Suba restaurant menu overview in Lisbon Portugal
Nestled atop the Hotel Verride in the historic Palácio de Santa Catarina, SUBA Restaurante offers an extraordinary culinary journey with breathtaking views of the Tagus River and Lisbon's vibrant cityscape. At the heart of the dining experience lies the innovative "Caminhos" tasting menu, a masterful showcase of contemporary Portuguese cuisine infused with modern flair. Crafted by acclaimed Chef Fábio Alves, this menu invites guests to savor a sequence of artfully composed dishes that celebrate local ingredients and inventive techniques.
Starters
The tasting menu begins with a vibrant array of starters designed to tease the palate with diverse textures and flavors. Delicate tapioca crisps are enhanced with aromatic spices, delivering a light yet flavorful introduction. Complementing this are the cod croquettes enriched with creamy Queijo da Serra, a nod to Portugal’s beloved cheese tradition. Accompanying these dishes are freshly baked homemade breads including the rustic Folar de Valpaços and the hearty Broa de Milho, perfect for soaking up the flavors to come.
Mains
The main courses present a captivating exploration of coastal and countryside Portuguese flavors. Fresh tuna paired with oysters and luxurious caviar offers a refined seafood experience, while horse mackerel served with cauliflower and consommé highlights the chef’s skill at balancing delicate tastes. The coastal fish dish features corn millet and razor clams, creating a harmonious blend of textures and maritime notes. For a heartier option, guests enjoy milk-fed kid served alongside Alcácer do Sal rice and nutrient-rich kale, exemplifying the restaurant’s commitment to regional ingredients elevated with contemporary culinary artistry.
Dessert
To conclude the tasting journey, the dessert highlights tropical and citrus flavors with a refreshing combination of Azores pineapple, passion fruit, and yuzu. This vibrant finale provides a perfect balance of sweetness and acidity, leaving a memorable impression.
Drinks and Specials
In addition to the exquisite tasting menu, SUBA offers a curated selection of wines and cocktails that perfectly complement the sophisticated flavors of the dishes. The restaurant’s attentive staff ensures a seamless pairing experience, elevating each course with carefully chosen beverages. While SUBA focuses on a refined dining experience, it welcomes guests in a stylish setting with outdoor seating that showcases stunning river views, making every meal not just a feast for the palate but also for the eyes.
- Innovative tasting menu featuring contemporary Portuguese dishes with a modern twist.
- Stunning views of the Tagus River and Lisbon’s cityscape enhance the dining ambiance.
- Exceptional service that caters thoughtfully to all guests, including vegetarian options.
