The story of Quimera Restaurant
Opened in 2016, Quimera Restaurant has quickly established itself as a culinary landmark in Formentera. With a vision to blend modern culinary techniques with local flavors, chef Ana Jiménez, who earned her first Michelin star in 2014, has led the restaurant to receive a Sol Repsol in 2020 and again in 2025. The restaurant was also recommended by the Michelin Guide in both 2023 and 2024, showcasing its commitment to quality and innovation.
Milestones and growth
- 2016: Opening of Quimera Restaurant in La Savina, Formentera.
- 2020: Awarded 1 Sol by the Repsol Guide.
- 2023: Recommended by the Michelin Guide.
- 2024: Recommended again by the Michelin Guide.
- 2025: Awarded 1 Sol by the Repsol Guide again.
Cultural and local influence
Quimera Restaurant has embraced the vibrant culture of Formentera, incorporating local ingredients and traditional recipes into its modern menu. The community's rich culinary heritage is reflected in dishes like the tomato tartare and braised eggplant with burrata, which highlight the island's fresh produce. This dedication to local flavors has not only enhanced the dining experience but also fostered a sense of pride among locals.
People behind the legacy
Under the leadership of chef Ana Jiménez, Quimera has cultivated a team of passionate individuals dedicated to delivering exceptional dining experiences. The staff's commitment to service excellence and culinary artistry has played a crucial role in the restaurant's success, ensuring that every guest feels welcomed and valued.
Evolution and modern era
Quimera has adapted to the evolving culinary landscape while maintaining its core values of quality and innovation. The restaurant's modern decor and creative menu reflect a commitment to staying relevant in today's competitive dining scene, making it a favorite among both locals and tourists.
Continuing the tradition
As Quimera Restaurant continues to thrive, it remains committed to honoring its heritage while embracing the future of culinary excellence. With a focus on local ingredients and innovative techniques, Quimera is poised to remain a cherished destination for food lovers in Formentera.
QUIMERA RESTAURANT at a glance
Located in La Savina, Formentera, QUIMERA RESTAURANT offers a unique dining experience that combines innovative Mediterranean cuisine with stunning views of the sea. This establishment is known for its commitment to using locally sourced ingredients, ensuring that each dish reflects the rich flavors of the region. With a modern decor and a relaxed yet upscale atmosphere, it is an ideal spot for both casual dining and special occasions.
The restaurant's terrace, overlooking a picturesque pond and the inner harbor, enhances the dining experience, especially during sunset. With a menu that features standout dishes like tomato tartare and braised eggplant with burrata, QUIMERA is a must-visit for food enthusiasts.
Pros
- Innovative Mediterranean cuisine blending tradition and avant-garde techniques. Use of locally sourced, organic ingredients from their own garden. Stunning sea views and beautiful sunsets. Attentive and friendly staff. Recognition with Sol Repsol and Michelin Guide recommendations.
Cons
- Limited seating capacity, making reservations essential. Higher price point compared to some local restaurants. Popular among tourists, leading to crowded evenings.
Ideal for
QUIMERA RESTAURANT is perfect for food lovers seeking a unique dining experience, couples celebrating special occasions, and groups looking for a memorable meal with a view.
Things to know before visiting
Reservations are highly recommended due to limited seating. The restaurant is open for lunch and dinner, and offers a diverse menu that caters to various dietary preferences, including vegetarian options.
Overall impression
In conclusion, QUIMERA RESTAURANT stands out for its innovative approach to Mediterranean cuisine, exceptional service, and breathtaking views. It is a culinary destination that promises a delightful experience for all who visit.
Quimera Restaurant in La Savina, Formentera.
Nestled in the picturesque La Savina, Quimera Restaurant offers a unique culinary experience that beautifully combines modern decor with local flavors. Just steps away from the serene waters of the harbor, this establishment boasts a vibrant atmosphere that is both relaxing and upscale, making it a perfect spot for casual outings or special occasions.
Dine With A View
The outdoor seating area at Quimera provides stunning views of the harbor, enhancing every meal with the soothing sound of waves. Guests can enjoy a menu that features a variety of innovative dishes prepared with fresh, local ingredients. Signature offerings include:
- Menú Degustación Quimera: €115 : A lavish 8-course tasting menu including appetizers, three starters, a choice of fish or meat, dessert, and petit fours. Menú Degustación Quimera 24.5: €75 : A delightful 5-course tasting menu featuring appetizers, two starters, a main course, and dessert. Menú Degustación Vegano 24.5v: €65 : A 5-course vegan menu with appetizers, two starters, a main course, and dessert, available by reservation. Menú Degustación Vegano 24.8v: €95 : This luxurious 8-course vegan menu includes appetizers, four starters, a main course, dessert, and petit fours, also by reservation.
Exceptional Service
Quimera is not just about food; it's about the experience. The staff is known for their attentiveness and professionalism, ensuring that every guest feels special. Enjoy a meal complemented by a well-curated selection of wines and cocktails. Whether you’re savoring lunch under the sun or having a romantic dinner by the harbor, Quimera promises a dining experience that embodies the best of Formentera.
Plan Your Visit
Located at Av. Mediterrània, 24, La Savina, Quimera is easily accessible and offers ample parking. Reservations are recommended to ensure a spot, especially during peak season. Immerse yourself in the flavors of Formentera, where every meal is elevated by breathtaking views and a commitment to culinary excellence.
