Finca Atalis Menu overview in Sant Tomàs, Illes Balears, Spain
Experience the authentic flavors of Menorca at Finca Atalis, nestled in the serene countryside of Sant Tomàs. This contemporary farmstay offers a thoughtfully crafted menu blending traditional ingredients with fresh, local produce, perfect for a relaxing meal after a day exploring the beautiful island.
Starters
Begin your meal with Magdalena’s homemade delicacies like the famed Ensaimadas, a fluffy pastry that is a local favorite, or savor the rich and flavorful homemade sobrasada, a traditional spread that captures the essence of Menorcan charcuterie.
Mains
The main dishes reflect the finca’s farm-to-table philosophy, with fresh ingredients sourced directly from the estate and surrounding areas. Diners can enjoy hearty and wholesome meals that showcase the bounty of the Menorcan countryside, crafted with care by the attentive staff.
Desserts
To finish on a sweet note, guests can indulge in traditional pastries and fresh fruit, highlighting local flavors and seasonal ingredients. The desserts provide a perfect balance to the rich, savory dishes and complement the finca’s relaxed atmosphere.
Drinks
Refresh your palate with freshly squeezed orange juice, a staple at the finca’s breakfast and available throughout the day. Enjoy free access to sparkling water and a selection of seasonal fruits. The drink offerings perfectly complement the fresh, wholesome style of the menu.
Specials
- Ensaimadas - Magdalena’s signature pastry, light and airy with a delicate sweetness.
- Homemade Sobrasada - A flavorful Menorcan cured sausage spread, crafted with care on the farm.
