Kropka Kraków Menu Overview: A Fusion of Polish Tradition and Global Flavors in Podgórze District Kraków Poland Foodies Delight Culinary Adventure Tapas Style Sharing Plates Innovative Dining Experience Natural Wines and Cocktails Ambiance Outdoor Seating Dine In Unique Dishes and Specials Bold Flavors and Seasonal Ingredients Authentic Taste Modern Twist Seafood and Meat Selections Desserts and Drinks Selection Culinary Highlights Recommendations Must Try Signature Dishes Exotic Pairings and Freshness Artisanal Touch Creative Combinations Contemporary Polish Cuisine Creative Tapas Selection Food and Drink Highlights Rich Tasting Menu Culinary Journey Gastronomic Experience Flavor Explosion Elegant Presentation Inviting Atmosphere Perfect for Food Enthusiasts and Trend Conscious Travelers Experience Kropka Kraków Food and Drink Menu Starters Mains Drinks Specials Desserts Premium Dining Krakow Polish Tapas Culture Chef's Specialties Seasonal Ingredients Locally Sourced Quality Ingredients Signature Cocktails Local Craft Beers Fine Dining Experience Cuisine Variety Food Sharing Concept Flavorful Delights Reservation Recommended Cozy Ambience Culinary Excellence Dining Out in Krakow Gastronomic Destination Quality Service Wine Selection.

Discover the exceptional menu at Kropka Kraków, a standout restaurant nestled in the vibrant Podgórze district of Kraków. Specializing in an innovative fusion of seasonal Polish ingredients with global culinary influences, this venue offers a creative tapas-style dining experience perfect for foodies and trend-conscious travelers alike.

starters

Begin your culinary journey with vibrant and thoughtfully crafted starters that showcase bold flavors and fresh ingredients. Favorites include the delicate chanterelle mushroom starter, celebrated for its earthy taste, and the delightful gyoza, a perfect bite of savory goodness. The yellow beetroot and yellowfin tuna starter combine surprising taste combinations with exquisite plating, making each starter a memorable introduction to your meal.

mains

Kropka Kraków’s mains shine with a blend of traditional polish and international flavors. The Beef Tartare is a highlight, prepared expertly with fresh beef and seasonal ingredients that burst with flavor. For a unique twist, try the Pierogi with Korean-style chilli sauce, which combines classic Polish dumplings with a spicy, modern kick. Other memorable options include the risotto with peas and spicy Italian sausage, and a schnitzel that stands out for its perfect balance of crispy and juicy textures.

desserts

Complement your meal with an array of delightful desserts that reflect the restaurant’s creative approach to traditional flavors. Each dessert is crafted to provide a satisfying and sweet finish, perfectly pairing with the selection of natural wines and cocktails available.

drinks

Kropka Kraków offers a well-curated beverage menu featuring a great selection of natural wines, craft beers, and creative cocktails. The drinks are thoughtfully chosen to complement the diverse and bold flavors of the food menu, enhancing the overall dining experience.

specials and recommendations

Shrimp and brioche sandwich — a customer favorite praised for its outstanding flavor combination and perfect texture.
Yellow beetroot and yellowfin tuna starter — an exquisite starter combining surprising taste and elegant presentation.

Rynek Podgórski 4/2, 30-533 Kraków, Poland

12 312 52 34

Closed - Opens 5:00 PM

Monday

Closed

Tuesday

17:00–22:00

Wednesday

17:00–22:00

Thursday

17:00–22:00

Friday