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Marbella

Lobito de Mar Marbella has received a range of reviews, with some patrons praising the quality of seafood and ambiance, while others have expressed concerns about service and pricing.

Lobito de Mar Marbella: A Seafood Lover's Delight on the Golden Mile of Spain's Costa del Sol.

Nestled in the heart of Marbella at Avenida Bulevar Príncipe Alfonso de Hohenlohe, Lobito de Mar Marbella offers an extraordinary culinary journey inspired by the vibrant Andalusian coast. This trendy, multiroom restaurant masterfully blends traditional Spanish flavors with innovative touches, specializing in exquisite rice dishes and a dazzling variety of fresh seafood. Led by the acclaimed chef Dani García, it has become a must-visit destination for foodies seeking an authentic yet contemporary taste of Spain's coastal gastronomy.

A Culinary Experience That Dazzles the Senses

From the moment you step inside Lobito de Mar, the lively atmosphere sets the perfect stage for an unforgettable evening. Guests are often enchanted by the private dining areas with mesmerizing views into the chef's bustling kitchen, where the magic unfolds. The menu is a celebration of the sea, featuring delicacies such as perfectly grilled tuna belly, classic and black paellas rich with fresh seafood, and innovative tapas like anchovy omelet with caramelized onions.

 such as the table-side prepared guacamole with baby shrimps and the delicate fried calamari perfectly balance flavor and presentation, making every bite a delight. End your meal with indulgent desserts like the creamy homemade cheesecake or silky chocolate mousse cake that provide a deliciously sweet finale.

What Makes Lobito de Mar Marbella Stand Out

 offering stunning views and easy access.

 that fuses traditional Andalusian seafood with modern flair.

 including private rooms with kitchen views and tableside preparations.

 offering wines, cocktails, and coffee to perfectly complement your meal.

 with free parking options and outdoor seating to enjoy Marbella’s Mediterranean climate.

Customer insights and community sentiment

Lobito de Mar Marbella enjoys a vibrant reputation, praised for its fresh, high-quality seafood and creative dishes that captivate locals and travelers alike. Diners highlight the friendly, attentive service and the lively yet intimate atmosphere that makes it perfect for groups or special occasions. While most reviews rave about the flavorful paellas and the spectacular tuna preparations, some guests note occasional concerns about pricing and billing accuracy, underscoring the importance of clear communication. Overall, this hotspot remains a beloved culinary gem along the Costa del Sol.

What are the operating hours of Lobito de Mar Marbella?

 Lobito de Mar Marbella operates daily from 1:00 PM to 12:00 AM.

Is there parking available at the restaurant?

 Yes, parking is available at Lobito de Mar Marbella.

 Yes, reservations can be made through their website or by contacting the restaurant directly.

Europe

Spain

Nestled in the heart of Marbella's Golden Mile, **Lobito de Mar** is a culinary gem that invites you to indulge in the vibrant flavors of Andalusian seafood. This restaurant, helmed by the renowned chef Dani García, offers a unique dining experience that beautifully combines traditional Spanish cuisine with innovative culinary techniques. As you step inside, the lively ambiance and chic decor set the stage for an unforgettable meal.

The restaurant's signature dishes are a testament to its commitment to quality and flavor. Start your meal with a refreshing **gazpacho**, a chilled soup that bursts with the essence of ripe tomatoes and fresh vegetables. For a more interactive experience, the tableside preparation of **guacamole with baby shrimps** adds a delightful twist, engaging your senses before the main course.

The main courses shine with options like **grilled tuna belly**, perfectly seared to retain its rich, buttery flavor, and two exquisite **paellas**: the classic seafood paella, brimming with fresh catch, and the black paella, which features monkfish and squid, infused with the deep flavors of squid ink. Each dish is crafted with precision, ensuring a memorable dining experience.

Desserts at Lobito de Mar are equally impressive. The **homemade cheesecake** is a creamy delight, offering a perfect balance to the savory dishes, while the **chocolate cake**, with its mousse-like texture, provides a rich, indulgent finish to your meal. Each dessert is a celebration of flavors that leaves you wanting more.

