Radisson Blu Plaza Hotel Oslo menu overview.
Located in the heart of Oslo at Sonja Henies plass 3, the Radisson Blu Plaza Hotel offers a sophisticated dining experience perfectly suited for travelers craving both comfort and culinary delight. This modern hotel prides itself on an upscale menu designed to satisfy diverse palates, featuring fresh, thoughtfully crafted dishes alongside an impressive array of beverages.
starters
Freshly made omelets and any other type of egg, prepared on the spot to your liking.
mains
The menu highlights carefully curated dishes that cater to all dietary needs, including a dedicated corner for gluten-free and lactose-free options that ensure a comfortable and inclusive dining experience.
desserts
End your meal on a sweet note with a selection of desserts crafted with care by the kitchen team, promising a delightful finish to your dining experience at the hotel.
drinks
Enjoy a wide variety of beverages including carefully selected wines, refreshing cocktails, and non-alcoholic options served with a view from the top floor bar, which offers spectacular vistas of Oslo.
specials
- Special dietary requests are warmly accommodated by Chef Sujan, who ensures guests enjoy personalized dishes that meet their preferences and needs.
- Fresh fruit platters are thoughtfully presented as a celebratory gesture for special occasions, adding a touch of elegance to your stay.
