Home

Download

NO BAD **RECOMMENDATIONS**.

London, United Kingdom

Red Room

New York, USA

La Esquina Brasserie

Tokyo, Japan

Don-Don

The most popular restaurants in Nova Circle right now

TRENDING NOW

Guide to

- you book them just for the pool

Europe's most spectacular pool hotels

EAT & STAY

Summer in Europe

in Sweden

The Most Unique Spas

Beaches, Clubs, Hotels & Things to Do

Ibiza 

Explore curated travel guides filled with hidden gems and top recommendations to inspire your next adventure.

TRAVEL GUIDES

Discover standout moments and top picks from our vibrant community of travelers and explorers.

USER HIGHLIGHTS

Meet our most active and inspiring community members sharing unique recommendations and insights.

TOP USERS

New Launch: August 2025

Zimbabwe

Mpala Jena Private Villas

for Your Next Long Haul Flight

Beauty Hacks

Luxury Travel on a Budget

How To:

for a Stress-Free Trip

Top 10 Travel Hacks

with 30% discount

Get Lounge Access

Stay updated with the latest travel tips, trends, and exciting updates from the Nova Circle community.

NEWS

Discover

10 things to do in Stockholm

Stockholm

Dog Friendly Dining

Eat & Do

Hidden gems in Marbella

Explore

Koh Samui

A Tropical Getaway

 Find fresh ideas and experiences to discover, from must-visit spots to unique activities.

MORE INSPIRATION

Connect with trusted partners who share our passion for unforgettable experiences and quality travel.

OUR SELECTED PARTNERS

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Benefits

Capdepera

The restaurant is praised for its traditional Majorcan dishes, especially the roasted suckling pig, and its charming ambiance.

Discover Porxada de Sa Torre in Capdepera, Spain: A Majorcan Culinary Gem Near Torre de Canyamel 

Nestled in the charming town of Capdepera on the stunning Islas Baleares, Porxada de Sa Torre offers a dining experience that perfectly blends traditional Majorcan flavors with a cozy and stylish atmosphere. Situated just minutes from the historic Torre de Canyamel, this restaurant is a favorite spot for foodies seeking authentic local cuisine in a relaxed setting.

An Authentic Taste of Majorca's Culinary Heritage

Porxada de Sa Torre is renowned for its expertly prepared traditional dishes, with the roasted suckling pig being the star attraction. Guests rave about the fresh ingredients and carefully crafted recipes that pay homage to Majorcan culinary traditions. From the first bite to the last, diners enjoy a flavorful journey through Mallorca's rich gastronomic culture.

 elevate the dining experience, making it ideal for both intimate dinners and group gatherings. The outdoor seating area offers a charming spot to enjoy your meal while soaking in the picturesque surroundings near the tower.

 Relax in a stylish setting with a cozy ambiance that pampers guests from starters to desserts.

 Traditional Majorcan dishes including the famous roasted suckling pig and Mallorquin Frito starters.

 Indoor cozy seating and scenic outdoor areas, perfect for groups and families with children.

 Convenient free off-street and street parking for guests' ease.

Frequently Asked Questions about Porxada de Sa Torre

What are the operating hours of Porxada de Sa Torre?

 The restaurant operates Tuesday to Saturday from 13:00 to 15:30 and 19:00 to 23:00; Sunday evenings from 19:00 to 23:00; closed on Mondays.

Is there parking available at Porxada de Sa Torre?

 Yes, free parking is conveniently available for guests both off-street and on nearby streets.

Does the restaurant offer vegetarian options?

 Porxada de Sa Torre provides vegetarian-friendly dishes, especially starters, though vegetarian main courses are limited.

Community Sentiment and Dining Experience

Porxada de Sa Torre enjoys a reputation as a beloved spot for savoring traditional Majorcan cuisine with a focus on quality and authenticity. Diners consistently praise the picturesque setting near the Torre de Canyamel, the flavorful dishes, and the inviting ambiance. Many highlight the roasted suckling pig as a must-try specialty.

While the restaurant shines in food quality and atmosphere, feedback indicates some variability in service speed and portion sizes. Nonetheless, the attentive and friendly staff often turn the experience into a warm and memorable occasion for both locals and travelers.

