Fabrika The Beer Pub menu overview at Loft Hotel Bratislava
Discover a vibrant fusion of contemporary American-Slovak cuisine paired perfectly with in-house brewed beers at Loft Hotel Bratislava's Fabrika The Beer Pub. This menu offers a delightful culinary journey suited for foodies and travelers seeking authentic yet modern flavors.
Starters
Kick off your meal with the Buffet Breakfast, a rich assortment that tantalizes the taste buds with fresh and wholesome ingredients. Indulge in an array of assorted breads, flavorful cheeses, and savory cold cuts, complemented by fresh fruits, cereals, and creamy yogurts. For a warm start, savor the variety of hot dishes that showcase the best of both American and Slovak breakfast traditions.
Mains
For the main course, dive into the indulgent Surf and Turf Burger, a vibrant blend of land and sea flavors. This burger features a juicy beef patty paired with succulent grilled shrimp, layered with lettuce, fresh tomato, and sharp cheddar cheese, all dressed in smoky BBQ sauce and nestled within a soft brioche bun — a perfect balance of textures and tastes.
Another hearty option is the Pork Ribs with Dark Beer BBQ Sauce, a signature dish that highlights tender pork ribs glazed in a rich, dark beer-infused barbecue sauce. Accompanied by crisp coleslaw and golden French fries, this dish is a comforting celebration of deep, robust flavors that reflect local Slovak influences with a modern twist.
Drinks
Complement your meal with the house special Nutmeg-Flavored Wheat Beer. This unique brew combines the refreshing qualities of wheat beer with a warming hint of nutmeg, creating a distinctive and aromatic drink that perfectly matches the rich flavors of the menu. It's the ideal beverage for those looking to savor a truly local yet innovative taste experience.
