Overview of the menu
Éleonore, located in Salinas, Asturias, presents a unique culinary philosophy that blends traditional North Spanish flavors with innovative techniques. The restaurant emphasizes seasonal ingredients, sourcing local produce to create dishes that reflect the rich culinary heritage of the region. With a focus on quality and creativity, Éleonore invites diners to experience a menu that is both familiar and refreshingly new.
Signature dishes
Éleonore's menu features standout dishes that showcase the best of local seafood and produce. The Tasting Menu and Allegra Menu, both priced at €80, highlight seasonal seafood and innovative techniques, while the Brunch, available only on the last Sunday of the month, offers a delightful array of sweet and savory dishes for €75.
- Tasting Menu: A nine-course experience featuring seasonal seafood and local produce.
- Allegra Menu: A creative selection that showcases innovative culinary techniques.
- Brunch: A delightful mix of homemade pastries, local cheeses, and seafood selections.
Beverages and pairings
Éleonore offers a carefully curated selection of wines and beverages that complement its dishes perfectly. The restaurant serves both local wines and international selections, ensuring a delightful pairing for each course.
Dietary options
Éleonore caters to various dietary preferences, offering vegetarian, vegan, and gluten-free options. The staff is knowledgeable about allergens, ensuring a safe dining experience for all guests.
Chef recommendations
The chef highly recommends the Tasting Menu for a comprehensive experience of Éleonore's culinary artistry. Seasonal highlights include dishes that showcase the freshest local seafood and innovative flavor combinations.
Experience the menu
Join us at Éleonore in Salinas for an unforgettable dining experience. Whether you're indulging in our exquisite Tasting Menu or enjoying a leisurely brunch, every visit promises to be a culinary delight.