Whether you're a foodie craving traditional Spanish cuisine, a traveler exploring Mallorca, or a local looking for an authentic dining experience, Porxada de Sa Torre offers a delightful journey into Majorcan flavors and hospitality.

Europe

Spain

Nestled in the scenic surroundings of Capdepera, Porxada de Sa Torre offers an authentic taste of Majorcan cuisine in a charming setting. The restaurant's stylish decor and cozy ambiance create a perfect backdrop for a memorable dining experience. Whether you're a local foodie or a traveler seeking genuine flavors, this spot promises a delightful journey through traditional dishes elevated with a modern twist.

Porxada de Sa Torre: A Culinary Gem in Capdepera

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuMlpEbml3RRAB&d=17924085&t=1

places/ChIJA3DJphk-lhIRY9RFuh3PGSA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuMlpEbml3RRAB

The restaurant impresses in every way with a very lovely atmosphere. The stylish decor and cozy ambiance make it a perfect place to relax. The exceptionally friendly and attentive service was a highlight throughout the evening. The food was excellent – from starters to dessert, everything was fresh and prepared with great care.

One small suggestion for improvement would be to offer a vegetarian main course. While there were vegetarian starters available, it was a bit challenging to find a suitable main dish. Nonetheless, an absolutely recommendable restaurant!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYc2NmRElREAE&d=17924085&t=1

places/ChIJA3DJphk-lhIRY9RFuh3PGSA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYc2NmRElREAE

De restaurant looks amazing the Ambiente is very very Nice so the expectations where there. I expected a more personal service / experience, they didn’t ask for more drinks when the drinks were empty. We had to wait quite a bit before we could order our drinks also. When the food came at first I was impressed because the meat looked amazing! Unfortunately the crackling pig skin wasn’t crackling and wasn’t edible it was chewy ( and that’s an important thing for a crackling pig in my opinion) my son had the chicken what was very dry. The deserts were very good and looked amazing. So the overall experience wasn’t what I expected when we came there and after I saw the presentation , but it was oké and the food quality was good.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMeXBqSEdnEAE&d=17924085&t=1

places/ChIJA3DJphk-lhIRY9RFuh3PGSA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMeXBqSEdnEAE

What a gem! Truly one of the best restaurants we've eaten at in Majorca. Everything is spot on, from the setting, to the amazing service and the phenomenal elevated take on traditional Majorcan cuisine.

We loved everything about this restaurant. Good service! Good wine! Good food!

100% recommend.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuN01UclpBEAE&d=17924085&t=1

places/ChIJA3DJphk-lhIRY9RFuh3PGSA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuN01UclpBEAE

We dined at Porxada de Sa Torre and overall had a basic experience. I believe going for lunch would have been a better option as we were wanting the option of getting the menu deals which are around €30 and that includes and entree and main. However, the location is specular and the meat was cooked very well. We did find that we were quite rushed during our booking time but overall not a bad experience. The staff were very friendly and very attentive.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyLVpXRld3EAE&d=17924085&t=1

places/ChIJA3DJphk-lhIRY9RFuh3PGSA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyLVpXRld3EAE

Fantastic restaurant right by a tower. We had a great vermut blanco as an aperitif, then casserole lamb and letchona/pork ribs, both great. The mallorquin Frito was also great as a starter, and so were the grilled vegetables, although a bit pricey for what they were. Service was nice and friendly, overall recommended!

Discover Porxada de Sa Torre: Family-Friendly Dining in Capdepera

Porxada de Sa Torre is renowned for its traditional Majorcan cuisine, especially its roasted suckling pig, prepared over a wood fire.

Porxada de Sa Torre: A Historic Culinary Gem in Capdepera

Nestled near the iconic 12th-century Torre de Canyamel in the charming town of Capdepera, Spain, Porxada de Sa Torre stands as a testament to rich history and authentic Majorcan gastronomy. This historic restaurant not only offers a taste of traditional cuisine but also immerses visitors in a setting steeped in centuries-old heritage.

Established in the 12th century, Porxada de Sa Torre has witnessed the unfolding of history around the Torre de Canyamel, a medieval watchtower that remains a prominent landmark. This historic backdrop enriches every dining experience, transporting guests to a bygone era where architecture and tradition harmonize beautifully.