One of the most captivating aspects of Lobito de Mar is its open kitchen, where diners can witness the culinary magic unfold. This transparency not only enhances the dining experience but also showcases the skill and passion of the kitchen team. The vibrant atmosphere, combined with exceptional service, makes every visit a celebration of good food and great company.

Conveniently located on Avenida Bulevar Príncipe Alfonso de Hohenlohe, Lobito de Mar is surrounded by some of Marbella's most sought-after attractions. After your meal, take a leisurely stroll along the beautiful beaches or explore the upscale boutiques and vibrant nightlife that the Golden Mile has to offer.

 It is renowned for its innovative seafood dishes and vibrant atmosphere.

 For an unforgettable dining experience that combines exquisite flavors with exceptional service.

 The restaurant is close to beautiful beaches and upscale shopping.

Whether you’re a local or a traveler, make sure to experience the culinary delights at Lobito de Mar. Book your table now and immerse yourself in the flavors of Andalusia.

Trendy, multiroom setting for mains featuring rice and Andalusian seafood, plus tapas & cocktails.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURicFpfRWpBRRAB&d=17924085&t=1

places/ChIJJy0kfx8ocw0RRbkjihSm3iQ/reviews/ChdDSUhNMG9nS0VJQ0FnSURicFpfRWpBRRAB

Our recent visit to Lobito del Mar was an exceptional culinary experience that exceeded our expectations. Situated on the Golden Mile, this restaurant, led by chef Dani Garcia, offers a blend of traditional Spanish flavors with an innovative flair.

From the moment we entered, the lively ambiance set the stage for what was to come. We were seated in the private dining room with a mesmerising view of the chef's kitchen, where we could observe the culinary magic unfolding.

Our evening began with a delightful gazpacho, a refreshing starter that perfectly set the tone for the dinner. The tableside preparation of guacamole with baby shrimps was both entertaining and delicious.

We then enjoyed the fried calamari, which was perfectly seasoned and delivered a satisfying crunch with every bite. The anchovies omelet with caramelized onions was an unexpected delight, offering a rich blend of flavors that balanced the savory and sweet notes beautifully.

The main courses were the true stars of the evening. The grilled tuna belly was cooked to perfection. We also indulged in two exquisite paellas: the classic seafood paella with its generous portions of fresh seafood and the black paella with monkfish, squid, and ink, which delivered a depth of flavor that left a lasting impression.

For dessert, we indulged in their homemade cheesecake, which was beautifully creamy and rich, providing a delightful contrast to the seafood dishes and serving as a refreshing palate cleanser. This was followed by a heavenly chocolate cake that had the silky consistency of a chocolate mousse, providing a perfect sweet finale to our dining experience.

The service at Lobito del Mar was impeccable, with staff who were knowledgeable, attentive, and genuinely eager to ensure our experience was nothing short of extraordinary. Their recommendations and insights into the menu were invaluable, enhancing our appreciation of each dish.

Overall, Lobito del Mar delivered an unforgettable dining experience, combining exquisite cuisine, exceptional service, and a vibrant atmosphere.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQcWVlVzlnRRAB&d=17924085&t=1

places/ChIJJy0kfx8ocw0RRbkjihSm3iQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQcWVlVzlnRRAB

Beautiful setting, food even better and combined with friendly attentive service. Instantly one of my favourite restaurants in the region and will be back a lot.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR6aG82TjF3RRAB&d=17924085&t=1

places/ChIJJy0kfx8ocw0RRbkjihSm3iQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUR6aG82TjF3RRAB

Fresh, tasty, high quality and variety seafood! Tried some great new dishes!

Not expensive given the freshness and variety of the food! Waitress has put a €50 bottle wine onto our bill (and this was the first time I actually looked at a bill in Marbella and got quite disappointed that such thing actually happens…

Otherwise would recommend.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMdUwySVhBEAE&d=17924085&t=1

places/ChIJJy0kfx8ocw0RRbkjihSm3iQ/reviews/ChZDSUhNMG9nS0VJQ0FnSURMdUwySVhBEAE

Had a fantastic evening again in my favorite fish restaurant in Marbella. Tuna here is the best I had anywhere… fatty tuna as carpaccio or as a steak. Loved the Spanish noodles and the creamy lobster rice as well. The food excellent service and atmosphere created a beautiful night out for us!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQa0p1dnFBRRAB&d=17924085&t=1

places/ChIJJy0kfx8ocw0RRbkjihSm3iQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQa0p1dnFBRRAB

Restaurant Review

During my recent visit to LOBITO DEL MAR, I had an enjoyable experience that was elevated by the attentive service provided by our waiter. From the moment we were seated, they made sure we were comfortable, promptly took our orders, and checked in on us at just the right moments throughout the meal.

