Main menu at restaurante la villa agua amarga in almeria spain.
Discover a deliciously refined Mediterranean-inspired menu at Restaurante La Villa in Agua Amarga, Almería. Here, every dish is crafted with fresh, local ingredients offering a unique balance of traditional Spanish flavors and imaginative culinary twists.
Starters
Grilled Eggplant with Beetroot Cream is a standout starter that beautifully combines smoky eggplant with the vibrant earthiness of beetroot cream, enhanced by a delicate drizzle of olive oil and subtle notes of garlic and fresh herbs.
Mains
Swordfish Skewers showcase perfectly grilled swordfish marinated with olive oil, garlic, lemon, and aromatic herbs, delivering a fresh and vibrant taste of the sea.
Lamb with Plums offers a succulent and tender experience, slow-cooked with fragrant rosemary, garlic, and rich olive oil, perfectly balanced by the subtle sweetness of ripe plums.
Desserts
Torrija is a delightful Spanish take on French toast, with a caramelized base that pairs the comforting flavors of bread soaked in milk, sugar, cinnamon, and honey to create a rich and satisfying sweet finish.
Drinks and Specials
- Cocktails crafted to complement the Mediterranean flavors and the relaxing setting by the poolside.
- Local Wines including a refined selection of reds and whites to perfectly pair with each course.
- Fresh Seasonal Specials that highlight the best of Almería's local produce, embracing innovative culinary ideas.
