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Paço de Arcos

Casa da Dízima is a highly acclaimed restaurant in Paço de Arcos, Portugal, known for its exceptional international cuisine with Portuguese influences, set in a historic 16th-century building overlooking the sea. The establishment boasts a rustic yet contemporary ambiance, offering a diverse menu crafted by Chef João Silva. Patrons frequently commend the attentive service, delectable dishes, and the extensive wine list featuring over 300 selections. The restaurant's location provides a romantic setting, making it a favored choice for both casual and special occasions.

Experience Casa da Dízima in Paço de Arcos Portugal's Culinary Gem 

Nestled in the charming town of Paço de Arcos, Portugal, Casa da Dízima offers a dining experience where historic elegance meets modern culinary artistry. Situated at Rua Costa Pinto 17, this Michelin-starred restaurant is celebrated for its vaulted ceilings and breathtaking views of the Tagus River, making each visit a feast for the senses.

From the moment you step inside Casa da Dízima, you’re embraced by an atmosphere that is both refined and welcoming. Guests frequently highlight the attentive and friendly staff, who are ready to enhance your experience with impeccable service. Whether you’re celebrating a special occasion or enjoying a casual meal, the staff’s professionalism and warmth shine through.

Casa da Dízima’s menu is a celebration of Portuguese flavors with contemporary twists. Diners rave about generous portions that defy the typical Michelin-starred expectation of small plates. Signature dishes like the entrecôte steak with truffle purée stand out as highlights, perfectly balancing rich taste and portion size. Vegetarians will find thoughtful options too, ensuring a delightful meal for all palates. The dessert selection is equally impressive, offering sweet finishes that complement your dining experience.

Enjoy your meal on the terrace and soak in the stunning vistas of the Tagus River. This outdoor seating area adds an extra layer of charm and relaxation, perfect for romantic dinners, group gatherings, or simply savoring a glass from their curated wine list. The beautiful architecture and natural light create an unforgettable ambiance that enhances every bite.

What is the average price for a meal at Casa da Dízima?

 The average price for a meal at Casa da Dízima is approximately €35.

Is it necessary to make a reservation at Casa da Dízima?

 Yes, it is recommended to make a reservation in advance to ensure a table at this popular restaurant.

Does Casa da Dízima offer vegetarian options?

 Yes, Casa da Dízima offers vegetarian options on their menu.

Is there a dress code at Casa da Dízima?

 While there is no strict dress code, smart casual attire is recommended.

 Yes, Casa da Dízima has a terrace with views of the Tagus River.

  — Casa da Dízima is widely praised for its exceptional service, inviting ambiance, and innovative cuisine. While a few visitors mention minor issues such as additional charges for water or bread, the overwhelming sentiment is one of joy and satisfaction. Whether you’re a local or a traveler seeking a refined taste of Portuguese culinary excellence, this restaurant promises a memorable visit that blends tradition with contemporary flair.

Europe

Portugal

Overview of Casa da Dízima in Paço de Arcos, Portugal.

Nestled in the charming town of Paço de Arcos, Casa da Dízima is a renowned restaurant that offers a delightful dining experience. Located at R. Costa Pinto 17, this establishment is celebrated for its exquisite cuisine and stunning sea views. With a focus on quality and service, Casa da Dízima has earned its place among the top dining spots in the region, making it a must-visit for both locals and tourists seeking a memorable meal.

Casa da Dízima is not just a restaurant; it is a culinary journey that showcases the best of Portuguese gastronomy. The menu features a variety of dishes that highlight fresh, local ingredients, expertly prepared to tantalize your taste buds. Whether you're in the mood for a hearty lunch or an elegant dinner, this restaurant caters to all dining preferences.

Diverse menu featuring traditional Portuguese dishes and modern culinary creations.

Generous portion sizes that ensure a satisfying dining experience.

An extensive wine list to complement your meal, showcasing local and international selections.

