Aguilas5 SevillaSuites Menu Overview in Seville Spain
Discover a culinary journey at Aguilas5 SevillaSuites, where the menu perfectly complements the elegance of its refined apartments and central Seville location. Guests can indulge in a variety of thoughtfully crafted dishes, designed to satisfy discerning palates looking for authentic Spanish flavors blended with contemporary touches.
Starters
Begin your meal with fresh, vibrant starters that echo the spirit of Andalusian cuisine. Perfect for those who appreciate a light and flavorful introduction to their dining experience.
- Traditional gazpacho with fresh seasonal vegetables and a drizzle of extra virgin olive oil.
- Manchego cheese platter featuring locally sourced cheeses paired with quince paste.
Mains
For main courses, the menu embraces the rich culinary heritage of Seville while infusing modern culinary techniques to create memorable dishes.
- Slow-cooked Iberian pork shoulder served with roasted vegetables and a hint of smoky paprika.
- Grilled sea bass fillet with a citrus and herb marinade, served alongside seasonal greens.
Desserts
Round off your meal with decadent desserts that celebrate Spanish sweet traditions with a contemporary flair.
- Classic flan with caramelized sugar and a hint of citrus zest.
- Tarta de Santiago, the traditional almond cake that is a regional specialty of Andalusia.
Drinks
Complement your dining experience with a curated selection of beverages that include traditional Andalusian wines, refreshing sangrias, and artisanal coffees perfect for any time of the day.
Specials
Experience seasonal specials crafted with the freshest local ingredients, celebrating the vibrant culinary landscape of Seville. These rotating dishes offer guests a unique taste of the region's finest produce and traditional recipes with an innovative twist.
