El Chaleco menu highlights in almuñécar spain.
Nestled on Avenida Costa del Sol in scenic Almuñécar, El Chaleco offers a captivating menu inspired by French culinary artistry, featuring fresh seasonal ingredients meticulously crafted for an unforgettable dining experience.
starters
Begin your meal with the velvety asparagus soup infused with homemade cheese and cream, a delicate opener that marries freshness with rich textures.
For a heartier start, savor the succulent duck breast served alongside vibrant vegetables and a complementary sauce that elevates the dish with complex flavors.
Alternatively, indulge in shrimp dumplings delicately wrapped and paired with a creamy herb-infused sauce, delivering a perfect balance of seafood freshness and comforting creaminess.
main courses
The main attraction features a perfectly cooked white fish fillet served with creamy mashed potatoes and a medley of green vegetables including green beans and spinach, all finished with a touch of butter for indulgent richness.
desserts
Conclude your meal on a sweet note with their house specialty apple cake, moist and flavorful, accompanied by luscious cream that perfectly complements the delicate spices and fresh apples baked within.
drinks and specials
El Chaleco takes pride in pairing their dishes with an exclusive red wine of the house, a special limited edition crafted for discerning palates. Their beverage offerings also include a fine selection of local wines, refreshing beers, and expertly crafted cocktails, rounding out an exceptional culinary journey.
- Gluten-free options are available with advance reservation to ensure a personalized and safe dining experience.
- Vegetarian-friendly dishes are thoughtfully incorporated to cater to diverse palates and preferences.
- Innovative chef-designed tasting menu offers a culinary adventure that delights every sense, ideal for food enthusiasts and those seeking a memorable gastronomic experience.
