Picerija Etna Menu Overview at Divača Slovenia Restaurant Food Experience Culinary Delight Italian Slovenian Fusion Seasonal Ingredients Authentic Taste Local Flavors Popular Dishes Gourmet Selection Dining Experience Unique Specials Traditional Italian Cuisine Modern Twist Foodies Favorite Dishes Delightful Starters Mouthwatering Mains Tempting Desserts Refreshing Drinks Specials Highlights Guest Favorites Signature Plates Fresh Ingredients Handcrafted Pizzas Exquisite Pasta Options Satisfying Meals Inviting Atmosphere Serene Setting Culinary Journey Rich Flavors Warm Hospitality Memorable Meals
Nestled in the heart of Divača, Slovenia, Picerija Etna offers a culinary journey that beautifully melds traditional Italian flavors with distinctive Slovenian twists. This inviting restaurant is cherished by locals and travelers alike for its dedication to seasonal ingredients and a menu that refreshes every three months, ensuring every visit promises new and exciting tastes.
Starters
Begin your dining experience with the delicately crafted starters that set the tone for the meal. The Cvetačna juha is a standout, a velvety cauliflower soup enriched with the crunchy, nutty flavor of hazelnuts, offering a comforting yet refined introduction to the menu.
Mains
The main course options are a celebration of bold flavors and excellent craftsmanship. The Tatarski biftek offers a premium beef steak accented with luxurious patanegra lardo, perfect for those seeking a rich and savory option. For a unique blend of local tastes, try the Bučni njoki z jurčki in trganim konjskim mesom — pumpkin gnocchi paired with earthy porcini mushrooms and tender pulled horse meat, blending unexpected ingredients into a harmonious dish.
Classic pizza enthusiasts will appreciate the Pica s kuhanim pršutom, showcasing a perfectly baked pizza dough topped with cooked prosciutto, balancing simplicity with authentic flavor.
Desserts
End your meal on a sweet note with the Kanoli s pistacijami, a delightful dessert featuring crispy cannoli shells filled with smooth ricotta cheese and complemented by a luscious pistachio sauce. This treat provides a perfect balance of creamy, nutty, and crunchy textures that leave a lasting impression.
Drinks and Specials
Complementing the flavorful dishes, Picerija Etna offers a fine selection of beverages including house-made peach iced tea, refreshing cocktails, and carefully chosen wines and beers, catering to all palates. The use of fresh, local, and seasonal ingredients extends beyond the kitchen, ensuring every sip enhances your overall dining experience.
- Starters Cvetačna juha – cauliflower soup enriched with hazelnuts.
- Mains Tatarski biftek – beef steak with patanegra lardo; Bučni njoki – pumpkin gnocchi with porcini mushrooms and pulled horse meat; Pica s kuhanim pršutom – pizza with cooked prosciutto.
- Desserts Kanoli s pistacijami – crispy cannoli with ricotta and pistachio sauce.