What stood out most was his genuine effort to ensure a pleasant dining experience. While still honing some aspects of the craft, it’s clear he has the potential to grow into a truly magnificent waiter. Their attentiveness, positive attitude, and eagerness to provide excellent service are commendable qualities that make them a valuable part of the team.

Overall, the service was more then solid, the ambiance was lovely, and the food was a highlight of the evening. I look forward to visiting again!

Dine at Lobito de Mar Marbella - 5-Star Seafood on Golden Mile

Lobito de Mar Marbella is a seafood-focused restaurant by renowned chef Dani García, offering a traditional, produce-driven menu in a chic beach hut setting.

Lobito de Mar Marbella History and Culinary Journey.

Nestled along the prestigious Avenida Bulevar Príncipe Alfonso de Hohenlohe, Lobito de Mar Marbella has swiftly become synonymous with exceptional seafood and innovative Spanish cuisine. Established in 2019 by the acclaimed chef Dani García, this restaurant offers guests an immersive dining experience that blends traditional Andalusian flavors with a modern, chic beach hut atmosphere.

The launch of Lobito de Mar Marbella in 2019 marked a new chapter for Marbella’s dining scene. With Dani García’s vision at the helm, the restaurant introduced a fresh concept that emphasized the bounty of the sea, presenting an array of produce-driven dishes crafted meticulously to celebrate local ingredients. This innovative approach quickly attracted food enthusiasts and tourists alike, eager to indulge in authentic yet inventive seafood preparations.

By 2022, Lobito de Mar Marbella had garnered a reputation for its high-quality seafood offerings, receiving accolades from many patrons who praised the freshness and variety of dishes, including exquisite paellas and expertly prepared tuna belly. However, the year also brought mixed reviews regarding service quality, with some guests noting areas for improvement. Despite these challenges, the establishment continued to refine its hospitality while maintaining its commitment to culinary excellence.

Distinctive features and dining experience

Lobito de Mar's multiroom layout includes lively spaces that allow guests to enjoy vibrant settings alongside a mesmerizing view of the kitchen, where culinary craftsmanship unfolds. The menu heavily features Andalusian seafood and rice dishes, with highlights like traditional seafood paella, black paella infused with squid ink, and hand-prepared tapas that perfectly balance authentic flavors with contemporary touches.

 blending traditional Andalusian recipes with modern culinary techniques.

 offering both lively and intimate dining atmospheres.

 who brings a dynamic balance of tradition and innovation to every dish.

In summary, Lobito de Mar Marbella stands as a beacon for seafood lovers visiting Andalucía. With its roots firmly planted in local culinary heritage and a forward-thinking approach to dining, it continues to delight guests with its quality, ambiance, and evolving service. Whether you seek a casual tapas evening or a refined paella feast, this restaurant offers an unforgettable taste of Marbella’s vibrant food scene.

Outdoor Seating

Restroom

Parking Options

In the heart of glamorous Marbella, Lobito de Mar offers a vibrant culinary experience with a focus on fresh seafood and innovative dining, perfect for both locals and tourists.

Lobito de Mar Marbella. El bar resalao de Dani García

A selection of fresh seafood and desserts at Lobito de Mar Marbella.

Carabinero (Grilled red prawn from Almería)

Langosta Parrilla (Grilled red spiny lobster)

Happy Hippo

Lobito de Mar Marbella Menu

Nestled in the vibrant heart of Marbella, Lobito de Mar offers an unforgettable dining experience that celebrates the rich flavors of Andalusian seafood. This trendy, multiroom restaurant curated by renowned chef Dani García delivers a masterful blend of traditional Spanish cuisine and contemporary innovation, set against an energetic backdrop perfect for food lovers and travelers alike.

