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GUIDE MICHELIN
Lisbon, Portugal
Discover Eleven's exquisite 2025 menu at Parque Eduardo VII Lisbon Portugal Michelin star restaurant dining experience culinary journey fine dining gastronomy Mediterranean cuisine creative seasonal ingredients signature dishes elegant atmosphere chef Joachim Koerper luxury food culture city views modern setting garden surroundings foodies travelers luxury seekers sophisticated palates tasting menu wine pairings exceptional service chef interaction exquisite flavors memorable visit food art presentation innovation passion culinary excellence local produce fresh seafood gourmet delights exquisite desserts curated drinks selection remarkable gastronomy experience exquisite starters mains desserts drinks specials menu overview Nova Circle recommendation luxury dining Portugal Lisbon gourmet destination signature dishes creative cuisine exquisite flavors seasonal ingredients Michelin star restaurant gourmet experience fine dining menu highlights elegant culinary artistry comfort ambience savor extraordinary flavors innovative dishes culinary journey culinary masterpiece world-class cuisine culinary excellence refined palate sophisticated food lovers chef's specials dining delight culinary innovation exceptional taste innovative flavor combinations seasonal freshness refined ingredients culinary art presentation culinary creativity culinary passion gastronomic excellence memorable dining experience elegant surroundings exquisite views nature inspired setting culinary sophistication exceptional quality ingredients innovative techniques chef Joachim Koerper culinary genius modern Mediterranean cuisine exceptional flavor profiles impeccable service warm atmosphere inviting ambience culinary delight food presentation culinary artistry wine pairing perfect match local and international wines gourmet cocktail selection artisanal beverages dining experience to savor exquisite food in beautiful surroundings gourmet foodies culinary enthusiasts travel gastronomy unique menus seasonal produce fine dining experience unique culinary journey exquisite gourmet dishes dining out Lisbon Portugal culinary adventure refined taste exquisite flavors sophisticated dishes culinary excellence food experience memorable culinary adventure luxury restaurant Portugal Lisbon fine dining experience gourmet menu exquisite dishes culinary passion quality ingredients innovative cooking techniques signature dishes culinary creativity exquisite dining experience quality service warm hospitality inviting atmosphere natural surroundings stunning views gourmet menu highlights signature dishes culinary innovation modern Mediterranean cuisine exquisite flavor combinations seasonal ingredients locally sourced produce culinary excellence dining experience to remember gourmet foodies culinary enthusiasts travel gastronomy lovers refined palates modern setting garden surroundings iconic Lisbon landmark culinary delight gourmet experience Nova Circle exclusive insights food drink menu highlights restaurant overview culinary journey indulgence dining perfection exquisite flavors innovative dishes refined cooking techniques locally sourced ingredients culinary artistry exceptional service warm hospitality inviting ambience stunning views garden setting culinary excellence fine dining Portugal Lisbon gourmet destination signature dishes highlights creative cuisine seasonal ingredients chef Joachim Koerper culinary passion exceptional flavors unforgettable dining experience culinary masterpiece modern Mediterranean cuisine innovative dishes refined cooking techniques exceptional quality ingredients culinary artistry impeccable service inviting ambience elegant surroundings stunning views garden setting gourmet foodies culinary enthusiasts travel gastronomy lovers refined palates signature dishes highlights modern Mediterranean cuisine creative seasonal ingredients culinary excellence exceptional flavors innovative dishes culinary artistry impeccable service inviting ambience garden surroundings iconic Lisbon location fine dining Portugal gourmet experience Nova Circle luxury dining destination culinary journey indulgence dining perfection exquisite flavors innovative dishes refined cooking techniques locally sourced ingredients culinary artistry exceptional service warm hospitality inviting ambience stunning views garden setting gourmet foodies culinary enthusiasts travel gastronomy lovers refined palates exploration of Eleven's 2025 menu takes guests on a remarkable culinary journey where Mediterranean inspiration meets creative flair and seasonal freshness. This Michelin-starred restaurant nestled in Lisbon's beautiful Parque Eduardo VII offers an extraordinary dining experience marked by imaginative cuisine, elegant presentation, and a warm inviting atmosphere perfect for food lovers and travelers seeking gastronomic excellence.
Starters to awaken your palate at Eleven Lisbon Portugal luxury restaurant Mediterranean inspired elegant fine dining culinary journey fresh seasonal ingredients innovative dishes creative flavor combinations exquisite presentation gourmet starters culinary delights gastronomy experience top Lisbon restaurants culinary hotspots sophisticated food lovers refined tastes gastronomic adventure local produce fresh seafood quality ingredients chef's signature starters exquisite tastes culinary creativity sensations menu highlights starters exquisite flavors artistic presentation culinary excellence Mediterranean touch seasonal freshness elegant combinations culinary innovation gourmet starters to delight and inspire dining experience refined palate taste sensations local Portuguese ingredients innovative cooking techniques culinary artistry exquisite dishes culinary journey Eleven's 2025 starters include a splendid array of flavors and textures designed to tantalize your taste buds and set the tone for an exceptional meal. Highlights include the luxurious Caviar Beluga Real served as in the courts of the Russian Czars, paired with blinis, chives, crème fraîche with lemon, egg whites and yolks, and a shot of vodka for an authentic indulgence. The Lagostim with confit pork and bergamot vinaigrette offers a delicate balance of rich and citrus notes, while the smoked mackerel and eel with apple, salicornia, and lime-caviar introduces a harmonious blend of smoky and fresh elements. The crustacean consommé with its agnolotti, asparagus, and morel mushrooms delivers a refined, comforting starter, and the “Barra de Ouro” combines duck foie gras, beetroot, and pecan nuts for an exquisite taste of luxury. Lastly, the poached egg with Oscietra Royale caviar and fresh asparagus and watercress offers an elegant and rich beginning to your dining experience, reflecting Chef Joachim Koerper's meticulous creativity and passion.
