MarChica Palma menu overview in Palma Spain Balearic Islands Balearics Illes Balears Mallorca Majorca Majorque Spanish food sushi rolls seafood starters mains desserts drinks specials fusion Japanese Mediterranean dining experience
Discover the exquisite MarChica Palma, a vibrant fusion of Japanese and Mediterranean cuisines nestled in the heart of Palma, Spain. This unique culinary hotspot specializes in an enticing variety of sushi rolls and fusion dishes that promise a memorable dining experience.
Starters
Kick off your meal with a selection of starters that blend fresh flavors and textures perfectly. The Crispy de Salmón features marinated salmon atop a crispy wonton with creamy avocado, tangy kimchee emulsion, and pickled red onion for a bright finish. Fish and Chips Roll offers tempura white fish paired with avocado and lime mayonnaise, accented by a crunchy beetroot crisp.
For lovers of prawns and bold tastes, the Ebi Roll combines panko-breaded prawn, avocado, salmon, kimchee emulsion, and rich eel sauce. Those seeking a bit of heat will appreciate the Spicy Tuna Roll with its spicy tuna tartare and refreshing pickled cucumber. The Hoso Maki de Atún Bluefin is a simple yet elegant choice featuring premium bluefin tuna.
Mains
Dive into the chef’s curated Futomaki del Chef, a masterful selection of sushi rolls that showcase the best of the kitchen’s creativity and skill. This main course is a celebration of fresh seafood and inventive flavor combinations, ideal for those seeking an authentic and captivating meal.
Drinks and Specials
MarChica Palma also boasts a lively atmosphere with a variety of cocktails, wines, and beers served to complement your meal. While the focus remains on the culinary delights, guests often enjoy the upbeat environment, complete with carefully selected music that enhances the overall dining experience.
- Crispy de Salmón marinated salmon, crispy wonton, avocado, kimchee emulsion, pickled red onion
- Fish and Chips Roll tempura white fish, avocado, lime mayonnaise, beetroot crisp
- Ebi Roll panko-breaded prawn, avocado, salmon, kimchee emulsion, eel sauce
- Spicy Tuna Roll spicy tuna tartare, pickled cucumber
- Hoso Maki de Atún Bluefin premium bluefin tuna
- Futomaki del Chef chef's selection of sushi rolls showcasing fresh seafood and inventive flavor combinations
