Explore the delightful menu at Arba Inkludering in Rud Norway.
Nestled in the heart of Rud, Arba Inkludering offers a thoughtfully curated menu that celebrates local Norwegian flavors and seasonal ingredients. Whether you are a foodie seeking authentic tastes or a traveler wanting to experience the best of regional cuisine, this spot provides a delicious journey from starters to desserts.
Starters
Begin your meal with exquisite starters that highlight fresh local ingredients. The Pasta med sopp fra Tromsopp features tender pasta accompanied by wild mushrooms sourced from Tromsopp, offering an earthy, rich flavor. For lovers of traditional Scandinavian seafood, the Sildetallerken presents a selection of pickled herring with complementary accompaniments. The Fiskesuppe med lake is a hearty fish soup made with lake fish, fresh vegetables, and a flavorful broth, perfect to warm your palate.
Mains
The main course selections offer a variety of indulgent options crafted with care. Savor the dry-aged entrecôte av storfe served alongside a creamy mashed potato that perfectly complements the tender beef. The Andebryst med Roghells potetmos pairs succulent duck breast with a velvety Roghells-style potato mash. For a touch of elegance, the Hvit asparges med trøffel combines white asparagus with aromatic truffle, creating a refined vegetarian delight. Seafood lovers can enjoy the delicate Kveite, complemented by thoughtfully selected sides, while the Kylling dish offers expertly prepared chicken with matching accompaniments.
Desserts
Complete your dining experience with sweet treats that satisfy the craving for something indulgent yet comforting. The Sjokoladekake is a rich, moist chocolate cake made with quality chocolate, flour, eggs, and sugar, offering a classic dessert favorite. Alternatively, the Isdessert features a refreshing combination of ice cream, fresh fruit, and a luscious sauce, perfect for a lighter finish.
Drinks and Specials
While the menu highlights food offerings, guests can also enjoy a selection of beverages that enhance the flavors of their meal. Seasonal specials rotate regularly, showcasing the freshest local produce and culinary creativity from the team at Arba Inkludering. This dedication to quality and variety ensures every visit offers something new and exciting.
- Starters Pasta med sopp fra Tromsopp, Sildetallerken, Fiskesuppe med lake.
- Mains Tørrmodnet entrecôte av storfe, Andebryst med Roghells potetmos, Hvit asparges med trøffel, Kveite, Kylling.
- Desserts Sjokoladekake, Isdessert.
