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Oviedo

Casa Fermín is highly praised for its exceptional food, attentive service, and elegant ambiance. Guests frequently commend the quality and presentation of dishes, as well as the welcoming atmosphere provided by the staff.

Discover the exquisite charm of Casa Fermín in Oviedo's culinary scene.

Nestled in the heart of Asturias, Spain, Casa Fermín stands out as a beacon of updated Asturian cuisine. This Michelin guide-recognized restaurant offers a sophisticated dining experience, where traditional flavors meet innovative techniques. Whether you are a local food enthusiast, a discerning traveler, or a digital nomad hunting for top-tier gastronomy, Casa Fermín promises a culinary journey like no other.

A menu that dazzles with creativity and precision

Casa Fermín’s signature tasting menu offers 13 meticulously crafted dishes that are served promptly and cooked to perfection. Highlights include the unforgettable Gilda starter—an extraordinary blend of ice cream with relish and anchovy that creates an explosion of unique tastes. Another favourite is the solomillo, juicy and tender, and the suckling pig boasting a wonderfully crunchy top, paired expertly with a smoked pineapple sauce that elevates each bite.

Guests also rave about the expertly paired local white wines that complement the menu perfectly. The house desserts, like the traditional Casadiella—fried wheat pastry with toasted walnuts and sugar—offer a sweet finale to your meal. With an attentive service team and a serene, classically elegant dining room, each visit feels special and memorable.

Casa Fermín welcomes diners from Monday to Saturday, offering lunch and dinner services in a refined atmosphere ideal for groups and special occasions. The restaurant serves lunch from 1:15 PM to 3:30 PM and dinner from 9:00 PM to 11:00 PM, closing on Sundays. While outdoor seating is not available, the cozy interior ensures a calm, intimate dining experience. Payment is hassle-free, accepting contactless NFC, credit, and debit cards.

 Enjoy a quiet and elegant setting with impeccable service that makes you feel welcomed from the moment you arrive.

 Savor local Spanish wines poured by the half glass to keep them refreshingly cold, alongside expertly crafted cocktails.

 Accepting contactless payments, debit, and credit cards for a seamless and convenient dining experience.

Frequently asked questions about Casa Fermín

What are the restaurant's operating hours?

 Casa Fermín operates from Monday to Saturday, with lunch service from 1:15 PM to 3:30 PM and dinner from 9:00 PM to 11:00 PM. The restaurant is closed on Sundays.

 Yes, reservations are recommended to ensure a table at this popular establishment.

Does the restaurant offer a tasting menu?

 Yes, Casa Fermín offers a tasting menu priced at €85 per person, featuring a selection of the chef's specialties.

Casa Fermín enjoys a glowing reputation among locals and visitors alike for its exceptional food quality, attentive service, and elegant ambiance. Diners frequently highlight the flawless presentation of dishes and the warm, welcoming atmosphere that the staff effortlessly creates. Whether it’s a special occasion or a spontaneous culinary adventure, Casa Fermín consistently delivers an unforgettable dining experience in Oviedo's vibrant food scene.

Europe

Spain

Nestled in the heart of Oviedo, **Casa Fermín** is a culinary gem that beautifully marries tradition with modernity. This Michelin-starred restaurant is renowned for its innovative Asturian cuisine, where each dish tells a story of the region's rich culinary heritage. As you step inside, the elegant decor and warm ambiance set the stage for a memorable dining experience.

 The restaurant offers a **Degustation Menu** that is a feast for the senses, featuring 13 meticulously crafted dishes. One standout is the Gilda, a delightful starter that combines anchovy with ice cream and relish, creating an explosion of flavors that leaves diners in awe. Another must-try is the solomillo, a juicy tenderloin that melts in your mouth, paired perfectly with a glass of local wine.

At Casa Fermín, the culinary experience is elevated by the use of local ingredients, making each dish a reflection of Asturias. The menu changes seasonally, ensuring that guests always enjoy the freshest flavors. The restaurant's signature dishes include:


- **Caviar with Egg**: A luxurious dish that combines the richness of caviar with a delicate egg, creating a perfect balance of flavors.
- **Casadiella**: A traditional dessert filled with toasted walnuts and coated in sugar, offering a sweet end to your meal.