Begin your culinary journey with a refreshing gazpacho, expertly crafted to awaken your palate. Enjoy the engaging tableside preparation of guacamole topped with succulent baby shrimps, combining entertainment with exquisite taste. The fried calamari offers a perfectly seasoned crunch, while the anchovies omelet with caramelized onions delights with its harmonious balance of savory and sweet.

The star of Lobito de Mar's menu is undeniably its selection of fresh grilled seafood. Indulge in the Carabinero, a grilled red prawn from Almería, celebrated for its rich, oceanic flavor. For a luxurious treat, savor the Langosta Parrilla, a grilled red spiny lobster that embodies the essence of the sea. These dishes showcase the chef's commitment to high-quality ingredients and expert preparation.

Conclude your meal with the delightful Happy Hippo dessert, featuring a hazelnut filling enveloped in crisp wafer flakes. This sweet finale provides a creamy, crunchy contrast that perfectly complements the seafood-forward menu, leaving you with a memorable taste experience.

Lobito de Mar Marbella complements its exquisite menu with a curated selection of cocktails, wines, and refreshing drinks, making it an ideal spot for both casual lunches and elegant dinners. The vibrant atmosphere enhances every sip and bite, while attentive service ensures an exceptional dining experience.

 Refreshing gazpacho, tableside guacamole with baby shrimps, fried calamari, anchovies omelet with caramelized onions.

 Carabinero grilled red prawn from Almería, Langosta Parrilla grilled red spiny lobster.

 Happy Hippo with hazelnut filling and wafer flakes.

 Curated cocktails, wines, and a lively atmosphere to complement every meal.

Savor exquisite flavors at Lobito de Mar, Marbella! Enjoy fresh seafood and gourmet delights by Dani García. Book your table now!

Lobito de Mar Marbella: Seafood by Dani García

Málaga Municipality

Fresh seafood options including grilled red prawn from Almería.

Seafood dishes

Charcoal-grilled lobster served with dipping sauces.

Grilled red spiny lobster

Dessert featuring hazelnut filling and wafer flakes.

Happy Hippo dessert

Lobito de Mar Marbella: A Seafood Lover's Paradise on the Golden Mile in Spain's Andalusian Coastline.

Nestled in the vibrant heart of Marbella, along the prestigious Avenida Bulevar Príncipe Alfonso de Hohenlohe, Lobito de Mar Marbella is the ultimate destination for discerning foodies and trend-conscious travelers craving an exquisite taste of Andalusian seafood cuisine. This multiroom restaurant, led by acclaimed chef Dani García, masterfully blends traditional Spanish flavors with innovative culinary techniques, creating unforgettable dining experiences on Spain’s famed Golden Mile.

At Lobito de Mar, fresh seafood is at the forefront of the menu. Dive into succulent dishes like the grilled red prawn from Almería, bursting with the essence of the Mediterranean Sea. For a truly indulgent treat, savor the charcoal-grilled red spiny lobster, expertly prepared and served with a variety of dipping sauces that elevate each bite. Each plate promises top-quality ingredients and a symphony of flavors that capture the essence of coastal Spain.

Delightful Tapas and Desserts to Complete Your Experience

Beyond the exquisite seafood mains, Lobito de Mar tantalizes guests with inventive tapas and cocktails in a lively, trendy atmosphere. The Happy Hippo dessert, featuring a luscious hazelnut filling enveloped in crisp wafer flakes, is a perfect sweet finale that leaves a lasting impression, balancing richness and texture beautifully. Whether you're here for lunch, dinner, or a relaxed brunch, every bite is a celebration of Andalusian culinary artistry.

 – Enjoy dining in a stylish, multiroom venue with options for private dining and mesmerizing views of the chef’s kitchen where culinary magic unfolds.

 – From expertly crafted cocktails to fine local wines and refreshing beers, the drink menu perfectly complements the diverse dishes.

 – Generous outdoor seating, free parking options, and acceptation of credit cards ensure a hassle-free and welcoming visit for groups and solo diners alike.

