Nestled along the stunning Ma-1 route in the exclusive enclave of Costa d'en Blanes, Es Fum offers discerning food lovers an extraordinary dining experience that perfectly blends Mediterranean elegance with avant-garde cuisine. This acclaimed restaurant boasts breathtaking views of the shimmering Mediterranean Sea, setting the stage for a night of indulgence and sensory delight. From the moment you arrive, the ambiance speaks of refined sophistication, making it an ideal spot for special occasions or a memorable night out.
Es Fum's culinary prowess is showcased through its innovative tasting menus, which highlight seasonal local produce with creativity and flair. Each dish is a masterpiece in presentation and flavor, expertly crafted by a chef who has trained with some of the world's leading culinary talents. The highly praised salt-baked pigeon and the Origin tasting menu are just a few examples of the explosive flavors that await guests. Complementing the food, the sommelier curates exceptional wine pairings to elevate your meal to perfection.
While Es Fum is on the higher end of pricing, guests agree that every penny is worth it for the unforgettable luxury dining journey and the top-notch service provided by knowledgeable and attentive staff.
The elegant terrace at Es Fum offers cozy, tastefully designed seating with panoramic sea views, making it perfect for romantic dinners or celebratory occasions. Guests have praised the serene and sophisticated atmosphere, coupled with the attentive care from waitstaff who enhance the overall experience. The restaurant caters exclusively to dinner service from Wednesday to Sunday and is ideal for those seeking an evening of refined dining without the distractions of children or loud sports broadcasts.
- Dine-in only with outdoor seating available ; no breakfast, brunch, or lunch service.
- Strict dress code requiring formal or elegant attire, including long pants and closed-toe shoes for gentlemen.
- Wine service and sommelier recommendations to complement the gourmet tasting menus.
- Private parking nearby for guests' convenience.
- What are the operating hours of Es Fum? Es Fum operates from Wednesday to Sunday, with dinner service from 7 p.m. to 10:30 p.m.
- Is there a dress code at Es Fum? Yes, the restaurant requires formal or elegant attire. Gentlemen are expected to wear long pants and closed-toe shoes.
- Does Es Fum offer vegetarian options? Yes, Es Fum provides a vegetarian tasting menu featuring seasonal local produce.
- Is parking available at Es Fum? Yes, private parking is available nearby.
- Can I make a reservation at Es Fum? Yes, reservations are required and can be made through TheFork or by contacting the restaurant directly.
Es Fum enjoys a highly positive reputation among its guests, who consistently praise the exceptional quality of the food, the professionalism and warmth of the service, and the romantic, elegant ambiance. Diners often describe their meals as unforgettable experiences, highlighting the creativity and meticulous execution of each dish. The knowledgeable staff and the sommelier's expert wine pairings further enhance the dining journey, making Es Fum a beloved culinary destination on Mallorca's coast.
Whether celebrating a birthday, anniversary, or simply indulging in gourmet flavors, Es Fum leaves a lasting impression with its blend of exquisite cuisine, stunning views, and impeccable service.
Nestled within the luxurious St. Regis Mardavall Mallorca Resort, Es Fum stands as a beacon of haute cuisine on Spain's picturesque Costa d'en Blanes. Since earning its prestigious Michelin Star in 2011, this gastronomic treasure has dazzled epicureans with its masterful blend of innovation and tradition.
In November 2011, Es Fum earned the coveted Michelin Star, a testament to its exceptional culinary standards and dedication to excellence. This accolade placed the restaurant on the global map of fine dining destinations, attracting gourmets seeking an unforgettable experience amid Mallorca's stunning coastal scenery.
The year 2017 marked a pivotal moment when Chef Miguel Navarro joined Es Fum, infusing the menu with contemporary flair while honoring traditional Mediterranean flavors. His inventive approach elevated the restaurant’s offerings, transforming each dish into a creative masterpiece that balances artistic presentation with explosive tastes.
Experience exquisite dishes crafted with finesse and passion, paired perfectly with a sommelier-curated wine selection. The terrace offers breathtaking views of the Mediterranean, making every meal a feast for the senses. Whether celebrating a special occasion or indulging in a gourmet adventure, Es Fum delivers an unparalleled dining journey.
- Michelin Star award - Recognized since 2011 for exceptional quality and service at Es Fum.
- Chef Miguel Navarro - Joined in 2017 to blend traditional dishes with modern culinary artistry.
- Location - Situated within the luxurious St. Regis Mardavall Mallorca Resort in Costa d'en Blanes, Spain.
- Dining Experience - Offers tasting menus featuring innovative flavors with impeccable wine pairings and stunning terrace views.
Nestled in the picturesque Costa d'en Blanes of Illes Balears, Spain, Es Fum offers a sophisticated dining experience that captivates food aficionados and travelers alike. This restaurant is celebrated for its exceptional food quality and innovative tasting menus, meticulously crafted to delight the palate with creativity and refined flavors. From the moment guests arrive, they are immersed in an elegant, romantic ambiance complemented by breathtaking sea views that create an unforgettable atmosphere.
Es Fum’s menu is a showcase of culinary mastery, featuring dishes like salt-baked pigeon prepared with finesse, and exquisitely paired wines recommended by a knowledgeable sommelier. Patrons consistently praise the attentive and professional service, which enhances every aspect of the dining journey. Whether celebrating a special occasion or indulging in a gourmet outing, guests find each course a masterpiece in creativity, presentation, and flavor.
The restaurant’s terrace offers stunning views of the Mediterranean, creating a cozy and tastefully designed space ideal for romantic dinners. Outdoor seating amplifies this experience, allowing guests to soak in the beauty of the surroundings while enjoying their meal. The ambiance is quiet and refined, making it perfect for those seeking a memorable and intimate dining environment.
While Es Fum excels in delivering a luxurious experience, visitors should be aware of a few considerations. The price point is notably high, reflecting the exclusive quality and service provided. Additionally, the formal dress code may feel restrictive to some guests, and the restaurant operates only from Wednesday to Sunday, which might limit availability for certain travelers.
- Pros: Exceptional food quality combining creativity and flavor.
- Attentive and professional service that elevates the dining experience.
- Elegant and romantic ambiance with stunning sea views.
- Innovative tasting menus showcasing culinary excellence.
- Cons: High price point that may not suit all budgets.
- Formal dress code might feel restrictive for some guests.
- Limited operating days from Wednesday to Sunday.