One of the unique aspects of Casa Fermín is its commitment to sustainability and local sourcing. The chefs often visit local markets to select the freshest produce, ensuring that every plate is not only delicious but also environmentally conscious. A fun fact: Chef Luis Alberto Martinez, known for his innovative approach, often interacts with diners, sharing the inspiration behind each dish.

 It is renowned for its innovative Asturian cuisine and has been recognized with a Michelin star.

 Casa Fermín offers a unique dining experience with a focus on local ingredients and creative dishes that reflect the culinary heritage of Asturias.

 The restaurant serves lunch and dinner, with a focus on tasting menus and wine pairings.

 Yes, there is paid street parking available nearby.

 Yes, reservations are recommended to ensure a table.

Whether you are a local or a traveler, Casa Fermín promises an unforgettable dining experience that celebrates the essence of Asturias. Don't miss the chance to indulge in exquisite flavors and impeccable service. **Book your table now** and embark on a culinary journey that will leave you craving for more.

Updated Asturian cuisine, tasting menus & wine pairings served in a classically elegant dining room.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURKOEtiOFBnEAE&d=17924085&t=1

places/ChIJKYdwaeWMNg0RJNh1gf9OAy4/reviews/ChZDSUhNMG9nS0VJQ0FnSURKOEtiOFBnEAE

We went for the Degustation Menu.
13 dishes. All being served very fast and cooked to a perfect condition.
Gilda, the first starter, ice cream with relish and anchovy left us stunned - an explosion of tastes.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR1NTdfQWx3RRAB&d=17924085&t=1

places/ChIJKYdwaeWMNg0RJNh1gf9OAy4/reviews/ChdDSUhNMG9nS0VJQ0FnSUR1NTdfQWx3RRAB

Superb food in a lovely dining area. We had an early lunch here before flying home and were made to feel very welcome despite being nearly an hour earlier than most other lunch diners. Ordered a couple of glasses of wine which were poured by the half so that the wine could stay cold. Jamón croquettes were wonderfully creamy - perhaps could have done with a fruit sauce for a bit of contrast but this is a mild criticism. Mains were superb - solomillo lovely and juicy and the suckling pig had a wonderful crunchy top.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURwdS1yRk9REAE&d=17924085&t=1

places/ChIJKYdwaeWMNg0RJNh1gf9OAy4/reviews/ChZDSUhNMG9nS0VJQ0FnSURwdS1yRk9REAE

This restaurant in Oviedo, Asturias, mentioned in the Michelin guide, is well deserved of a Michelin star. Starting with a lovely melon gazpacho, followed by an excellent Caviar with egg, and for the main entree a steak tartare with jalapeño and mustard ice creams. Then, to sweeten the palate, a typical dessert of my hometown, a Casadiella, a fried wheat pastry in Anisette filled with toasted walnuts and covered with white sugar. Finally, a nice brandy, Cardenal Mendoza, to end the evening. Awesome!!!!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMydTc3Ym5RRRAB&d=17924085&t=1

places/ChIJKYdwaeWMNg0RJNh1gf9OAy4/reviews/ChdDSUhNMG9nS0VJQ0FnSUMydTc3Ym5RRRAB

Great restaurant, great service and great food!
visited again 21/04/23 and again fantastic food with friendly service. The croquettes are light and just holding shape, The smoked pineapple sauce served with the Cochinillo (which just fell apart with the fork) is amazing! The house dessert is great! we had a glass of the PX reserva... lovely!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN1dzZUVjJ3RRAB&d=17924085&t=1

places/ChIJKYdwaeWMNg0RJNh1gf9OAy4/reviews/ChdDSUhNMG9nS0VJQ0FnSUN1dzZUVjJ3RRAB

We tried the whole “Menú Degustación” and it was amazing, especially the ajoblanco and the sardinas. The entire experience was stellar and we even tried food never eaten before like the “Tendon de ternera”. The local white wine recommended by the dining room manager was perfect for the Menú. Service was impeccable and even Chef Luis Alberto Martinez came to say hi at the end of the evening. The restaurant inside is very nice and very quiet. We had one of our best dinners ever and a very pleasant time. I would definitely recommend it to anybody visiting Oviedo. Last but not least, prices were more than reasonable!

Casa Fermín: Michelin-Star Restaurant in Oviedo

Established in 1924, Casa Fermín was the first restaurant in Asturias to earn a Michelin star in 1974. Although it no longer holds the star, it remains a cherished institution in Oviedo, known for its innovative approach to traditional Asturian cuisine.

