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Restaurante El Chaflan de Patxi is renowned for its authentic Basque cuisine, offering a variety of tapas, grilled meats, and an extensive wine list. The restaurant has received positive feedback for its high-quality food, friendly service, and welcoming atmosphere. However, some reviews mention service inconsistencies and higher prices compared to other local establishments.

Restaurante El Chaflan de Patxi: A Basque Culinary Gem in Palma's Ponent District.

Nestled in the heart of Palma's vibrant Ponent neighborhood, Restaurante El Chaflan de Patxi offers an exceptional journey into authentic Basque cuisine. Known for its expertly crafted tapas and succulent grilled meats, this restaurant is a must-visit for food lovers seeking a sophisticated dining experience paired with an extensive wine selection. The cozy yet lively atmosphere is perfect for intimate dinners or gatherings with friends, where friendly service adds to the memorable culinary adventure.

El Chaflan de Patxi stands out with its inventive approach to Basque classics. Diners rave about the sea urchin cream, gambas, and the indulgent squid ink croquettes, complemented perfectly by the delicately prepared tuna tartare. The highlight for many is the tender filet mignon served in a tasting-sized portion, delivering a refined finish after an array of exquisite tapas. Each plate showcases local ingredients and expert technique, making it a culinary destination for discerning palates.

The restaurant boasts a warm and inviting atmosphere that balances elegance with a casual charm. Guests appreciate a space that is neither overly formal nor too laid-back, perfect for savoring meals without distraction. Service is generally friendly and attentive, contributing to a relaxed dining experience. While some visitors have noted occasional service inconsistencies, the overall consensus emphasizes the staff's genuine hospitality and dedication to making every meal special.

Why visit Restaurante El Chaflan de Patxi?

 featuring innovative tapas and grilled meats using local ingredients.

 curated to perfectly complement the bold flavors of the menu.

 ideal for both special occasions and casual nights out.

 that creates a memorable dining experience in Palma.

What are the restaurant's operating hours?

 The restaurant operates from 6:00 PM to 11:00 PM, Monday through Saturday, and is closed on Sundays.

 Yes, especially during peak hours, as the restaurant can get quite busy.

Does the restaurant offer gluten-free options?

 Yes, the restaurant provides gluten-free options on their menu.

 Yes, the restaurant offers outdoor seating for guests.

 Yes, the restaurant accepts major credit cards including Visa, Mastercard, and American Express.

Restaurante El Chaflan de Patxi enjoys a predominantly positive reputation among locals and travelers alike. Praised for its high-quality dishes that rival Michelin-star standards, the restaurant is frequently celebrated for delivering some of the best grilled meats on the island. The welcoming atmosphere and thoughtful wine pairings contribute to the overall appeal. While some guests mention slightly higher prices and occasional service variations, the consensus is that the experience justifies the investment, making it a top choice for culinary enthusiasts visiting Palma.

Europe

Spain

Nestled in the vibrant neighborhood of Ponent, Palma, **Restaurante El Chaflan de Patxi** invites you to indulge in a culinary journey that celebrates the rich flavors of Spanish cuisine. This charming eatery, located at Carrer d'Espartero, 28, is renowned for its exquisite grilled meats and innovative tapas, making it a must-visit for food enthusiasts. The ambiance is warm and inviting, with rustic decor that reflects the heart of Mallorca, creating the perfect backdrop for a memorable dining experience.

At El Chaflan de Patxi, every dish tells a story. Start your meal with the **sea urchin cream**, a luxurious blend that dances on your palate, perfectly complemented by a hint of citrus. For the main course, the **1kg ribeye steak** is a standout, renowned for its tenderness and rich flavor, often described as a journey through the best of local produce. Diners rave about the squid ink croquettes and the fresh gambas, each bite bursting with the essence of the Mediterranean.

The restaurant's commitment to quality is evident in its carefully curated wine list, featuring local and international selections that perfectly complement the robust flavors of the menu. The atmosphere is enhanced by the friendly staff, who are eager to share their knowledge of the dishes and suggest pairings that elevate your dining experience.