Conveniently located in Paço de Arcos, Casa da Dízima is easily accessible for visitors exploring the Lisbon area. The restaurant is situated near the beautiful coastline, providing a picturesque backdrop for your dining experience. After your meal, consider taking a stroll along the waterfront or visiting nearby attractions such as the stunning beaches and local parks.

Close proximity to the scenic coastline and beautiful beaches.

Ideal for special occasions, weddings, and family gatherings.

Easy access to public transportation and parking options available.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzME5haWNnEAE&d=17924085&t=1

places/ChIJ6eK0Gk7JHg0R9bW8yGoDCIs/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzME5haWNnEAE

I came here for a wedding. A beautiful vaulted ceiling with awesome sea views. The staff were great and welcoming. Always on hand to top up the wine and beer. The food was delicious and of good portion size. We were even able to have a champagne toast with short notice on the terrace. All in all a great experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzN082eGd3RRAB&d=17924085&t=1

places/ChIJ6eK0Gk7JHg0R9bW8yGoDCIs/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzN082eGd3RRAB

It is worth it to visit this place! Restaurant deserves mere than just to be in Michelin guide list.
Service was quick and precise. Food was as good as it could be. Furthermere, they have a good list if deserts in menu.
Price was very friendly for such a good place.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURSNF8tWlh3EAE&d=17924085&t=1

places/ChIJ6eK0Gk7JHg0R9bW8yGoDCIs/reviews/ChZDSUhNMG9nS0VJQ0FnSURSNF8tWlh3EAE

For being a Michelin star restaurant I was expecting for it to be a bit more surprising as far as the taste and the presentation of the food goes. Food was good but was not amazing. Atmosphere is nice and staff is friendly. We tried 3 dishes and all thought the same, however I would come back to give it try another day! Decent prices €€

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURScy1TMlN3EAE&d=17924085&t=1

places/ChIJ6eK0Gk7JHg0R9bW8yGoDCIs/reviews/ChZDSUhNMG9nS0VJQ0FnSURScy1TMlN3EAE

Wonderful decor, great service, and great food. This is the first restaurant I visited on my first trip in Portugal. The service was extraordinary and once you steps inside this restaurant, you are blown away by the ambience. We found the restaurant completely accidentally, but it was a really good and positive surprise. The wine list looks excellent as well. I would highly recommend visiting this restaurant if you are in the area.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6NEtpV2FBEAE&d=17924085&t=1

places/ChIJ6eK0Gk7JHg0R9bW8yGoDCIs/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6NEtpV2FBEAE

We had a glorious evening at the Casa da Dizima, from the ambiance, to the service and the not to mention the quality of the food was just a perfect balance of a meal

First, I’ll say that for a Michelin restaurant it didn’t feel stuck up, it felt comfortable, funny, embracing even from the minute we got in until three hours later when we left

The mistake we made was assuming that because it’s a Michelin restaurant and expecting the portions to be small, we had too much of their wonderful breads … that was a mistake as the portions are very generous and believe me when I say that leaving some of their perfect food behind d because you’ve eaten too much chi bread is not something you want to do

Without going on and on about the food I think that Entrecote steak with the truffles purée was one of the best portions I’ve tasted for a long time not that the other portions weren’t amazing as well

The short and long of it, if you haven’t been here, I would highly recommend that you go

Casa da Dízima: Luxury Dining in Paço de Arcos, Portugal

Casa da Dízima is a historic restaurant located in Paço de Arcos, Portugal, housed in a 16th-century building that once served as a tax collection point.

Casa da Dízima: A historic gem in Paço de Arcos, Portugal.

Nestled in the charming coastal town of Paço de Arcos, Casa da Dízima stands as a remarkable testament to Portugal's rich history and culinary evolution. This iconic establishment traces its roots back to 1495, when it was originally constructed as a tax collection house serving the bustling maritime community. The building’s name, "Casa da Dízima," reflects its original purpose, symbolizing the place where tithes and taxes were collected.

From historic tax house to gourmet restaurant

In the year 2000, this centuries-old building underwent a magnificent transformation into a sophisticated Michelin-starred restaurant. While reinvented for modern tastes and hospitality, Casa da Dízima has honorably preserved its historical name and architectural charm, blending Portugal’s heritage with contemporary culinary artistry. Visitors today can savor exquisite dishes amidst vaulted ceilings and sweeping sea views that celebrate both past and present.

