Delightful culinary journey at Restobar Rosie Utrecht Netherlands menu overview.

Located in the vibrant heart of Utrecht, Restobar Rosie invites you to savor a thoughtfully curated menu that takes inspiration from Dutch, French, and Japanese fusion. Each dish is crafted to offer a unique taste experience that harmonizes familiar flavors with inventive twists, perfect for food enthusiasts and trend-conscious travelers alike.

Starters

Kick off your meal with an array of delightful starters that showcase a variety of textures and flavors. Choose from classic delicacies like the rich Duroc Ham and the spicy Morcilla, or indulge in house favorites such as the creamy Halve Baguette topped with levercrème or boerenboter, tapenade, and reuzel. For seafood lovers, the fresh Irish Mór nr4 and Zeeuwse Creuse oysters deliver a briny burst of the sea, while the Sashimi with soya-vinaigrette and wasabi offers a refined touch.

Bonito del Noro Ortiz Bio en Toast Tomaat - a sustainable canned specialty served on tomato toast.
Sardinillas Casa Santona en Toast Tomaat - flavorful sardines presented with a fresh tomato toast.
Bitterballen - classic Dutch croquettes filled with tender procureur, served in a set of four.
Olijven Arbequina, Priorat and Olijven Anchoa - olives from distinguished regions, perfect for nibbling.

Mains

The main courses at Restobar Rosie are an exciting exploration of flavors and ingredients. Highlights include the iconic French Dip sandwich, featuring tender sirloin steak nestled in a brioche bun, accompanied by savory veal gravy and crunchy pickles. For those seeking something hearty and comforting, the Kalfsragout served on sourdough toast with fresh herb salad offers a refined touch on a classic dish.

Brioche Toast Kaas & Ui - a sophisticated combination of black fig, apple, and ricotta on buttery brioche.
Radicchio - a bold plate featuring veal head, anchovies, hairdressers, and brain sauce for an adventurous palate.
Tomaat - a refreshing dish with ajo blanco, apricot, and almond oil harmonizing beautifully.
Plancha Endives - grilled endives with roasted garlic, pecan nuts, and pecorino cheese offering a smoky depth.
Caesar Salade - a fresh take with pickled sardines, caper leaves, and sprats, elevating the classic.
Bacon Dashi - a comforting bowl with baby potatoes, cockles, and celery for an umami-rich finish.
Falafel - perfectly spiced falafel served with creamy tzatziki and a fresh herb salad.
Garnaalkroketten - shrimp croquettes enhanced with parsley and a hint of lemon zest.
Suikermais & Bloemkool - a vibrant plate featuring saffron, Romanesco cauliflower, and cucumber.
Koolrabi - mustard greens with chimichurri and Opperdoezer Ronde potatoes create a fresh, zesty dish.
Heilbot - halibut accompanied by chanterelles, truffle, and roasted leek for an elegant plate.
Zwarte Beuling - a traditional dish of blood sausage with stoemp, jus, and apple sauce bringing comforting flavors.
Côte de Boeuf - a generous rib steak served with toast Kannibaal, marrow vinaigrette salad, and horseradish butter.

Desserts

Complete your meal with a selection of exquisite desserts that balance sweetness and texture beautifully. Indulge in the Freshly Twisted Vanilla Ice Cream, served with ricotta cake and sabayon for an airy finish. The Tartelette offers a choice between lemon or chocolate paired with fresh blueberries, perfect for a refined palate. For a refreshing twist, the Colonel dessert blends gin, triple sec, and orange sorbet to cleanse your palate with elegance.

Drinks and Specials

Restobar Rosie is also celebrated for its impressive wine selection, expertly paired by attentive staff to complement your dining experience. Whether you're enjoying lunch or dinner, their cocktail offerings provide a vibrant and creative accompaniment to the menu, enhancing the festive and relaxed atmosphere of this Utrecht hotspot.

Experience the fusion of flavors and impeccable hospitality at Restobar Rosie, where every bite promises a memorable journey through Dutch, French, and Japanese culinary artistry.

4.2

Lucasbolwerk 21, 3512 EJ Utrecht, Netherlands

030 369 0786

Open Now - Closing 12:00 AM

Monday

12:00–00:00

Tuesday

12:00–00:00

Wednesday

12:00–00:00

Thursday

12:00–00:00