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Kraków

Nota_Resto by Tomasz Leśniak is highly praised for its exceptional service, innovative dishes, and elegant ambiance. Guests frequently commend the beef Wellington, duck confit, and tuna carpaccio. The garden seating offers a serene dining experience away from the crowds. Some reviews mention minor service delays during peak times.

Discover Nota_Resto by Tomasz Leśniak in Kraków's Stare Miasto district, a gem for modern Polish cuisine lovers.

Nestled at Świętego Krzyża 17 in the historic heart of Kraków, Nota_Resto by Tomasz Leśniak offers a sophisticated culinary journey that seamlessly blends traditional Polish flavors with innovative gastronomic techniques. Recognized in the Michelin Guide for consecutive years, this intimate restaurant invites food enthusiasts, digital nomads, and trend-conscious travelers to savor an exceptional dining experience.

Elegant ambiance and fresh local ingredients

Guests rave about the restaurant's elegant yet casual atmosphere, particularly enjoying the tranquil garden seating area that offers a peaceful retreat from Kraków’s bustling streets. The menu highlights fresh, farm-to-table ingredients crafted into artfully presented dishes such as the famed beef Wellington, tender duck confit, and delicate tuna carpaccio. The chef’s tasting menu paired with thoughtfully selected wines promises a feast for the senses.

Nota_Resto is perfect for intimate dinners, business meetings, family gatherings, and special celebrations. While the dining room is cozy and tables are close, the attentive staff ensures a warm guest experience. Some visitors have noted occasional service delays during busy times, but the culinary quality remains the highlight. The restaurant welcomes children and offers vegetarian options, with vegan accommodations available upon request.

 Monday to Thursday 16:00–23:00; Friday to Sunday 13:00–23:00.

 Recommended during peak hours and weekends.

 Garden seating available for an al fresco experience.

 Available for private parties and special occasions.

What are the operating hours of Nota_Resto by Tomasz Leśniak?

 Monday to Thursday: 16:00–23:00; Friday to Sunday: 13:00–23:00.

 Yes, especially during peak times and weekends, it's recommended to make a reservation in advance.

Does the restaurant offer vegetarian or vegan options?

 Yes, the menu includes vegetarian options, and the staff can accommodate vegan requests upon inquiry.

 Yes, Nota_Resto offers garden seating for a pleasant dining experience.

Does the restaurant provide event hosting services?

 Yes, they host business meetings, private parties, family reunions, and other special occasions.

The overall community sentiment towards Nota_Resto by Tomasz Leśniak is positive. Patrons consistently praise the inventive dishes, including standout items like the beef Wellington and duck confit. The friendly service and charming ambiance, especially in the garden seating area, enhance the dining experience. While some have noted occasional service delays during busy periods, the culinary excellence and atmosphere make it a must-visit destination in Kraków.

Europe

Poland

Nestled in the heart of Kraków's historic Stare Miasto, Nota Resto by Tomasz Leśniak is a culinary gem that seamlessly blends modern sophistication with traditional Polish flavors. This Michelin-recommended restaurant invites diners into a cozy yet chic atmosphere, where every meal is a celebration of local ingredients and innovative techniques. As you step inside, the warm ambiance and attentive service set the stage for an unforgettable dining experience.

At Nota Resto, the menu is a delightful journey through the flavors of Poland, with standout dishes that reflect both creativity and tradition. One must-try is the Beef Limousine tenderloin tartare, elegantly paired with a rich Worchester egg yolk and pickled mushrooms, offering a perfect balance of textures and flavors. Another highlight is the Zurek on smoked ribs, a dish that embodies the essence of Polish comfort food, enriched with a delightful croquet featuring a quail egg and smoked meat.


- Beef Limousine tenderloin tartare
- Zurek on smoked ribs
- Pierogi with pulled pork neck
- Lamb hip with eggplant mousse and dukkah


- Ice cream stones with blueberry crumble
- Selection of petit fours

Nota Resto is not just about food; it's about the experience. Chef Tomasz Leśniak is known for his commitment to sourcing fresh, local ingredients, ensuring that every dish tells a story. The restaurant's intimate setting allows guests to feel connected to the culinary journey, making it a perfect spot for special occasions or a romantic dinner.


Nota Resto is renowned for its innovative approach to Polish cuisine, featuring a seasonal menu that highlights local ingredients.


For a unique dining experience that combines traditional flavors with modern techniques, Nota Resto is a must-visit.


Located in the vibrant Stare Miasto, Nota Resto is within walking distance of Kraków's main attractions, including the Wawel Castle and the Main Market Square.