 - The building was constructed as a tax collection house in Paço de Arcos, serving as a vital administrative hub during Portugal’s maritime golden age.

 - The historic site was thoughtfully converted into a restaurant, retaining the original name Casa da Dízima to honor its rich heritage.

Why Casa da Dízima captivates visitors today

Casa da Dízima offers more than just a meal; it provides an immersive journey through time. Guests enjoy gracious service in a setting that beautifully balances historical ambiance with modern comfort. The vaulted ceilings and panoramic sea views create an unforgettable atmosphere, while the generous portions and carefully curated menu highlight Portugal's finest flavors. This blend of history, hospitality, and culinary excellence makes Casa da Dízima a treasured destination for food lovers and history enthusiasts alike.

 - Originates from the late 15th century as a tax collection house, preserving Portuguese maritime heritage.

 - Michelin-starred dining experience combining traditional and contemporary Portuguese cuisine.

 - Elegant vaulted ceilings and stunning views of the sea create a memorable and inviting atmosphere.

Dine In

Restroom

Outdoor Seating

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Accepts Reservations

In the charming coastal town of Paço de Arcos, an oasis of culinary delights awaits at Casa da Dízima. This delightful restaurant, tucked away on Rua Costa Pinto, exudes an alluring blend of modern flair and traditional Portuguese elegance. The ambiance is warm and inviting, with rustic wooden accents and soft lighting that create a cozy yet sophisticated atmosphere, perfect for romantic dinners or celebratory gatherings. Casa da Dízima is not merely a place to eat; it is a gastronomic journey through the flavors of Portugal. The menu is a curated masterpiece, offering an array of dishes inspired by local traditions and seasonal ingredients. Imagine sinking your teeth into a perfectly grilled sardine, a fresh catch from the nearby azure waters, or indulging in a rich bacalhau à brás, expertly prepared with a touch of innovation. Each dish is crafted with care, igniting the taste buds and celebrating the rich culinary heritage of the region. But it’s not just the food that captures the heart; the panoramic views of the Atlantic Ocean are intoxicating. As you savor your meal, the sound of waves gently lapping at the shore harmonizes with the laughter of fellow diners, creating an atmosphere of sheer bliss. The location also serves as a gateway to explore Paço de Arcos' hidden gems, with its quaint streets, stunning coastal paths, and historical landmarks, including the nearby majestic Palácio dos Arcos. A visit to Casa da Dízima ensures a delightful feast for the senses, set against the stunning backdrop of one of Portugal's most picturesque coastal towns. Explore, indulge, and let the charm of Paço de Arcos sweep you away.

Casa da Dízima

Explore as ofertas culinárias deste restaurante e deixe-se inspirar.

Pão

Azeite “quinta da lagoalva”

Queijo amanteigado de azeitão DOP

Presunto de porco preto de barrancos 24 meses cura

Sopa do dia

Gaspacho, cavala braseada e croutons negros de choco

Creme de santola, tosta e migada de ovo

Vieira fresca corada, ceviche de manga e camarão

Mil folhas de escabeche de perdiz

Tortilha corada com lascas de bacalhau fumado

Carpaccio novilho “black angus” com caviar de trufa

Rúcula, queijo parmesão, vinagre balsâmico e croutons

Gambas de moçambique salteadas

Amêijoas à bulhão pato

Terrina de foie-gras com figo pingo de mel e petazetas

Folhado estaladiço de bacalhau e camarão legumes salteados e redução de vinho da madeira

Tranche de robalo estaladiço sobre risotto negro e rouet de courgette

Bife de atum fresco em sementes de sésamo crocantes sobre puré de batata-doce e abacate

Filetes de peixe-galo com risotto de lima

Polvo corado com cebola roxa e alecrim sobre puré de batata-doce laranja e grelos salteados