Casa Fermín History and Legacy in Oviedo Asturias Spain 

Nestled in the heart of Oviedo, Asturias, Casa Fermín holds a prestigious place in Spain's culinary history. Founded in 1924, it pioneered elevated dining in the region and became a beacon of Asturian gastronomy. This establishment is renowned for its blend of classical elegance and innovative reinterpretations of traditional Asturian cuisine, making it a must-visit for food enthusiasts exploring northern Spain.

Casa Fermín was established in 1924 on Calle San Francisco, Oviedo’s charming street. This birthplace of culinary tradition quickly became synonymous with quality and authentic Asturian flavors combined with a refined dining atmosphere. Throughout the early decades, it established foundational dishes that celebrated local ingredients and culinary customs.

In 1974, Casa Fermín earned the distinction of being the very first restaurant in Asturias to receive a Michelin star.

 This milestone not only recognized its exceptional culinary craftsmanship but also elevated the region’s profile on the international gastronomy map. The Michelin star symbolized Casa Fermín’s commitment to excellence and innovation in Asturian cuisine, inspiring future generations of chefs.

Although Casa Fermín exited the Michelin Guide in 1997, it has never lost its esteemed status among locals and visitors alike. The restaurant has continuously evolved, embracing modern culinary techniques while preserving the soul of traditional Asturian dishes. Today, it remains a cherished institution celebrated for its tasting menus, wine pairings, and elegant atmosphere that reflect decades of gastronomic heritage.

 Casa Fermín was founded in Oviedo, Asturias.

 Became the first restaurant in Asturias to earn a Michelin star.

 Exited the Michelin Guide but continued to be a prominent dining destination.

Dine In

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Accepts Reservations

In the heart of Oviedo, known for its rich tapestry of history and culture, lies Casa Fermín, a culinary gem that beckons with its charming facade and inviting atmosphere. The restaurant stands as a testament to traditional culinary artistry, where each dish is crafted with passion and respect for the regional flavors. Here, the essence of Asturias comes alive with plates featuring locally-sourced ingredients, from the famed Fabada Asturiana to the delicate cheese selections that highlight the region’s dairy heritage. Beyond the exquisite menu, Casa Fermín envelops guests in an ambiance that reflects both rustic charm and modern sophistication, making it the perfect setting for a romantic dinner or a celebratory feast with friends.

Casa Fermín

A selection of the chef's specialties, including starters, main courses, and desserts.

Fabada Asturiana

Merluza con emulsión de su jugo y pisto de tomate

Casadielles

Menú Degustación

Taste the Essence of Asturias at Casa Fermín in Oviedo, Spain 

Nestled in the historic heart of Oviedo, Casa Fermín offers a refined culinary journey through the flavors of Asturias. This Michelin-recognized gem specializes in updated Asturian cuisine, served in an elegant dining room perfect for food lovers seeking an authentic and innovative experience. The menu showcases a thoughtful selection of starters, mains, desserts, and drinks that cater to discerning palates with an appreciation for traditional ingredients and creative techniques.

Begin your meal with exquisite flavors like the celebrated Gilda, a clever starter combining ice cream with relish and anchovy, delivering an explosion of tastes that has diners raving. The chef’s tasting menu further delights with innovative bites such as ajoblanco and sardines, promising a culinary adventure that surprises and satisfies.

The main courses at Casa Fermín highlight the region’s rich culinary heritage with a contemporary twist. Indulge in the iconic Fabada Asturiana, a hearty stew featuring tender beans, chorizo, morcilla, and succulent pork belly, slow-cooked to perfection. For seafood lovers, the Merluza con emulsión de su jugo y pisto de tomate presents hake elegantly paired with a vibrant tomato and vegetable pisto, showcasing fresh, local ingredients in every bite.

Round off your dining experience with traditional sweets like Casadielles, a delightful fried wheat pastry filled with toasted walnuts and dusted with sugar, offering a perfect balance of crunch and sweetness. This dessert is a beloved Asturian specialty that leaves a lasting impression on all who try it.

Drinks and Specials to Complement Your Meal

Enhance your meal with a carefully curated selection of wines, including local Asturian whites that pair beautifully with seafood and the tasting menu. The house also offers cocktails and traditional brandies such as Cardenal Mendoza, perfect for savoring alongside dessert or as a refined nightcap. Seasonal specials often feature smoked pineapple sauce and innovative dishes like steak tartare with jalapeño and mustard ice creams, reflecting the chef’s creativity and passion.