Whether you're a local or a traveler, Nota Resto by Tomasz Leśniak promises a dining experience that is both memorable and delicious. Book your table today and embark on a culinary adventure that celebrates the best of Polish cuisine.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzOWR5R0VREAE&d=17924085&t=1

places/ChIJ-9sCChFbFkcR3Fy16M6ytys/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzOWR5R0VREAE

Highly promoted restaurant which was recognised in Michelin guide in 2023 and 2024. I went there for the first time during Restaurant Week. Place itself is very small, table was not ready when we arrived even though there were few free tables. Tables are very close to each other so you are basically participating in all neighbours conversations. Apart of that it was very cold inside because of two doors constantly opening (one from outside and second from internal cold corridor). Service was doing bare minimum and everything was very slow (1h wait till main dish). Moreover, there is very bad mobile signal inside so there is a problem to pay by card. About food - the only dish worth mentioning was fish (sea bass) - it was cooked perfectly and was very tasty. Everything else was nothing special. Not sure if I’d go to that restaurant again as even though Chef seems to be good but the place itself is not cozy at all.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIaU5fNlRBEAE&d=17924085&t=1

places/ChIJ-9sCChFbFkcR3Fy16M6ytys/reviews/ChZDSUhNMG9nS0VJQ0FnSURIaU5fNlRBEAE

This is a Michelin recommended restaurant. Outstanding meal. Lovely plating. Maria, our server, was exceptional. Charming, casual ambience. The duck/fois gras dish and tuna carpaccio are highly recommended. This is modern Krakow restaurant at its best.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3OGQtdVlBEAE&d=17924085&t=1

places/ChIJ-9sCChFbFkcR3Fy16M6ytys/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3OGQtdVlBEAE

Nota Resto by Thomaz Lesniak offers an exceptional dining experience, especially if you choose to sit on the rear terrace. The ambiance was perfect for our evening, creating a comfortable and inviting atmosphere.

We opted for the tasting menu paired with a carefully curated selection of wines, and we were thoroughly impressed by both the quality and creativity of the dishes. The "farm to table" freshness was evident in every bite, and the innovative flavors and presentations added to the overall experience.

The meal began with a trio of amuse-bouche, expertly crafted by the chef, setting the tone for the rest of the evening. The Beef Limousine tenderloin tartare was a highlight, with the Worchester egg yolk and pickled mushrooms adding depth and complexity. The Zurek on smoked ribs was rich and flavorful, with a delightful croquet featuring a quail egg and smoked meat. The Pierogi with pulled pork neck was a nod to traditional Cracovian cuisine, yet elevated with a caraway sauce that tied the dish together beautifully.

The Lamb hip served as the main course was tender and well-balanced, accompanied by a cabbage and potato roll that offered a comforting blend of textures and flavors. The eggplant mousse and dukkah added a unique touch, making this dish a standout.

The pre-dessert of ice cream stones with blueberry crumble and cotton candy was playful and refreshing, providing a perfect segue to the final selection of petit fours.

Overall, the tasting menu at Nota Resto is a culinary journey that delights the senses. The wine pairing was thoughtfully selected, complementing each course perfectly. This restaurant is a must-visit for anyone seeking a sophisticated dining experience with a focus on fresh, local ingredients and innovative cuisine.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzaTR6djdBRRAB&d=17924085&t=1

places/ChIJ-9sCChFbFkcR3Fy16M6ytys/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzaTR6djdBRRAB

Amazing experience for my partner’s 30th birthday, couldn’t have asked for better. Felt at ease with polish not being my first language! Dziękuje!!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMNk5XUW53RRAB&d=17924085&t=1

places/ChIJ-9sCChFbFkcR3Fy16M6ytys/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMNk5XUW53RRAB

A really lovely little breakfast bar with garden seating out the back.

A super selection of well presented and delicious breakfasts.
Amelia was friendly, engaging and professional.
A highly recommended place away from the maddening crowds.

Experience Michelin-Star Dining at Nota Resto, Kraków

Nota_Resto by Tomasz Leśniak, located in Kraków's Stare Miasto, is led by chef Tomasz Leśniak, known for his innovative approach to Polish and international cuisine. The restaurant has been recognized by the Michelin Guide for its exceptional culinary offerings.

Nota Resto by Tomasz Leśniak: A Culinary Gem in Kraków's Stare Miasto District 

Nestled in the historic heart of Kraków at Świętego Krzyża 17, Nota Resto by Tomasz Leśniak has become a beacon for food enthusiasts seeking innovative Polish and international cuisine. This exquisite restaurant, led by the visionary chef Tomasz Leśniak, offers a sophisticated dining experience that marries traditional flavors with modern culinary artistry.

