
Fish Shack
Ibiza, Spain
fish shack menu
Nestled on the stunning shores of Cap Martinet in Ibiza, Fish Shack offers an authentic taste of Spanish seafood with a rustic charm that highlights the freshest catches from the Mediterranean. This vibrant menu focuses on simple, grilled perfection paired with crisp salads and hearty potatoes, creating a truly memorable coastal dining experience.
starters
Begin your meal with fresh and vibrant starters that celebrate Mediterranean flavors.
- Salad: A refreshing mix of greens, tomatoes, cucumbers, and olives.
- Potato Salad: Boiled potatoes blended with mayonnaise and herbs for a creamy bite.
- Bread and Olives: Freshly baked bread served alongside a mix of savory olives.
mains
The heart of the Fish Shack experience lies in its perfectly grilled seafood and traditional meat dishes, each prepared with attention to freshness and simplicity.
- Fresh Fish of the Day: A daily catch, grilled 'a la plancha' to enhance its natural flavors.
- Lamb Chops: Juicy lamb chops grilled to perfection, a hearty choice.
- Prawns: Fresh prawns grilled to highlight their natural sweetness.
- Sea Bass: Whole sea bass grilled with a simple, flavorful touch.
- Sea Bream: Whole sea bream, simply grilled to preserve its delicate flavor.
- Sardines: Fresh sardines grilled to crispy perfection.
- Calamari: Tender calamari grilled to highlight its fresh ocean taste.
- Beef Steak: A tender grilled beef steak for those craving classic meat dishes.
desserts
Complete your meal with traditional Ibizan desserts that offer a sweet finish to your seaside feast.
- Almond Tart: A rich tart made with almonds, sugar, eggs, and flour.
- Ibizan Coffee: A warming blend of coffee, brandy, cinnamon, and lemon zest.
drinks and specials
Fish Shack complements its menu with a curated selection of wines and beers, perfect for sipping while enjoying the waterfront views. The casual, unpretentious atmosphere is ideal for savoring a glass of wine after a hike or alongside your fresh seafood feast. While the menu keeps things simple, the quality of ingredients and expert grilling make every dish a standout.
Closed
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
Closed
Aggregated Ratings 4.5
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Comments
This is where you go for lunch the day after a big one (aren’t they all?) on the island. Have the whole grilled dorado, wash it down with an ice cold Estrella and a shot of Hierbas. The nicest staff and cozy, simple furniture right on the beach. Go for a dip when you’ve digested your food - I promise you’ll rise from the water a reborn person. Cash payment only.