Two decades after its founding, the restaurant began specializing in a signature dish that has become synonymous with its identity: the roasted suckling pig from their own farm, Els Olors. This culinary tradition continues to draw food enthusiasts seeking genuine Majorcan flavors crafted with exceptional care.

Porxada de Sa Torre delights discerning palates with traditional Majorcan dishes crafted from fresh, locally sourced ingredients. The highlight remains the succulent roasted suckling pig, expertly prepared over a wood fire, infusing each bite with rich aromas and authentic taste. Guests often praise the freshness, careful preparation, and the warm, inviting atmosphere that complements the culinary journey.

 - Dine within the walls of a 12th-century tower, experiencing a unique blend of history and hospitality.

 - Savor the renowned roasted suckling pig raised on their own farm, cooked to perfection over a wood fire.

 - Located in the idyllic setting of Capdepera in the Islas Baleares, perfect for travelers seeking both culture and culinary delights.

Outdoor Seating

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Children

At the heart of Capdepera lies a hidden gem, the Porxada de Sa Torre, an inviting restaurant that combines the essence of traditional Balearic cuisine with a modern flair. Nestled along the picturesque Ctra. de Artá-Canyamel, this culinary haven beckons food enthusiasts to indulge in a delightful gastronomic journey. The enchanting ambiance, characterized by rustic stone walls and soft, ambient lighting, sets the stage for a memorable dining experience.

Porxada de Sa Torre

Dine In

Restroom

Serves Dessert

Explore the culinary offerings of Porxada de Sa Torre, featuring traditional Majorcan cuisine with a modern twist.

Tomato Gazpacho with Cucumber Tartar and Free-Range Eggs

Burrata Salad with Dates, Sobrasada, and Sundried Tomatoes

Caesar Salad with Grilled Free-Range Chicken and Cured Mahon Cheese

Majorcan Coca with 'Trampó' Salad and Pickled Anchovies

Iberian Ham with 'Ramallet' Tomato

Tuna Tartare

Assortment of Majorcan Cheese and Sausages

Foie Gras Terrine 'Porxada' (Artisan Dish)

Cream of Peas with Sautéed Iberian Ham

Croquettes of Suckling Pig from 'Finca dels Olors'

Croquettes with Spinach and Cheese Cream and Nuts

Black Pork 'Sobrassada' from Our Farm 'Els Olors'

Andalusian Style Squid with Citrus Mayonnaise

Majorcan 'Frito'

Grilled Vegetables

Grilled Octopus

Aubergines Stuffed with Meat and Sweet Potato with Mahón Cheese Bechamel Sauce

Fried 'Broken' Eggs (Free-Range Eggs) and Roasted Suckling Pig

Codfish with 'Tumbet'

Grilled Squid with Salad and Sautéed Vegetables

Grilled Sea Bass with Tomato Sauce and Fresh Herbs

Grilled Turbot with Garlic Sauce and Almond

Roast Farm Chicken with 'Sa Pobla' Potatoes and Red Peppers

Mallorcan Lamb from the 'Els Olors' Farm with Honey Sauce, Mashed Potatoes and Vegetables

Suckling Pig from the Farm 'Els Olors' Roasted Over a Wood Fire with Potato and Seasonal Salad

Mallorcan Lamb Chops from the 'Els Olors' Farm with Potatoes and Peppers from the Garden

Beef Tenderloin with Potatoes and Vegetables

Galician Veal T-Bone Steak with Potatoes and Garden Peppers (600-700g)

Beef Entrecôte with Fried Sweet Potato and Vegetables

Iberian Pork with Potatoes and Vegetables

Cheesecake with 'Dulce de Leche' Ice Cream

Grilled Pineapple with Coconut Ice Cream

Creamy Brownie with Vanilla Ice Cream

Cardenal de Lloseta

Almond 'Gató' with Hazelnut Ice Cream

Catalan Cream with Cane Sugar

Artisanal Ice Cream Cup

Menu 2025

Porxada de Sa Torre Menu Overview - Capdepera, Islas Baleares, Spain.

Nestled in the picturesque surroundings of Capdepera, the Porxada de Sa Torre invites you to indulge in a delightful culinary adventure. With a menu that beautifully marries traditional Majorcan flavors with contemporary presentation, each dish at this enchanting restaurant showcases the finest local ingredients.

