Menu overview at Restauracja The Piano Rouge
Nestled in the heart of Kraków's historic Rynek Główny, Restauracja The Piano Rouge offers a sophisticated dining experience where Polish culinary traditions meet modern creativity. This subterranean gem invites you to savor a diverse menu that tantalizes the senses, all while enjoying live jazz melodies and a warm, inviting atmosphere.
Starters
Begin your culinary journey with a selection of enticing starters that showcase both fresh ingredients and bold flavors. The Domowa bruschetta, featuring toasted focaccia topped with a roasted tomato sauce, mozzarella, basil, and fresh herbs, offers a classic yet vibrant opening. For a heartier choice, indulge in the Arancini z żebrem wołowym — crispy breaded rice balls filled with tender braised beef rib, served with spicy arrabbiata sauce and a hint of lemon aioli, finished with aged Emilgrana cheese.
- Krewetki: Tiger prawns paired with a rich bisque sauce accompanied by grilled baguette and garlicky bread.
- Pierożki z kurczakiem i kolendrą: Delicate dumplings stuffed with chicken and fresh coriander, served with a refreshing mint-lemon sauce.
- Szarpana wieprzowina: Slow-braised pulled pork in a rich dark sauce served with soft yeast buns and a crisp cucumber salad.
Mains
The main courses at The Piano Rouge combine hearty comfort with elegant refinement. From the classic Polish kotlet schabowy served alongside dill-infused braised cabbage and oven-roasted potatoes, to the succulent Żebro — tender ribs glazed in smoky BBQ sauce, paired with crispy fries and crunchy coleslaw.
- Polędwica wołowa: A perfectly cooked beef tenderloin steak served with creamy mashed potatoes, caramelized onions, seasonal vegetables, and a rich demi-glace sauce.
- Makaron linguine z kaczką: Linguine pasta complemented by tender duck, demi-glace sauce, sun-dried tomatoes, walnuts, fresh parsley, and grated Grana Padano cheese.
- „Nasz klasyk”: Chicken fillet layered with mozzarella and sun-dried tomatoes, served with a creamy herb sauce, fresh lettuce with vinaigrette, and fries.
Vegetarian and lighter options
For those seeking vegetarian delights, the Vegetarian burger offers a vegan patty with BBQ sauce, cheddar cheese, fresh lettuce, tomato, pickles, red onion, and a vibrant tomato-pepper salsa, served with fries. Light pasta dishes such as penne in a classic tomato sauce with mozzarella and Grana Padano are also available, celebrating simplicity and freshness.
Desserts
Complete your meal with the restaurant's exquisite dessert offerings. The fondant czekoladowy features a decadent chocolate fondant paired with vanilla ice cream and a cherry-currant compote enhanced by anise. The classic Tiramisu is crafted with mascarpone cream, Savoiardi biscuits, and a touch of Amaretto liqueur, perfect for a sweet finish.
- Domowy sernik: Homemade cheesecake with a fresh raspberry mousse topping.
- Torcik z białej czekolady: White chocolate cake with toasted almonds and a mango-passion fruit mousse.
- Jabłka pod kruszonką: Baked apples topped with crumbly streusel and served with vanilla ice cream.
Drinks and specials
Complement your meal with a carefully curated selection of wines, artisanal cocktails, and locally brewed beers. The Piano Rouge prides itself on attentive service and a vibrant ambiance enhanced by live music nightly, making it an ideal spot for both romantic dinners and lively gatherings in Kraków’s Old Town.
