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Valdoviño

A Gabeira is praised for its traditional Galician cuisine with creative twists, attentive service, and elegant ambiance. Guests appreciate the quality of dishes like gratin of turbot with greens and pan-fried sole with cornflour.

A Gabeira: a hidden gem in Valdoviño's culinary scene.

Nestled in the tranquil locality of A Gabeira in Valdoviño, A Coruña, Spain, 

 stands out as a premier destination for lovers of refined seafood cuisine. Known for its innovative presentations and an extensive selection of Galician wines, this restaurant offers a memorable dining experience that balances comfort with elegance. Whether you're planning a casual meal with friends or a special celebration, A Gabeira's welcoming ambiance and attentive service make every visit exceptional.

why a gabeira is a must-visit for seafood enthusiasts

The culinary team at A Gabeira meticulously crafts each dish to highlight the freshness of local ingredients. Their seafood offerings are particularly celebrated, with flavors that capture the essence of Galician coastlines. Beyond the food, diners appreciate the serene yet stylish setting, perfect for unwinding after a day of exploring Valdoviño or the greater A Coruña region. The restaurant also caters to guests with special needs, boasting full wheelchair accessibility including seating, entrance, restrooms, and parking.

 The restaurant provides parking, making it easy for guests to visit without hassle.

 Credit cards are accepted, offering convenience for all patrons.

 Ideal for special occasions or intimate gatherings, A Gabeira offers a private dining space.

frequently asked questions about a gabeira

What are the restaurant's operating hours?

 A Gabeira operates from Tuesday to Sunday, with lunch served from 1:30 PM to 3:30 PM and dinner from 8:30 PM to 10:30 PM. The restaurant is closed on Mondays.

Is there parking available at the restaurant?

 Yes, parking facilities are available for guests.

 Yes, including seating, entrance, restrooms, and parking.

Does A Gabeira offer private dining options?

 Yes, they have a private dining space for special events.

community sentiment and local appreciation

Local patrons and visitors alike express overwhelmingly positive sentiment about A Gabeira. Its dedication to quality seafood, paired with an inviting atmosphere and meticulous service, keeps guests coming back. The combination of traditional Galician flavors with modern culinary techniques offers both a taste of place and a fresh dining perspective. Many members of the community highlight the restaurant's perfect balance of elegance and comfort, making it suitable for any occasion.

Europe

Spain

Nestled along the stunning coastline of Valdoviño, A Gabeira is a culinary gem that invites you to indulge in the rich flavors of Galician cuisine. With breathtaking views of the Atlantic Ocean, this restaurant offers a unique dining experience that combines local ingredients with innovative culinary techniques. The ambiance is warm and inviting, making it the perfect spot for both casual gatherings and special occasions.

  At A Gabeira, the standout dish is the grilled octopus, tender and perfectly charred, served with a drizzle of Galician olive oil and a sprinkle of sea salt. Another must-try is the seafood paella, bursting with fresh clams, mussels, and shrimp, all cooked to perfection in a saffron-infused broth. Each bite transports you to the heart of the sea, showcasing the best of what the region has to offer.

The culinary journey at A Gabeira is not just about the food; it’s about the experience. The restaurant prides itself on sourcing ingredients from local markets, ensuring that each dish reflects the essence of Galician culture. The chefs often share their stories about the origins of the dishes, creating a connection between the food and the land.

  One delightful anecdote involves the restaurant's signature dessert, a traditional Tarta de Santiago, which is made from a family recipe passed down through generations. Each slice is a sweet reminder of the region's rich history, topped with a dusting of powdered sugar and adorned with the cross of Saint James.

Located in the charming town of A Gabeira, A Gabeira is surrounded by stunning natural beauty. Visitors can explore the nearby Valdoviño Beach, known for its golden sands and crystal-clear waters, perfect for a day of relaxation or water sports. The area is also rich in hiking trails that offer breathtaking views of the coastline.

  For those interested in culture, the historic town of Ferrol is just a short drive away, featuring beautiful architecture and a vibrant local market.

 A Gabeira is renowned for its fresh seafood dishes, particularly the grilled octopus and seafood paella.

 Visitors are treated to a unique culinary experience with stunning ocean views and a menu that celebrates local flavors.

 Nearby attractions include Valdoviño Beach and the historic town of Ferrol, both offering unique experiences.

Whether you’re a local or a traveler, A Gabeira promises an unforgettable dining experience that celebrates the flavors of Galicia. Come and savor the culinary delights while soaking in the stunning views. We look forward to welcoming you!

Explore A Gabeira: Charming Getaway in Valdoviño, A Coruña

A Gabeira is a fourth-generation, century-old restaurant founded by great-grandmother Jesusa in 1923. It is named after a small nearby island and has been serving traditional Galician cuisine with creative touches for decades.

Nestled in the charming locality of A Gabeira, Valdoviño, Spain, the eponymous restaurant has cultivated a rich culinary legacy since its establishment in 1923. Founded by great-grandmother Jesusa, this century-old venue stands as a beacon of heritage and gastronomic passion, renowned for blending traditional Galician cuisine with imaginative, contemporary twists.

Since its founding in 1923 by Jesusa, A Gabeira has been a family treasure passed down through four generations. The restaurant’s name pays homage to a nearby small island, rooting the dining experience deeply within its coastal setting. Over the decades, it has become synonymous with authentic Galician flavors, skillfully preserved and celebrated.

A pivotal moment arrived in 1995 when Chef Miguel Ángel Campos took the helm, reinventing A Gabeira’s culinary approach. His innovative techniques infused the traditional Galician dishes with modern creativity while respecting the heritage that patrons cherish. This balance between classic and contemporary elevated the restaurant’s reputation within Spain’s competitive dining scene.

