
SELECTED RESTAURANT
Gdańsk, Poland
Discover the exquisite flavors of Tygle Gdańskie, where traditional Polish cuisine meets modern culinary artistry in the heart of Gdańsk.
At Tygle Gdańskie, each dish is a celebration of local ingredients and innovative flavors that tantalize the palate. Whether you are a passionate foodie or a traveler seeking authentic tastes, this restaurant offers a memorable dining experience with a diverse menu crafted to delight every craving.
Starters
Begin your culinary journey with the striking Czarna Polewka z Morskim Atramentem, a stunning black soup infused with sea ink and featuring tender knedle made from zander, pink trout fillet, and succulent crayfish necks. This starter perfectly balances deep, oceanic flavors with refined textures, setting a sophisticated tone for the meal ahead.
Mains
The main courses at Tygle Gdańskie showcase inventive takes on Polish classics, enhanced by seasonal and local produce. For seafood lovers, the Pieczony Sandacz w Maśle Rakowym offers roasted zander in crayfish butter complemented by a saffron sauce with fish mousseline and asparagus, creating a rich, layered flavor profile.
The Kaszanka po Bałtycku is a unique specialty combining Baltic black pudding with crayfish necks, cod liver, and a perfectly soft-boiled quail egg to deliver a luxurious twist on a traditional dish. Meanwhile, the Młoda Perliczka z Truflami pairs young guinea fowl with truffle-infused pierogi, baked celery puree with peanut butter, and fresh asparagus for an elegant, earthy experience.
For red meat enthusiasts, the Glazurowana Jagnięcina w Porterze Bałtyckim features glazed lamb in Baltic porter alongside vibrant green vegetables, goat cheese praline, and smoked mangalica pork, while the Ziołowe Pęczotto z Pieczonym Polikiem Wołowym offers herbed barley risotto with slow-roasted beef cheeks, garlic, fresh greens, and sheep cheese for a hearty yet refined plate.
Desserts
Conclude your meal with the Tygłowy Sernik, a luscious cheesecake that harmonizes the nutty crunch of pistachio with the silky sweetness of white chocolate and the tart freshness of raspberries. This dessert captures the essence of modern Polish patisserie with a balanced and indulgent finish.
Drinks and Specials
Tygle Gdańskie complements its cuisine with a curated selection of fine wines and craft beers that perfectly accompany the diverse menu. The restaurant is also known for its contemporary cocktails, designed to elevate your dining experience with creative blends inspired by local flavors.
- Freshly brewed coffee available throughout the day for a perfect pause or cozy finish.
- Seasonal menu changes ensure exciting new tastes with each visit.
- Vegetarian options thoughtfully crafted to satisfy diverse palates.
Closed - Opens 5:00 PM
Monday
17:00–22:00
Tuesday
17:00–22:00
Wednesday
17:00–22:00
Thursday
17:00–22:00
Friday
13:00–23:00
Saturday
13:00–23:00
Sunday
13:00–22:00
Aggregated Ratings 4.7
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