Tucked away in the picturesque countryside of Campanet, Illes Balears, Ses Coves. Cafè & Grill offers an unforgettable culinary experience that tantalizes the senses with its live-fire grilling and farm-to-table freshness. This charming restaurant is a must-visit for food enthusiasts seeking authentic Spanish flavors, especially the exquisite dry-aged meats and freshly caught seafood.
At Ses Coves, every dish is a celebration of the land and sea, grilled outdoors on an impressive Argentinian-style wood-fired grill. Diners rave about the 520-day dry-aged Asturian Casino Ox, renowned for its complex flavor profiles and melt-in-your-mouth tenderness. Equally impressive are the fresh oysters, locally sourced seafood like jig squid and kingfish, and the house-smoked butter that adds a unique twist to each meal. The garden tomatoes, described as some of the best ever tasted, complement the rich flavors perfectly.
Bold flavors meet rustic elegance in a romantic setting with breath-taking views, making it an ideal spot for a memorable date or special occasion. The outdoor seating enhances the connection to nature while enjoying expertly prepared dishes paired with fine wines, craft beers, and inventive cocktails.
- Live-fire cooking mastery with fresh, locally sourced ingredients grilled to perfection.
- Stunning countryside views that create a serene and romantic dining atmosphere.
- Exceptional dry-aged meats and fresh seafood curated with passion by Chef Josep and his skilled team.
- Inviting outdoor seating perfect for groups and romantic dinners alike.
- What are the operating hours of Ses Coves. Cafè & Grill? The restaurant operates from Wednesday to Saturday, 1:00 PM to 3:30 PM, and is closed on Sundays and Mondays.
- Is it necessary to make a reservation? Yes, it's recommended to make a reservation in advance due to the restaurant's popularity.
- Are there vegetarian options available? While the menu is primarily focused on meat and seafood, the staff can accommodate vegetarian requests upon prior notice.
Ses Coves Cafè & Grill is widely adored for its exceptional quality meats, fresh seafood, and incredible live-fire cooking approach. Guests frequently praise the romantic ambiance and stunning views that elevate the dining experience. However, some visitors mention that prices can be on the higher side relative to portion sizes, and service experiences vary. Overall, the sentiment is mixed but leans towards enthusiastic appreciation, especially among those who value quality and craftsmanship in their meals.
Nestled in the scenic countryside of Campanet on the island of Mallorca, Ses Coves Cafè & Grill has quickly become a must-visit destination for food enthusiasts since its inception. Established in 2022, this restaurant has made a name for itself by specializing in live-fire cooking, a technique that infuses each dish with a distinctive smoky aroma and robust flavor.
From the very beginning, Ses Coves focused on sourcing the highest quality meats and the freshest local seafood, ensuring every bite delivers excellence. Their signature live-fire grilling technique, done outdoors on a massive Argentinian-style grill, creates an unforgettable sensory experience that patrons rave about.
- 2022: Ses Coves was established with a clear mission to offer live-fire cooking focusing on premium cuts of meat and the freshest seafood in Mallorca.
- 2023: The restaurant gained widespread recognition for its exclusive dry-aged meat selections and breathtaking dining setting, attracting food lovers from near and far.
Today, Ses Coves Cafè & Grill stands out not just for its culinary mastery but also for its charming atmosphere that perfectly complements the natural beauty of Mallorca. Diners enjoy a romantic and rustic ambiance that makes every meal an unforgettable experience. Whether you are craving succulent dry-aged Asturian beef or fresh seafood grilled to perfection, Ses Coves offers a taste of Mallorca's finest flavors in an exquisite setting.
Ses Coves Cafè & Grill, located in the charming countryside of Campanet, Illes Balears, Spain, offers a distinctive dining experience that combines exceptional live-fire cooking with breathtaking views over the San Miguel valley. Known for its high-quality meats and fresh seafood, this establishment captivates visitors seeking a romantic and cozy atmosphere enhanced by attentive and friendly staff. The culinary highlight here is the unique preparation of dishes grilled outdoors using fresh products sourced from their own farm, delivering flavors that many guests describe as unforgettable.
This grill specializes in Spanish dry-aged meats like the renowned Rubia Gallega steak and Asturian Casino Ox, which impress with their complex flavors achieved through extended aging. The menu also features superb local seafood such as jig squid, kingfish, and oysters, all prepared with a smoky finesse that highlights their natural freshness. Desserts like grilled strawberries with gelato complete the meal, creating a balanced and memorable tasting journey. The scenic setting and farm-to-table ingredients amplify the dining experience, making it a perfect choice for special occasions or romantic dinners.
While Ses Coves excels in quality and ambiance, there are some factors to keep in mind. The pricing tends to be on the higher side relative to portion sizes, which may not suit all budgets. Some guests have reported occasional inconsistencies in service and have noted limited vegetarian options, which could be a drawback for non-meat eaters. Additionally, a few reviews mention potential billing discrepancies, so it is advisable to review your bill carefully. Despite these points, the overall passionate approach by the chef Josep and his team shines through in the culinary craftsmanship.
- Exceptional quality meats and seafood prepared with a unique live-fire technique that enhances flavor.
- Stunning panoramic views over the picturesque San Miguel valley create a romantic setting.
- Attentive and friendly service that makes you feel welcomed and valued.
- Cozy and romantic atmosphere ideal for date nights and special occasions.