Kick off your meal with an array of tantalizing starters designed to awaken your palate. From the fresh and zesty Tomato Gazpacho to the rich and creamy Foie Gras Terrine, each dish is a celebration of taste.

Tomato Gazpacho with cucumber tartar and free-range eggs

Burrata salad with dates, sobrasada and sundried tomatoes

Andalusian style squid with citrus mayonnaise

For the main course, Porxada de Sa Torre offers an impressive selection of hearty dishes that reflect the richness of the region. Whether you crave succulent **suckling pig** or perfectly grilled sea bass, each dish promises a memorable dining experience.

Suckling pig from the farm “Els Olors” roasted over a wood fire with potato and seasonal salad

Galician veal T-bone steak with potatoes and garden peppers

Mallorcan lamb chops from the “Els Olors” farm with potatoes and peppers from the garden

Grilled squid with salad and sautéed vegetables

End your dining experience on a sweet note with Porxada de Sa Torre's delectable desserts. Each sweet treat is crafted to perfection, ensuring a delightful conclusion to your meal.

Complete your meal with a carefully curated selection of local wines and refreshing beverages. Enjoy a glass of **wine** or a crafted cocktail that complements the robust flavors of your meal.

Make sure to ask about the daily specials, featuring seasonal ingredients and unique culinary creations that showcase the best of Majorcan flavors.

Indulge in exquisite cuisine at Porxada de Sa Torre in Capdepera, Spain. Savor fresh flavors and stunning views—book your table today!

Dining at Porxada de Sa Torre, Capdepera, Spain

Capdepera Municipality

Experience authentic Majorcan dishes prepared with fresh, local ingredients.

Traditional Majorcan Cuisine

Enjoy your meal in a charming outdoor setting with views of the surrounding area.

A selection of vegetarian dishes available to cater to diverse dietary preferences.

Vegetarian Options

Porxada de Sa Torre: A charming dining gem in Capdepera Spain 

Nestled in the picturesque region of Capdepera on the beautiful island of Mallorca, Porxada de Sa Torre offers a delightful blend of traditional Majorcan cuisine and contemporary hospitality. Located just off the scenic Ctra. de Artá-Canyamel, this restaurant promises an exquisite dining experience immersed in local culture and stunning views.

Exceptional dining atmosphere and ambiance

Porxada de Sa Torre impresses with its stylish decor and cozy ambiance, making it an ideal spot to relax and savor your meal. Whether you choose indoor comfort or the charm of outdoor seating, you’ll enjoy beautiful views of the iconic Torre de Canyamel. This setting creates a welcoming and memorable atmosphere that food connoisseurs and travelers alike appreciate.

Porxada de Sa Torre specializes in elevated traditional Majorcan dishes, featuring fresh, carefully prepared starters and desserts that delight the palate. Popular options include succulent casserole lamb, flavorful pork ribs, and regional Mallorquin Frito. While the restaurant lacks a dedicated vegetarian main course, vegetarian starters are available to cater to varied tastes.

The service is known for being friendly and attentive, contributing to a positive dining experience. Guests have praised the quality of the food and the relaxing ambiance, though some reviews note occasional delays in drink orders and suggest a more personalized service approach.

 are recommended to secure your table and ensure a smooth dining experience.

 provides a picturesque setting overlooking the historic Torre de Canyamel, perfect for enjoying Mallorca’s mild climate.

 with free off-street parking options ensures convenience for guests arriving by car.

 to welcome guests with mobility challenges.

 keeps you connected during your visit, ideal for digital nomads and social diners.

Porxada de Sa Torre warmly welcomes families and groups, with a kids’ menu and a child-friendly environment that ensures everyone enjoys their meal. The spacious layout and attentive service make it a great choice for celebrations or casual gatherings with loved ones.

Porxada de Sa Torre is a must-visit for anyone exploring the culinary landscape of Mallorca, blending authentic flavors with modern comforts in a serene setting.

Balearic Islands

Enjoy traditional Majorcan cuisine at Porxada de Sa Torre in Capdepera, Islas Baleares. Experience local dishes, outdoor seating, and friendly service. Book now!

Porxada de Sa Torre, Capdepera - Authentic Majorcan Dining

Reserve your table at Porxada de Sa Torre in Capdepera for an authentic Majorcan culinary experience. Enjoy outdoor seating and local specialties. Book now!