Overview of the menu
At Yekaterininskiy Park in Moscow, the culinary philosophy revolves around fresh, seasonal ingredients that celebrate local flavors. The menu is inspired by traditional Russian cuisine while incorporating modern techniques, creating a harmonious blend of past and present. Each dish is thoughtfully crafted to reflect the rich cultural heritage of Russia, ensuring a memorable dining experience.
Signature dishes
- Borscht: A hearty beet soup served with a dollop of sour cream, showcasing the essence of Russian comfort food.
- Pelmeni: Traditional dumplings filled with seasoned meat, served with a side of tangy mustard for a delightful kick.
Beverages and pairings
Complement your meal with a selection of fine Russian vodkas, expertly curated to enhance the flavors of each dish. For those seeking something lighter, the house-made kvass offers a refreshing alternative. The mixology team also crafts seasonal cocktails that incorporate local herbs and fruits, providing a unique twist on classic recipes.
Dietary options
Yekaterininskiy Park caters to various dietary preferences, offering vegetarian and vegan options alongside gluten-free dishes. The kitchen is mindful of allergens, ensuring that guests with specific dietary needs can enjoy their meals without worry.
Chef recommendations
For a seasonal highlight, the chef recommends the grilled seasonal vegetables, drizzled with a tangy herb dressing. This dish perfectly captures the essence of summer dining, showcasing the freshest produce available.
Experience the menu
Join us at Yekaterininskiy Park in Moscow for an unforgettable dining experience that celebrates the rich culinary traditions of Russia. Whether you're enjoying a leisurely lunch or a special dinner, our menu promises to delight your senses.