Plan Your Visit to Lobito de Mar Marbella

Whether you're indulging in a leisurely lunch, enjoying a lively dinner, or savoring a relaxing brunch, Lobito de Mar Marbella caters to every occasion with impeccable service and a vibrant atmosphere. The restaurant welcomes reservations and is perfect for groups looking to immerse themselves in Andalusian seafood culture paired with innovative culinary twists. Accessibility is enhanced by free parking and central location in Marbella’s bustling gastronomic scene.

Discover Lobito de Mar: Where Tradition Meets Innovation in Marbella

For travelers and food enthusiasts seeking an authentic yet modern seafood dining experience in Spain, Lobito de Mar Marbella stands out as a must-visit hotspot. Experience the rich Andalusian flavors, the warmth of Spanish hospitality, and the creative culinary mastery of Dani García’s team. From the first bite of grilled prawn to the last spoonful of the Happy Hippo dessert, your taste buds are in for an exceptional journey along the Costa del Sol.

 – Av. Bulevar Príncipe Alfonso de Hohenlohe, 178, 29602 Marbella, Málaga, Spain

 – Andalusian seafood specialties including grilled red prawn and lobster, innovative tapas, and delectable desserts

 – Reservable seating, outdoor options, free parking, attentive staff, and acceptance of credit cards

Lobito de Mar Marbella Overview and Experience Overview of Lobito de Mar Marbella's Unique Appeal and Ambiance.

Nestled along the vibrant Golden Mile of Marbella, Lobito de Mar Marbella is a chic dining destination celebrated for its exceptional fresh seafood and stylish beach hut ambiance. Led by the renowned chef Dani García, this restaurant artfully blends traditional Andalusian flavors with innovative culinary techniques, offering an engaging experience that attracts food lovers and trend-conscious travelers alike.

Lobito de Mar offers a menu deeply rooted in fresh, high-quality seafood. Signature dishes include expertly grilled tuna belly, classic seafood paella bursting with generous portions of fresh catches, and the distinctive black paella featuring monkfish, squid, and ink that delivers a rich depth of flavor. Starters like the refreshing gazpacho and tableside guacamole preparation with baby shrimps add playful touches to the meal. Desserts such as a creamy homemade cheesecake and a silky chocolate mousse-style cake provide the perfect sweet conclusion.

This restaurant boasts a lively and inviting atmosphere enhanced by its multiroom setup, including private dining spaces with views into the chef's kitchen. Outdoor seating is available for those who wish to enjoy Marbella's pleasant climate. The setting is pet-friendly, further welcoming visitors seeking a relaxed yet refined experience. Many guests praise the friendly and attentive staff who enrich the dining experience with knowledgeable menu insights.

 Fresh seafood offerings, chic beach hut ambiance, pet-friendly environment, live music performances, and outdoor seating available.

 Mixed reviews on service quality, higher pricing compared to local standards, some patrons report slow service, and occasional menu misunderstandings.

Due to its popularity and exclusive ambiance, reservations are recommended, especially for private dining rooms or outdoor seating. While the pricing reflects the high quality and prime location, diners should be prepared for occasional service inconsistencies. Appreciating the culinary creativity here means embracing a vibrant atmosphere where traditional Andalusian seafood dishes are given a modern twist.

In summary, Lobito de Mar Marbella stands out as a gastronomic gem for those seeking fresh seafood in a stylish setting with a dynamic vibe. While it offers an unforgettable culinary journey led by Chef Dani García, visitors should weigh the premium pricing and mixed service feedback when planning their visit.

Andalucía Region

Experience exquisite seafood dishes crafted by Chef Dani García at Lobito de Mar in Marbella. Enjoy a vibrant ambiance with stunning views!

Luxury Seafood Dining at Lobito de Mar Marbella

Discover the best itineraries for visiting Lobito de Mar, Marbella. Get tips on local attractions, dining, and unforgettable experiences!

Explore Marbella - Itineraries & Tips for Lobito de Mar

Learn about Lobito de Mar, the seafood restaurant by Chef Dani García in Marbella. Discover its history, ambiance, and unique offerings!

Dine at Lobito de Mar Marbella - 5-Star Seafood on Golden Mile

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