Historical timeline and culinary evolution

Since its establishment in 2017, Nota Resto has steadily carved out a distinguished place in Kraków's vibrant restaurant scene. From the very beginning, Tomasz Leśniak’s dedication to fresh, locally sourced ingredients and inventive cooking methods set the restaurant apart. His passion for combining Polish culinary heritage with international influences has been a defining feature of Nota Resto’s menu and vibe.

 marked the launch of this culinary venture, immediately attracting patrons eager to explore Chef Leśniak’s creative vision.

 was a milestone year when Nota Resto received recognition from the prestigious Michelin Guide, cementing its status as one of Kraków’s premier dining establishments. This accolade highlights the restaurant’s exceptional culinary offerings and Chef Leśniak’s unwavering commitment to excellence.

Distinctive dining experience and local impact

Located in Kraków’s picturesque Stare Miasto district, Nota Resto offers guests not only a remarkable culinary journey but also a warm, inviting atmosphere that reflects the city’s rich cultural tapestry. The restaurant’s menu is a celebration of seasonal and regional ingredients, artfully presented to delight the senses and provide an authentic connection to Polish gastronomy, enhanced with global twists.

 that honors tradition while embracing modern techniques.

 highlighting its status as a must-visit culinary destination.

 that ensure freshness and authentic flavors in every dish.

 in Kraków’s historic Old Town that captures the spirit of the city.

For travelers, foodies, and locals alike, Nota Resto by Tomasz Leśniak offers a memorable culinary adventure where innovation meets tradition in the heart of Poland’s cultural capital. Whether you are seeking a refined dinner or a taste of Poland’s evolving gastronomic scene, this restaurant promises a delightful journey for your palate.

Nota_Resto by Tomasz Leśniak offers a fusion of Polish and international flavors, emphasizing seasonal ingredients and innovative culinary techniques.

Roasted pork with crispy skin, pumpkin, apple BBQ 'Antonio', herbs dressing

Beef tartare, Worchester egg yolk, anchovies croutons, pickled shallot & chanterelle, Emilgrana

Beef fillet marinated in miso, pepper corn mayonnaise, pear, pickled tomatoes and onion from our harvest

Roasted vegetables with Carne Asada dressing, mint labneh, Dukkah

Mushroom Pâté, mushroom chips, truffle mayo & 'Zapiekanka' with champignon & Emilgrana

Gratinated scallop, prawns, mussels & squid with bechamel sauce & Café de Paris butter

Duck broth with lamb dumpling, marjoram, burned onion, lovage oil

Confit garlic & white vegetables cream soup, horseradish Panna Cotta, smoked fish, garlic chips & trout roe

Polish dumpling Pyzy with duck in Bene spices filling, lardo, onion, chives oil

Caccio e Pepe pasta, Emilgrana chips, Sichuan pepper corn, basil oil

Black open Ravioli with seafood, saffron Velute sauce, pickled tomatoes from our harvest & roe

Mushroom risotto, deer osobucco, walnut oil & Emilgrana cheese

Cheeses, honey, confiture, apple pie

Located in the heart of Kraków, Nota_Resto by Tomasz Leśniak crafts a delightful fusion of Polish and international flavors. This Michelin-recommended restaurant showcases seasonal ingredients and innovative culinary techniques that promise a memorable dining experience for food enthusiasts and travelers alike.

Begin your culinary journey with a selection of enticing starters that balance rich flavors and fresh ingredients.

, complemented by pumpkin, apple BBQ 'Antonio', and a fresh herbs dressing bringing a delightful contrast of textures.

, enriched with Worchester egg yolk, anchovies croutons, pickled shallot, chanterelle mushrooms, and topped with Emilgrana cheese for a sophisticated bite.

, paired with pepper corn mayonnaise, pear, pickled tomatoes, and onion sourced from the restaurant’s own harvest.

, drizzled with Carne Asada dressing, accompanied by mint labneh and a sprinkle of Dukkah spice for a vibrant start.

, served with mushroom chips, truffle mayonnaise, and the iconic Polish 'Zapiekanka' topped with champignon mushrooms and Emilgrana cheese.

, combined with prawns, mussels, and squid in a luscious béchamel sauce finished with Café de Paris butter.

, featuring lamb dumplings, marjoram, burned onion, and a drizzle of lovage oil for warming depth.

Confit garlic and white vegetable cream soup

, layered with horseradish panna cotta, smoked fish, garlic chips, and trout roe for an inventive twist on a classic.

The mains at Nota_Resto highlight both comfort and creativity, featuring traditional Polish elements alongside contemporary global influences.