Lombo de bacalhau à lagareiro batata à murro e legumes salteados

Lombo de pregado com molho de lagostim sobre puré de couve flor e aipo

Gambas moçambique em massa kataifi

Caril de caranguejo de casca mole em tempura

Tranche de garoupa corada açorda de camarão e espargos verdes

Atum à posta

Pregado

Garoupa (à posta)

Camarão tigre (+ ou – 350g)

Trilogia de peixes (robalo, dourada e camarão tigre) 2 pax

Raviolis de trufa salteado c/ espargos verdes e bacon

Salada de camarão, frutos tropicais e molho iogurte

Risotto de cogumelos selvagens

Risotto de vieiras frescas, em manteiga de lavagante

Magret de pato com molho tangerina

Vitela de comer à colher

Medalhões de javali mimados com molho moscatel

Naco de picanha maturada na brasa batata doce e grelos salteados com bacon

Lombo de novilho com molho três pimentas esparregado de grelos e batata sauteé

Tomahawk de vitela de leite na brasa puré de trufa negra e legumes salteados

Entrecôte de novilho angus + 200 dias grão

Folhado estaladiço de maça e canela e gelado baunilha

Créme-brulée com ragout de laranja

Pêra rocha cozida em vinho carcavelos c/ queijo serra

Terrina de chocolate negro com creme de baunilha

Cornetos estaladiços de pastel de nata e gelado canela

Brownie de alfarroba e chocolate c/ gelado de pistachio

Mil folhas de framboesas frescas e creme mascarpone

Pão-de-ló com creme de maracujá e praliné

Gelados (2 sabores)

Gelados (3 sabores)

Abacaxi, manga ou papaia

Menu 2025

Nestled in the scenic coastal town of Paço de Arcos, Casa da Dízima invites diners to indulge in an exquisite culinary experience crafted by Chef João Silva. The 2025 menu showcases a refined international cuisine with a focus on fresh seafood, premium meats, and creative starters that set the tone for an unforgettable meal.

Begin your meal with a selection of enticing starters that blend bold flavors and sophisticated presentation. From the refreshing Gaspacho with grilled mackerel and black cuttlefish croutons, to the luxurious Black Angus beef carpaccio accented with truffle caviar, each dish is a crafted masterpiece.

 – A comforting soup of the day that warmly welcomes you to the meal.

 – A chilled gazpacho paired with smoky grilled mackerel and unique black cuttlefish croutons.

 – Silky crab cream balanced with toasted bread and savory egg crumbs.

 – Fresh seared scallop with a tropical mango and shrimp ceviche, vibrant and fresh.

 – Delicate layers of partridge escabeche, rich and aromatic.

 – Golden tortilla topped with flakes of smoky cod for a comforting start.

 – Thinly sliced Black Angus beef carpaccio with luxurious truffle caviar.

 – Fresh arugula with Parmesan, balsamic vinegar, and crunchy croutons, a classic salad.

 – Sautéed Mozambique prawns bursting with bold spice and freshness.

 – Traditional clams in garlic and coriander sauce, a Portuguese classic.

 – Luxurious foie gras terrine served with honeyed figs and popping candy for a playful touch.

The main courses at Casa da Dízima offer an extraordinary selection of expertly prepared dishes featuring fresh catches from the sea and premium cuts of meat. Each plate is an exploration of texture and flavor that highlights Portuguese ingredients with an international flair.

 – Crispy cod and shrimp puff pastry with sautéed vegetables and Madeira wine reduction.

 – Seared sea bass atop black risotto with zucchini ribbons for an elegant sea-inspired dish.

 – Fresh tuna steak crusted with crunchy sesame seeds, served on sweet potato and avocado purée.

 – John Dory fillets paired with a zesty lime risotto, a refreshing harmony.

 – Tender octopus with red onion and rosemary on a sweet potato and orange purée with sautéed greens.

Savor exquisite flavors at Casa da Dízima in Paço de Arcos, Portugal. Indulge in unique dishes and vibrant ambiance! Book your table now!

Casa da Dízima: Luxury Dining in Paço de Arcos, Portugal

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