elegantly showcases the best of seasonal ingredients, catering to diverse palates with vegetarian-friendly options and indulgent gourmet dishes.
starters
Foie Gras Terrine presents a luxurious beginning featuring rich foie gras paired with crusty bread and tangy pickles, creating a sophisticated balance of flavors.
mains
Lobster Ravioli delights seafood lovers with tender lobster enveloped in delicate pasta, all complemented by a luscious cream sauce that elevates every bite.
Duck Breast with Truffle offers a rich and earthy flavor profile, featuring succulent duck breast paired with aromatic truffle and fresh seasonal vegetables for a refined experience.
Vegetarian Risotto is a creamy rice dish brimming with fresh vegetables and infused with melted cheese, perfect for those seeking a satisfying and wholesome vegetarian option.
desserts
Chocolate Mousse serves as a decadent finale, blending rich chocolate with smooth cream and just the right touch of sweetness to satisfy any dessert craving.
drinks and specials
While the menu highlights exceptional dishes, guests can expect a curated selection of drinks and occasional specials that complement the fresh, seasonal cuisine, perfect for enhancing any meal in this stylish Amsterdam setting.
why choose this menu
- Seasonal ingredients ensure freshness and vibrant flavors in every dish.
- Diverse options cater to meat lovers and vegetarians alike for an inclusive dining experience.
- Sophisticated flavors combine classic and contemporary culinary techniques in every plate.
