Traditional Serbian cuisine
Immerse yourself in the rich and vibrant flavors of Serbia at Ресторан Бела Река, located in the heart of Novi Beograd. This renowned restaurant offers an exquisite menu that masterfully blends traditional Serbian recipes with a modern urban twist, using fresh, locally sourced ingredients to deliver an authentic dining experience.
starters
Begin your meal with Soparnik, a beloved traditional starter that features a delicate dough filled with Swiss chard, onion, and olive oil. This dish perfectly captures the essence of Serbian home cooking, offering a savory and satisfying prelude to your feast.
mains
For the main course, indulge in the iconic Serbian Ćevapi, tender grilled minced beef and pork sausages seasoned with onion, paprika, and garlic. Served with fresh bread, these flavorful morsels are a cornerstone of Serbian cuisine and a must-try for any visitor seeking an authentic taste of the region.
desserts
Complete your dining experience with the sweet delight of Baklava, a traditional dessert crafted from layers of phyllo dough, chopped walnuts, and soaked in luscious honey syrup. This rich and aromatic treat perfectly balances the savory dishes and leaves a lasting impression of Serbian hospitality.
drinks and specials
Enhance your meal with a curated selection of local wines and beers, thoughtfully paired to complement the robust flavors of the dishes. The welcoming atmosphere and attentive service at Ресторан Бела Река make it an ideal spot for brunch, lunch, or dinner, whether you're exploring Serbian cuisine for the first time or returning to savor familiar favorites.
- Soparnik starter filled with fresh Swiss chard, onion, and olive oil wrapped in delicate dough.
- Ćevapi main grilled minced beef and pork sausages with traditional Serbian spices and served with fresh bread.
- Baklava dessert layers of phyllo dough filled with walnuts and soaked in a sweet honey syrup.