In 2024, A Gabeira earned esteemed recognition from the Michelin Guide, a testament to its unwavering commitment to quality and tradition with a creative edge.

Visitors to A Gabeira can expect a unique dining experience that honors its deep-rooted history while delighting palates with innovative dishes inspired by Galician traditions. The restaurant’s picturesque location in Valdoviño further enhances the culinary journey, making it an essential stop for food enthusiasts exploring the region.

 - Four generations of family history since 1923 underpin the restaurant’s authenticity.

 - Chef Miguel Ángel Campos’ 1995 reinvention marries tradition with innovation.

 - A Gabeira’s blend of traditional Galician dishes with creative touches earned prestigious acclaim in 2024.

A Gabeira offers a selection of traditional Galician dishes with creative touches, including gratin of turbot with greens and pan-fried sole with cornflour.

Gratin of turbot with greens

Pan-fried sole with cornflour

A Gabeira Menu

Nestled in the heart of Valdoviño, A Gabeira serves a captivating array of traditional Galician dishes elevated by imaginative culinary twists. This menu celebrates the bountiful Atlantic coast with a strong focus on fresh seafood, complemented by locally sourced ingredients that epitomize the essence of Spanish gastronomy.

Begin your culinary journey with delicate, expertly crafted starters that tease the palate with the freshest of flavors.

 featuring succulent lobster tossed with onion, tomato, olive oil, and a hint of smoky paprika for a bright and savory start.

 showcasing finely diced tuna atop a luscious cream infused with spicy and tangy piparras peppers, finished with olive oil and fresh lemon.

For the main course, A Gabeira presents a masterful selection of seafood and land dishes that highlight the region’s rich flavors and culinary heritage.

 combines tender turbot baked with fresh greens, rich cheese, and butter to create a creamy and satisfying dish.

 offers a crisp, golden coating enhanced by garlic and parsley, cooked to perfection in olive oil for an authentic Galician taste.

 is prepared with garlic, rosemary, and red wine, then finished with butter for a rich, aromatic experience that celebrates rustic flavors.

End your meal on a uniquely refined note with innovative desserts that marry traditional ingredients with surprising creativity.

 is a daring dessert featuring delicate salmon blended with cream, sugar, and a touch of lemon juice, delivering a memorable balance of sweet and savory.

While the menu primarily spotlights exquisite dishes, guests at A Gabeira can complement their dining experience with a curated selection of local wines and seasonal specials that reflect the freshest ingredients of the day, crafted to enhance every bite.

A Gabeira invites food enthusiasts to savor a true taste of Galicia, where each dish embraces the sea’s abundant gifts through a creative and flavorful lens.

Discover A Gabeira, a charming locality in Valdoviño, A Coruña, Spain. Enjoy stunning landscapes and rich culture in this hidden gem.

5-Star Family Hotel in Valdoviño, A Coruña - Beachside!

Valdoviño Municipality

A Gabeira

A private dining area for special events.

Private dining space

An open kitchen where guests can observe the cooking process.

Open-view kitchen

Terrace seating

Discover the unique culinary experience at A Gabeira in Valdoviño Spain where traditional flavors meet modern hospitality.

Nestled in the scenic locale of A Gabeira in Valdoviño, A Coruña, Spain, this distinctive venue offers an exceptional blend of intimate dining and immersive culinary experiences. Known for its welcoming atmosphere and focus on authentic regional cuisine, it’s a must-visit for food lovers and travelers seeking a genuine taste of Galician culture.

Private dining space for exclusive gatherings

Whether you're planning an intimate celebration or a special event, the venue’s private dining space offers a secluded and elegant setting. This exclusive area ensures privacy and personalized service, making every gathering truly memorable. Guests can enjoy a relaxed ambiance while indulging in bespoke menus tailored to their preferences.

Experience live cooking with an open-view kitchen

A Gabeira features a modern open-view kitchen where you can watch talented chefs expertly craft each dish. This interactive culinary showcase adds excitement to your dining experience, connecting you with the artistry behind every plate. It’s perfect for curious foodies who appreciate transparency and fresh, skillful preparation.

Complement your meal with a carefully curated list of local Galician wines, showcasing the rich heritage and distinct flavors of the region. From crisp whites to robust reds, the extensive wine selection enhances the dining experience and offers perfect pairings for every dish. Wine enthusiasts will appreciate the authentic taste and variety available here.

 offering a genuine taste of local flavors and ingredients.

 with an open kitchen that lets you connect with chefs and their craft.

 with a private dining area tailored for exclusivity and comfort.

 to elevate your meal with regional vintages.

A Coruña

Discover A Gabeira, a historic restaurant in Valdoviño, Galicia, famed for traditional Galician cuisine with creative twists, private dining & sea views.

A Gabeira: Luxurious Galician Dining Experience in Valdoviño

Enjoy exquisite seafood at A Gabeira in Valdoviño, Galicia. Experience open-view kitchen, terrace dining, and authentic Galician dishes today!

Explore A Gabeira's Unique Galician Flavors & Scenic Views in Valdoviño

Learn about A Gabeira, a historic Galician restaurant in Valdoviño, founded in 1923, renowned for creative cuisine and traditional flavors. A must-visit!

Discover the unique culinary experience at A Gabeira in Valdoviño Spain where traditional flavors meet modern hospitality.

Private dining space for exclusive gatherings

Experience live cooking with an open-view kitchen

Extensive selection of Galician wines

Why visit A Gabeira in Valdoviño