Overview of the menu
Kaneo Restaurant & Letna Bavcha, located in Ohrid, North Macedonia, offers a delightful blend of traditional Macedonian dishes and international flavors. With a focus on fresh Ohrid fish, seafood, and homemade pasta, the culinary philosophy emphasizes quality ingredients and authentic preparation methods. The menu reflects seasonal influences, ensuring a vibrant dining experience that celebrates local produce.
Signature dishes
- Homemade Pasta with Trout: A standout dish featuring freshly made pasta paired with local trout, seasoned to perfection.
- Trout in Prison: A unique dish that showcases the chef's creativity, featuring trout prepared with aromatic herbs and spices.
- Tempura Shrimp: Crispy shrimp served with a delectable dipping sauce, perfect as an appetizer.
Beverages and pairings
Kaneo Restaurant offers an extensive selection of local wines and crafted cocktails that perfectly complement the menu. Enjoy a glass of Macedonian wine alongside your meal, or opt for a refreshing cocktail to enhance your dining experience.
Dietary options
Kaneo Restaurant caters to various dietary needs, offering vegetarian and vegan options, as well as gluten-free dishes. The menu is designed to accommodate allergies, ensuring a safe dining experience for all guests.
Chef recommendations
For a memorable experience, the chef recommends trying the Kaneo Trio appetizer, featuring a delightful mix of local flavors. Seasonal highlights also include dishes made with fresh catch from Lake Ohrid, ensuring an authentic taste of the region.
Experience the menu
Join us at Kaneo Restaurant & Letna Bavcha in Ohrid for an unforgettable dining experience. Whether you're enjoying a romantic dinner by the lake or a casual meal with friends, our menu promises to delight your senses.
