Bistronomique menu overview
Discover the culinary delights of Bergpaviljoen Bistronomique & Bar, located in the heart of Amersfoort. This vibrant spot offers a captivating bistronomique menu that fuses French-Dutch influences with bold global flavors. Perfect for food enthusiasts seeking an elevated dining experience, the menu features fresh seafood, premium meats, and thoughtfully crafted vegetarian dishes.
Starters
Kick off your meal with exquisite starters like the classic Steak Tartare, featuring tender beef tenderloin combined with egg yolk, capers, onions, Worcestershire sauce, mustard, and fragrant herbs for a rich, savory bite.
For a lighter, yet flavor-packed option, try the Taco with Cauliflower Salad. This inventive starter blends crispy corn tortilla with roasted cauliflower, mole negro sauce, tofu-lime leaf cream, and fresh herbs, perfect for vegetarians and adventurous palates alike.
Mains
For main courses, indulge in the Truffle Risotto, a luxurious vegetarian dish made with creamy Arborio rice infused with aromatic truffle oil, Parmesan cheese, mushrooms, and vegetable broth that delivers a perfectly balanced umami experience.
Meat lovers will savor the Ribeye Steak with Potato Gratin. This hearty entree showcases a succulent ribeye paired beautifully with rich, creamy potato gratin enhanced by garlic, cheese, and fresh herbs for a satisfying and indulgent meal.
Another standout is the Pigeon Stock, a traditional yet refined dish featuring tender pigeon meat simmered in a richly flavored vegetable stock with herbs, spices, and seasonal vegetables, offering a unique taste of regional cuisine.
Desserts
Complete your dining experience with the Dessert Platter, a delightful assortment of seasonal fruits, luscious chocolate mousse, and delicate pastries that perfectly complement the flavors of your meal.
Drinks and specials
Bergpaviljoen also offers an inviting selection of drinks including local draft beer, fine wines, and expertly crafted cocktails to pair with your meal or enjoy at the stylish bar. Their friendly staff ensures a warm atmosphere for groups and solo diners alike.
- Vegetarian-friendly options such as the Truffle Risotto and Taco with Cauliflower Salad highlight their commitment to diverse diets.
- Locally sourced ingredients ensure freshness and support regional producers throughout the menu.
- Accommodations for groups with reservable seating and outdoor options for a relaxed gathering.
- Dog-friendly environment welcomes your four-legged friends while you enjoy your meal.
