Overview of the menu
Whiskey On The Rocks, located in Gdańsk, Poland, offers a relaxed atmosphere where classic American cuisine meets an extensive whiskey selection. The culinary philosophy emphasizes quality ingredients and bold flavors, ensuring a memorable dining experience. The menu reflects a passion for hearty dishes, with a focus on barbecue and comfort food, making it a perfect spot for both locals and visitors.
Signature dishes
- Whiskey Ribs - Tender ribs glazed with a Jack Daniel's Tennessee whiskey-based sauce.
- Grilled Salmon Steak - Fresh salmon grilled to perfection, served with seasonal sides.
- Whiskey Burger - A juicy beef patty topped with cheddar, bacon, and a whiskey-infused sauce.
Beverages and pairings
The drink menu at Whiskey On The Rocks is as impressive as the food. Guests can choose from a variety of whiskeys, craft beers, and signature cocktails. Pair your meal with a refreshing whiskey sour or a classic Old Fashioned for a delightful experience. The knowledgeable staff is always ready to recommend the perfect drink to complement your meal.
Dietary options
Whiskey On The Rocks caters to various dietary needs, offering vegetarian and gluten-free options. The menu is designed to ensure that everyone can enjoy a meal, with clear labeling for allergens. Whether you’re a meat lover or prefer plant-based dishes, there’s something for everyone.
Chef recommendations
For a truly memorable experience, the chef recommends trying the Beef Ribs, which are slow-cooked and served with a house-made sauce. Another must-try is the Chicken Breast with Crispy Skin, known for its delightful texture and flavor. Seasonal specials are also available, showcasing the freshest ingredients.
Experience the menu
Join us at Whiskey On The Rocks in Gdańsk for a delightful dining experience that combines classic American flavors with a welcoming atmosphere. Whether you’re here for a casual meal or a special occasion, our team is ready to make your visit unforgettable.
