Overview of the menu
Dóri, located in Gafanha da Encarnação, Portugal, offers a culinary experience that celebrates traditional Portuguese seafood. The menu is crafted with a focus on fresh, local ingredients, showcasing the rich maritime heritage of the region. Diners can expect a blend of classic recipes and innovative presentations, making each dish a delightful exploration of flavors.
Signature dishes
- Choco Frito - Tender squid, lightly battered and fried to perfection.
- Ovas de Bacalhau em Salada - A refreshing salad featuring cod roe and mixed greens.
- Caldeirada da Ria de Aveiro - A hearty fish stew with local herbs and vegetables.
- Enguias Fritas - Crispy fried eels, a local delicacy that’s not to be missed.
Beverages and pairings
Dóri offers a curated selection of local wines and craft beers that perfectly complement the seafood dishes. The knowledgeable staff can recommend pairings to enhance your dining experience, ensuring that each sip elevates the flavors of your meal.
Dietary options
Dóri caters to various dietary needs, offering vegetarian and gluten-free options. The menu is designed to accommodate allergens, ensuring that everyone can enjoy a meal without worry.
Chef recommendations
The chef highly recommends the Massada de Garoupa, a delightful dish featuring grouper or monkfish paired with prawns. This seasonal specialty showcases the best of local seafood and is a must-try for any visitor.
Experience the menu
Join us at Dóri in Gafanha da Encarnação for an unforgettable dining experience that highlights the best of Portuguese cuisine. Make your reservation today and indulge in the flavors of the sea.
