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GUIDE MICHELIN

Euskalduna Studio

Porto, Portugal

Euskalduna Studio: Porto's Michelin-Star Culinary Gem

Nestled in the vibrant heart of Porto on Rua de Santo Ildefonso, Euskalduna Studio offers an extraordinary gastronomic journey that captivates food lovers and connoisseurs alike. This Michelin-starred restaurant dazzles with a creatively crafted 10-course tasting menu that evolves daily, highlighting the freshest seasonal and locally sourced ingredients. The intimate setting, seating about 20 guests, creates a unique opportunity to witness the culinary artistry unfold in the open kitchen while engaging with passionate chefs.

A Dining Experience Beyond Expectations

What truly sets Euskalduna Studio apart is its perfect balance of innovation and tradition. Guests can expect dishes that are both surprising and beautifully executed — from courses creatively made entirely of broccoli to a harmonious fusion of textures and flavors that challenge the palate in the best ways. The restaurant also excels in accommodating dietary restrictions, offering vegetarian and gluten-free options ensuring an inclusive experience for all guests.

Thoughtful Wine Pairings and Attentive Service

Elevating the dining experience further, the sommelier offers expertly curated wine pairings that showcase an impressive selection of Portuguese wines. Whether guests prefer whites, reds, or sparkling wines, the personalized service caters to individual tastes with grace and knowledge. The staff is praised for their warmth, engaging conversations, and seamless coordination, making every visit feel both special and relaxed without any pretension.

Practical Information for Visitors

  • Reservation: Due to limited seating and high demand, making a reservation is highly recommended.
  • Menu Pricing: The 10-course tasting menu is priced at €160 per person.
  • Wine Pairing: Available for €60 per person, featuring mostly local Portuguese wines.
  • Seating Style: Intimate chef’s table and counter seating where guests can observe the culinary craft directly.
  • Payment Methods: Credit and debit cards are accepted; cash only is not required.

Frequently Asked Questions

  • What is the price of the tasting menu at Euskalduna Studio? The 10-course tasting menu is priced at €160 per person.
  • Is there a wine pairing option available? Yes, a wine pairing is available for €60 per person.
  • How many courses are included in the tasting menu? The tasting menu includes 10 courses, with additional surprise courses occasionally added.
  • Is it necessary to make a reservation? Yes, reservations are highly recommended due to the restaurant's limited seating and popularity.
  • Does Euskalduna Studio accommodate dietary restrictions? Yes, the restaurant offers vegetarian and gluten-free options.

Community Sentiment

The local and visiting community holds Euskalduna Studio in exceptionally high regard. Guests continuously praise the innovative cuisine that surprises and delights, the impeccably attentive yet relaxed service, and the intimate atmosphere that makes every meal memorable. This Michelin-starred hotspot is recognized as one of Porto's finest dining experiences, appealing especially to adventurous foodies and those who appreciate a close connection to the chefs’ craft.

Euskalduna Studio: A Michelin star gem in porto's culinary scene.

Nestled in the vibrant city of Porto, Portugal, Euskalduna Studio has rapidly risen to prominence since its establishment in 2017. Renowned for its trailblazing approach to fine dining, this Michelin-starred restaurant offers an ever-evolving 10-course tasting menu that artfully showcases the best of seasonal and locally sourced ingredients. Each dish is a creative masterpiece, reflecting the chef’s commitment to surprise and delight food enthusiasts.

history and milestones

Since opening its doors in 2017, Euskalduna Studio has been a beacon of culinary innovation in Porto’s fine dining landscape. Just two years after its inception, in 2019, the restaurant earned its first prestigious Michelin star, a testament to its exceptional quality and creativity.
The visionary chef Vasco Coelho Santos, who helms the kitchen, gained international recognition in 2020 for his inspired culinary artistry, further elevating Euskalduna Studio’s reputation worldwide. Today, the restaurant continues to garner high praise for its unique and immersive dining experience, captivating both locals and visitors alike.

what makes euskalduna studio unique

Euskalduna Studio’s hallmark is its dedication to crafting a daily-changing tasting menu that reflects the freshest ingredients Porto and its surroundings offer. This dynamic approach ensures every visit is a distinct journey through inventive flavors and textures, from seafood delicacies to unexpected vegetable-centric courses.
  • Innovative 10-course tasting menu that refreshes daily with local, seasonal ingredients.
  • Michelin star recognition affirming its culinary excellence.
  • Chef Vasco Coelho Santos’s international acclaim inspiring inventive culinary artistry.
  • A personalized dining atmosphere where guests engage closely with the culinary process.
Whether you are a foodie eager to explore groundbreaking flavors or a traveler seeking an authentic taste of Porto’s gastronomic culture, Euskalduna Studio promises an unforgettable culinary adventure that is both innovative and deeply rooted in its regional heritage.

Experience Euskalduna Studio in Porto Portugal's culinary gem

Nestled in the vibrant city of Porto, Euskalduna Studio offers a Michelin-star dining experience that pushes the boundaries of traditional cuisine with its creative tasting menus. Guests can expect an intimate setting where the open kitchen invites you to interact with the chefs crafting each innovative course. This unique format fosters a lively atmosphere far from the typical formal dining experience, perfect for food enthusiasts and curious travelers alike.

pros to savor

Euskalduna Studio shines with a menu that highlights seasonal and locally sourced ingredients, offering a genuine taste of Portuguese flavors elevated with imaginative techniques. The attentive and knowledgeable staff enhance the experience by personalizing service and providing insightful wine pairings, predominantly featuring exquisite local wines. The chef's table experience is especially praised for allowing guests to witness the culinary artistry up close, making each visit feel exclusive and engaging.
  • Innovative and creative tasting menu with seasonal ingredients
  • Intimate, interactive chef’s table experience
  • Attentive and knowledgeable staff with personalized wine pairings
  • Open kitchen concept allowing interaction with chefs
  • Highly praised by guests for its unique and memorable dining experience

considerations before you go

While Euskalduna Studio delivers an exceptional culinary journey, it is important to note some aspects that may influence your visit. The restaurant’s high price point reflects its Michelin-star quality and personalized service, which might be a consideration for budget-conscious diners. Seating is limited to maintain exclusivity, so advance reservations are essential to secure your spot. Additionally, although the wine pairings are curated with care, some guests have mentioned that they do not always align perfectly with their preferences, so communicating your tastes is recommended.
  • High price point may be a consideration for some - Reflects the premium dining experience and quality ingredients.
  • Limited seating requires advance reservations - Ensures an intimate atmosphere but can make booking challenging.
  • Wine pairing may not always meet all expectations - Personalized preferences should be communicated to staff for the best experience.

4.6

Closed - Opens 7:30 PM

Monday

Closed

Tuesday

19:30–23:00

Wednesday

19:30–23:00

Thursday

19:30–23:00

Friday

13:00–15:00, 19:30–23:00

Saturday

13:00–15:00, 19:30–23:00

Sunday

Closed

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