Bahr & terrace menu overview at bairro alto hotel lisbon portugal
Set on the 5th floor of the stylish Bairro Alto Hotel in Lisbon, BAHR & Terrace invites guests to savor an exquisite blend of contemporary Portuguese cuisine paired with breathtaking views of the River Tagus. This chic and informal dining spot is a go-to destination for food lovers seeking vibrant flavors and fresh ingredients in an atmospheric setting.
starters to awaken your palate
Begin your culinary journey with a selection of vibrant starters crafted to delight. Choose from a warm bread basket accompanied by butter, honey, assorted jams, and dried fruits — a perfect combination of sweet and savory. For a more delicate start, the crispy whole grain croissant offers a nutty texture and buttery finish, ideal for pairing with a morning coffee. Health-conscious guests will appreciate the oatmeal enriched with pumpkin, chia seeds, nuts, and fresh seasonal fruit pieces, blending wholesome flavors and satisfying textures.
mains bursting with flavor
BAHR & Terrace’s mains are a perfect showcase of refined Portuguese ingredients with an innovative twist. Indulge in the spicy omelette with shrimp, where tender eggs are infused with aromatic spices and crowned with succulent shrimp, delivering a subtle kick. Alternatively, the Egg Royal combines perfectly cooked eggs with fresh salmon and crisp green lettuce for a balanced and elegant dish. For avocado lovers, the avocado toast topped with shrimp, guacamole sauce, and fresh greens offers a creamy, zesty, and refreshing experience—a modern classic reimagined.
desserts to satisfy your sweet tooth
Complete your meal with enticing desserts that marry tradition and creativity. Enjoy fluffy pancakes drizzled with pure maple syrup and topped with rich whipped cream, a comforting and indulgent choice. For a refreshing option, the fruit plate features a vibrant medley of melon, pomegranate, oranges, papaya, and pear, offering a natural sweetness and bright finish. Adventurous diners will appreciate the poached meringue with lemon leaf and cured egg yolk, an artful blend of textures and flavors. The cured tomato and strawberries with Chantilly cream provide an unexpected yet harmonious combination, delighting the senses with their balance of tartness and creaminess.
drinks and specials
While the menu highlights the fantastic food on offer, BAHR & Terrace also boasts a carefully curated drink selection perfect for any occasion, from a casual coffee to a sophisticated cocktail at sunset. The terrace setting makes it ideal for enjoying a refreshing drink while soaking in panoramic city views. Regular specials and seasonal dishes further enrich the dining experience, ensuring a fresh and exciting visit every time.
- Starters Bread Basket with Butter, Honey, Jams, and Dried Fruits; Crispy Whole Grain Croissant; Oatmeal with Pumpkin, Chia Seeds, Nuts, and Fresh Fruit Pieces.
- Mains Spicy Omelette with Shrimp; Egg Royal with Salmon and Green Lettuce; Avocado Toast with Shrimp, Guacamole Sauce, and Greens.
- Desserts Pancakes with Maple Syrup and Whipped Cream; Fruit Plate with Melon, Pomegranate, Oranges, Papaya, and Pear; Poached Meringue, Lemon Leaf, and Cured Egg Yolk; Cured Tomato & Strawberries with Chantilly.
