Discover the menu at Lonxa d´alvaro in Muxía, Spain.
Nestled in the coastal town of Muxía, Lonxa d´alvaro offers a delightful journey through authentic Galician cuisine, spotlighting fresh, quality ingredients sourced locally. The menu perfectly balances tradition with a touch of modernity, making it a must-visit destination for seafood lovers and food enthusiasts alike.
Starters
Pulpo á feira — Experience the iconic Galician octopus, perfectly tender and seasoned with high-quality olive oil and a sprinkle of smoky pimentón that ignites your taste buds from the very first bite.
Mains
Arroz con bogavante — Savor a sumptuous lobster rice, featuring succulent bogavante mingled with a rich sofrito and fragrant fish broth. This dish embodies the essence of Galician coastal flavors delivered with finesse.
Specialties & Highlights
Lonxa d´alvaro shines with its focus on traditional Galician dishes crafted from the freshest seafood of the Atlantic. The kitchen’s dedication is evident in every plate, with owner and chef Álvaro personally overseeing each creation to ensure impeccable quality and taste.
Drinks and Desserts
Complement your meal with a curated selection of local wines and refreshing beers that perfectly accompany the seafood-rich menu. End your dining experience with expertly brewed coffee and a variety of delectable desserts that capture the sweetness of Galician culinary tradition.
- Reserve your table early — This cozy and popular spot fills up quickly, ensuring an intimate and memorable dining atmosphere.
- Dog friendly environment — Bring your furry friends along with prior notice and enjoy a relaxed meal together.
