Discover the exquisite menu at Restaurante Tellus in Córdoba Spain
Nestled in the heart of Córdoba, Restaurante Tellus offers an exceptional dining experience where traditional Andalusian flavors meet a modern culinary twist. The menu is a celebration of fresh, local ingredients crafted into refined dishes that promise to delight every palate.
Starters to tantalize your taste buds
Begin your meal with elegant starters that showcase the chef’s creativity and the rich flavors of the region. The partridge pâté is a standout, generously portioned and rich, perfect for sharing. For a lighter start, the fresh and vibrant salads and seasonal small plates complement the main courses beautifully.
Mains: a symphony of Andalusian and Mediterranean flavors
The main courses at Restaurante Tellus are a true feast, designed to satisfy the most discerning food lovers. Signature rice dishes such as the arroz al horno de verduras present a hearty medley of rice and vegetables baked to perfection. Seafood lovers will relish the arroz meloso de carabineros y chipirones , combining succulent carabineros shrimp and tender squid with creamy rice, and the arroz negro de chipirones y gamba blanca con un toque de alioli offers a striking black rice infused with seafood and a delicate alioli twist.
Other standout mains include the creamy risotto de boletus , oven-baked vieiras al horno con lactonesa de cítricos y micromezclum , and the tender pulpo asado y glaseado en su jugo, con espuma de patatas y pimentón . Meat lovers will appreciate dishes like the "roast pork" de presa ibérica de bellota con huevo y foie and the expertly grilled solomillo de vacuno a la brasa that melt in your mouth.
Decadent desserts to complete your feast
End your meal on a sweet note with indulgent selections like the classic torrija empapada en leche fresca , rich brownie de chocolate con sopa de chocolate blanco y helado de vainilla , and the refreshing crema de flan de limón con sorbete de coco, finas láminas de piña y pistachos . Each dessert offers a perfect balance of textures and flavors to satisfy your sweet cravings.
Drinks and specials to enhance your dining experience
Complement your meal with a curated selection of fine wines and cocktails, perfectly suited to the Andalusian cuisine. The restaurant's atmosphere is calm and stylish, ideal for both business and private gatherings. Seasonal specials often highlight local ingredients and innovative preparations, ensuring a dynamic and memorable dining journey.
Why choose Restaurante Tellus
- Traditional Andalusian flavors with a contemporary twist that excites the palate.
- Air-conditioned and stylish setting creating a comfortable dining atmosphere.
- Varied menu with dishes for every preference including vegetarian options and seafood specialties.
- Convenient location in Córdoba with free parking making it accessible for locals and travelers alike.
