Overview of the Menu
Located in the charming Jeżyce district of Poznań, Sołacz Port offers a delightful culinary experience that emphasizes fresh, seasonal ingredients. The menu showcases a blend of traditional Polish flavors with modern twists, appealing to both local and international palates. Each dish is crafted with care, reflecting a commitment to quality and creativity.
Signature Dishes
- Sołacki bagel z wędzonym łososiem - A delightful bagel topped with smoked salmon, horseradish cheese, arugula, and a poached egg.
- Polędwiczka wieprzowa sous-vide - Tender pork tenderloin served with baked potatoes and a citrus kale salad.
- Gnocchi z krewetkami i ostrą kiełbasą chorizo - A flavorful dish combining gnocchi with shrimp and spicy chorizo.
Beverages and Pairings
Sołacz Port boasts an impressive selection of beverages to complement its dishes. From fine wines to craft cocktails, each drink is carefully curated to enhance the dining experience. The mixology team is skilled in creating unique cocktails that reflect the seasonal ingredients found in the menu.
Dietary Options
The restaurant is committed to inclusivity, offering a variety of dietary options including vegetarian, vegan, and gluten-free dishes. Guests with allergies can also find suitable meals, ensuring everyone can enjoy a delightful dining experience.
Chef Recommendations
Seasonal highlights include the Shakshuka with grilled vegetables and the hearty Goulash soup, perfect for warming up during colder months. The chef emphasizes the use of fresh, local produce to create dishes that celebrate the flavors of the region.
Experience the Menu
Join us at Sołacz Port in Poznań for an unforgettable dining experience that celebrates the best of Polish cuisine with a modern twist. Whether you're looking for a cozy brunch or an elegant dinner, our menu has something for everyone.