 Gilda ice cream with relish and anchovy, ajoblanco, sardines, innovative tasting bites.

 Fabada Asturiana with beans and pork, Merluza with tomato pisto and vegetable emulsion.

 Casadielles wheat pastry with toasted walnuts and sugar.

 Local wines, cocktails, brandy like Cardenal Mendoza and chef’s creative seasonal dishes.

Savor exquisite Asturian cuisine at Casa Fermín in Oviedo! Experience a warm atmosphere and tantalizing flavors. Book your table now!

Casa Fermín: Exquisite Dining in Oviedo, Asturias

Municipality of Oviedo

A tasting menu featuring a variety of dishes crafted by the chef.

A selection of wines paired with the tasting menu.

Wine Pairing

Casa Fermín Oviedo Restaurant Experience at Calle San Francisco 8 Spain Culinary Gem Michelin Star Degustation Menu Wine Pairing Fine Dining Asturias Spain Oviedo Foodie Destination Luxury Dining 

Discover Casa Fermín - Oviedo's Michelin Star Culinary Jewel

Nestled in the heart of Asturias' historic city of Oviedo, 

 offers an exceptional dining experience that perfectly blends traditional Asturian flavors with updated culinary techniques. This Michelin-starred restaurant at Calle San Francisco 8 is a must-visit for food lovers seeking refined, inventive cuisine in an elegant setting.

At the heart of Casa Fermín's offerings is the exquisite 

, a tasting menu that features 13 masterfully prepared dishes showcasing the chef's creativity and skill. Guests rave about innovative starters like the Gilda — a stunning combination of ice cream with relish and anchovy that bursts with flavor — and other standout items such as silky jamón croquettes and juicy solomillo steak. The menu offers a culinary journey with surprising pairings and textures that delight every palate.

Perfect Wine Pairings and Elegant Atmosphere

Complement your meal with an expertly curated 

 selection that enhances the flavors of each dish. Casa Fermín's staff is attentive and knowledgeable, pouring wines thoughtfully by the half glass to maintain the perfect temperature. The refined dining room is quiet and classically elegant, offering a serene backdrop ideal for intimate dinners, special occasions, or a memorable culinary adventure in Oviedo.

 - Conveniently situated at C. San Francisco 8 in central Oviedo, Asturias, Spain.

 - Dine-in only with no takeout or delivery; perfect for savoring every bite onsite.

 - The renowned Menú Degustación priced at €85, with optional wine pairing for €40.

 - Impeccable, friendly service in a quiet, classically elegant dining room.

 - Signature dishes like the Gilda starter, steak tartare with jalapeño ice cream, and succulent cochinillo with smoked pineapple sauce.

 - Reservations recommended; paid street parking available; accepts debit, credit, and NFC payments.

Why Casa Fermín Is a Must for Food Enthusiasts

Casa Fermín is not just a restaurant; it is a celebration of Asturian culinary heritage elevated to world-class standards. Its Michelin star status is well-earned through consistent excellence, creativity, and warm hospitality. Whether you're a local or a traveler exploring Oviedo, indulging in the Menú Degustación paired with select regional wines will leave you with lasting memories. This destination is perfect for those seeking a sophisticated dining experience that balances innovation with tradition, making every visit unique and satisfying.

Make your next trip to Asturias unforgettable by reserving a table at Casa Fermín and savoring the flavors that define Oviedo’s vibrant gastronomic scene.

Asturias

Indulge in exquisite Asturian cuisine at Casa Fermín in Oviedo. Enjoy our renowned Tasting Menu and exceptional service in an elegant setting. Book now!

Casa Fermín: Michelin-Star Dining in Oviedo

Explore Casa Fermín, an iconic restaurant in Oviedo, Asturias. Learn about our history, menu highlights, and dining experience. Plan your visit today!

Your Guide to Casa Fermín in Oviedo

Experience the Chef's Tasting Menu at Casa Fermín, featuring local ingredients and innovative dishes in the heart of Oviedo. Reserve your table now!

Taste the Essence of Asturias at Casa Fermín in Oviedo, Spain

Starters to Awaken Your Palate

Mains Crafted with Local Tradition

Desserts to Sweeten Your Experience

Drinks and Specials to Complement Your Meal