Begin your culinary journey with Eleven's inventive starters that combine exquisite ingredients and masterful techniques. Each dish is crafted to awaken your palate with fresh, local, and seasonal elements presented with artistic flair, setting the stage for the remarkable courses to follow.
Mains showcasing Mediterranean creativity and seasonal excellence Lisbon fine dining modern Portuguese cuisine gourmet dishes innovative preparations refined flavors local ingredients culinary artistry signature mains Eleven Lisbon main courses exemplify Mediterranean creativity infused with local Portuguese flavors and inspired seasonal ingredients. The Icelandic cod with oyster sauce, pickled cucumber, and pink pepper offers a subtle depth of taste combining oceanic freshness with delicate acidity and spice. The fish of the day, crusted with morel mushrooms and served with risotto, varies depending on the day's catch, ensuring freshness and surprise in every bite. The blue lobster presented with carrot textures and tandoori spices reflects a bold fusion of flavors and artistic plating. The 30-day aged Simmental ribeye with handmade pasta Cassoulet featuring Benassal black truffle and leek is a luxurious, earthy dish showcasing refined technique and quality ingredients. For those seeking an adventurous taste, the lacquered suckling pig with fried rice, mango, and shrimp, inspired by a day in Singapore's food market, offers a vibrant, playful dish full of contrasting flavors. The Challans duck with foie gras, iceberg pickles, pepper jus, and citronella presents a rich yet balanced main course. Lastly, the 21-day aged rack of lamb served with artichoke textures and a potato spiral rounds out the menu with tender, aromatic flavors. These mains highlight Chef Koerper’s passion for combining Mediterranean influences with international techniques and the freshest seasonal produce.
Each main course at Eleven is a celebration of refined flavors and culinary innovation. The dishes showcase a harmony of textures and tastes, from the sea to the land, with a keen focus on quality, seasonality, and presentation. Whether you prefer seafood or meat, the menu offers an extraordinary selection to satisfy sophisticated palates.
Decadent desserts to complete your meal Lisbon gourmet desserts innovative sweets Portuguese inspired flavors exquisite finishing touches gourmet sweets Eleven's dessert offerings provide a decadent conclusion to your meal with inventive presentations and a delightful balance of flavors. The cheese map of Portugal accompanied by its friends is a tribute to Portuguese cheeses, creating a sensory exploration of textures and tastes. The chef’s reinterpretation of the classic pastel de nata paired with traditional café “bica” infuses familiar flavors with a modern twist. Berry lovers will relish the strawberry, rhubarb, and raspberry dessert, while those seeking citrus freshness can enjoy grapefruit, lemon, and yuzu creations. The exotic fruit rice pudding is a comforting yet refined treat, and the chocolate and pistachio dessert offers a rich, nutty finale. These desserts reflect Chef Koerper’s dedication to combining local ingredients with creative flair to delight the senses.
End your dining experience with Eleven's exquisite desserts that blend tradition and innovation. Each sweet creation is designed to surprise and satisfy, offering a perfect balance of textures and flavors that celebrate Portuguese heritage and contemporary culinary artistry.
Drinks and specials to enhance your dining experience Lisbon fine dining beverage selection wine pairings cocktails artisanal drinks gourmet drinks Eleven offers a carefully curated selection of drinks to complement the culinary journey. The wine list features local Portuguese vintages and international selections expertly paired with the tasting menus to enhance each dish’s flavors. The cocktail menu includes creative concoctions crafted with fresh ingredients and artisanal spirits, perfectly suited for pre-dinner or after-meal enjoyment. Additionally, Eleven serves coffee specialties to round out your meal, reflecting a commitment to quality and detail in every aspect of the dining experience. Specials often highlight seasonal ingredients and innovative pairings, ensuring that each visit presents something unique and memorable.
Complement your meal with Eleven's exceptional drink offerings, from fine wines and signature cocktails to expertly brewed coffee. These beverages are meticulously selected to pair with the menu's inventive dishes, elevating your dining experience to new heights of enjoyment and refinement.
Key highlights of Eleven's 2025 menu
- Starters featuring luxurious ingredients such as Beluga caviar and Oscietra Royale caviar combined with creative accompaniments to delight refined palates.
- Mains that artfully blend Mediterranean inspiration with Portuguese ingredients such as Icelandic cod, blue lobster, and aged Simmental beef showcasing culinary craftsmanship.
- Desserts that reinterpret Portuguese classics and present fresh fruit and chocolate combinations with inventive flair to satisfy sweet cravings elegantly.
- A curated selection of wines, cocktails, and coffee to perfectly complement the tasting menus and enhance flavors with impeccable balance.
Closed - Opens 12:30 PM
Monday
12:30–15:00, 19:30–22:00
Tuesday
12:30–15:00, 19:30–22:00
Wednesday
12:30–15:00, 19:30–22:00
Thursday
12:30–15:00, 19:30–22:00
Friday
12:30–15:00, 19:30–22:00
Saturday
12:30–15:00, 19:30–22:00
Sunday
Closed
Aggregated Ratings 4.3
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