, filled with duck seasoned with Bene spices, layered with lardo, onion, and chives oil for a rich and aromatic experience.

, featuring Emilgrana chips, Sichuan peppercorn, and basil oil for a peppery yet aromatic finish.

, served with saffron velouté sauce, pickled tomatoes from the restaurant’s harvest, and roe for a luxurious oceanic taste.

, paired with deer osobucco, walnut oil, and Emilgrana cheese, offering a harmonious blend of earthy and savory notes.

Conclude your meal with a curated dessert selection that balances sweetness with traditional Polish flavors.

, an elegant dessert plate combining rich textures and classic sweet tastes perfect for sharing or savoring solo.

Complement your meal with the restaurant’s fine selection of beverages. Nota_Resto offers a variety of wines and cocktails thoughtfully paired to enhance each dish. The inviting outdoor seating area provides a charming atmosphere to enjoy your drink of choice, whether it's a signature cocktail or a glass of carefully curated wine.

Whether you're indulging in the tasting menu or choosing à la carte, Nota_Resto by Tomasz Leśniak delivers a sophisticated and fresh dining experience that reflects the best of modern Kraków cuisine.

Discover Nota_Resto by Tomasz Leśniak in Kraków's Stare Miasto. Experience innovative cuisine in a charming setting.

Nota_Resto: Innovative Dining in Kraków's Stare Miasto

Kraków County

Nota_Resto by Tomasz Leśniak

Nota_Resto provides event hosting services for various occasions, including business meetings, private parties, family reunions, and celebrations.

Business meetings, corporate & private parties, family reunions, wedding receptions, anniversaries, birthdays, baby showers

During the harvest season, the menu is enriched with yields from Tomasz Leśniak's own crops, promoting sustainability.

'HARVEST' project

Nota Resto by Tomasz Leśniak - modern dining in Kraków's old town district.

Nestled at Świętego Krzyża 17 in the heart of Kraków's historic Stare Miasto, Nota Resto by Tomasz Leśniak is a culinary gem that offers a sophisticated, farm-to-table dining experience. Renowned for its innovative approach, this Michelin Guide-recognized restaurant artfully blends fresh, local Polish ingredients with creative techniques, resulting in a menu that excites both foodies and trend-conscious travelers alike.

Exceptional menu highlights and seasonal 'HARVEST' project

At Nota Resto, the tasting menu stands out as an immersive culinary journey. Diners rave about dishes like the tender Beef Limousine tartare with Worcestershire egg yolk and pickled mushrooms, rich zurek on smoked ribs, and elevated pierogi featuring pulled pork neck with caraway sauce. The main courses, such as the succulent lamb hip accompanied by a comforting cabbage and potato roll, showcase a perfect balance of textures and flavors enhanced by thoughtful touches like eggplant mousse and dukkah. The playful pre-dessert of ice cream stones with blueberry crumble and cotton candy adds a whimsical finale to an already memorable meal.

Sustainability and freshness are at the core of Nota Resto’s philosophy, especially during the harvest season with their unique 'HARVEST' project.

 This initiative enriches the menu with ingredients cultivated from Tomasz Leśniak's own crops, offering guests a direct taste of local terroir and a commitment to sustainable dining.

Though the venue is intimate and tables are arranged close together, Nota Resto offers a cozy and casual ambiance. Guests particularly enjoy the rear terrace seating, which provides a calm and inviting space to savor their meal. The service team is known for their friendly professionalism, adding a warm local touch that makes visitors feel right at home—even those new to Polish culture.

Perfect for celebrations and group events

Nota Resto is an ideal spot to host a variety of special occasions—from business meetings and corporate parties to family reunions, wedding receptions, anniversaries, birthdays, and baby showers. The venue's flexible space and attentive staff ensure every event is executed with care and style, making memorable moments even more special.

 perfect for enjoying Kraków’s vibrant atmosphere.

 including children’s menu options and welcoming atmosphere.

Lesser Poland Voivodeship

Discover Nota_Resto by Tomasz Leśniak in Kraków's Stare Miasto. Indulge in Michelin-star cuisine with seasonal flavors. Reserve your table now!

Nota_Resto: Michelin-Star Dining in Kraków

Explore your dining experience at Nota_Resto. Enjoy unique dishes by Chef Tomasz Leśniak in Kraków's beautiful Stare Miasto. Book today!

Your Ultimate Guide to Dining at Nota_Resto, Kraków

Learn about Nota_Resto by Tomasz Leśniak, a Michelin-recognized restaurant in Kraków offering innovative Polish and international cuisine. Join us!

Experience Michelin-Star Dining at Nota Resto, Kraków

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