Conveniently located in Palma, El Chaflan de Patxi is just a stone's throw away from the stunning beaches and vibrant nightlife that the city has to offer. After your meal, take a leisurely stroll along the waterfront or explore the historic Old Town, where charming streets and local boutiques await.

It is renowned for its exceptional grilled meats and innovative tapas, making it a favorite among locals and visitors alike.

While walk-ins are welcome, it is advisable to make a reservation to ensure you have a table, especially during peak dining hours.

Whether you are a local or a traveler, **Restaurante El Chaflan de Patxi** promises an unforgettable dining experience that captures the essence of Mallorca. Don't miss out on the chance to savor the best of Spanish cuisine in a delightful setting. Make your reservation today and embark on a culinary adventure that you won't soon forget.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN1OV9EYWp3RRAB&d=17924085&t=1

places/ChIJ3T5Y_2WSlxIRvMeu0xzbyBQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUN1OV9EYWp3RRAB

Excellent Excellent place! Food quality like a Michelin star restaurant! Absolutely love the food! Friendly and kind service and the BEST meal I had here in Mallorca. Unique dishes which I don't think I'll find it elsewhere again. Love the sea urchin cream, gambas, squid ink croquette, tuna tartare and filet mignon. I love the idea of a small portion of filet mignon after all that excellent tapas!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNvbGVpSU5nEAE&d=17924085&t=1

places/ChIJ3T5Y_2WSlxIRvMeu0xzbyBQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNvbGVpSU5nEAE

Great little place, we arrived without reservation, and there was a table available, but best to make a reservation as to not to disappoint. staff friendly, and restaurant is famous for their grilled meat menu but they also have a few selection of fish dishes. Extensive wine menu.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURROFlfZ0h3EAE&d=17924085&t=1

places/ChIJ3T5Y_2WSlxIRvMeu0xzbyBQ/reviews/ChZDSUhNMG9nS0VJQ0FnSURROFlfZ0h3EAE

Beautiful restaurant with tapas bar and good menu. The meat is absolutely wonderful. Nice atmosphere and friendly service.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN4NmRLRG5nRRAB&d=17924085&t=1

places/ChIJ3T5Y_2WSlxIRvMeu0xzbyBQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUN4NmRLRG5nRRAB

Not just the best place for meat on the island, generally one of the best places for meat I’ve personally been to! The ambience is amazing, nothing chic. The menu gives you amazing options and the meat is all local and of very high quality. The Service is great and the wine menu accompanies the dishes perfectly. Absolute go to when in Palma

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN4NlpMa1BnEAE&d=17924085&t=1

places/ChIJ3T5Y_2WSlxIRvMeu0xzbyBQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUN4NlpMa1BnEAE

Best steak restaurant on this island! The juicy and tender 1kg ribeye sends you and your friends on a fantastic journey! The price is absolutely fine, especially for the quality you get. Service is amazing, and the cook is a legend!

My family comes here 1s every year for the past 3 years. Love it so much.

El Chaflan de Patxi: Best Steak Restaurant in Palma

Restaurante El Chaflan de Patxi is a well-established Basque restaurant located in Palma de Mallorca, Spain. Known for its high-quality grilled meats and traditional tapas, the restaurant has been a favorite among locals and tourists alike. Over the years, it has garnered a reputation for its authentic cuisine and welcoming atmosphere.

Restaurante El Chaflan de Patxi History Overview 

Nestled in the vibrant city of Palma de Mallorca, Spain, Restaurante El Chaflan de Patxi has carved out a distinctive place in the local dining scene since its foundation in 2010. This Basque culinary gem has become synonymous with authentic flavors and exceptional grilled meats, attracting food enthusiasts eager to savor traditional tapas with a contemporary flair.

A journey through time at El Chaflan de Patxi

The restaurant opened its doors in 2010, quickly establishing itself as a go-to destination for lovers of Basque cuisine in Palma. Within five years, by 2015, El Chaflan de Patxi had earned widespread acclaim for its commitment to authentic Basque flavors, setting a high bar for quality and taste in the region.

In 2018, the restaurant expanded its offerings, adding a broader selection of tapas and delectable desserts. This evolution enriched the dining experience, inviting guests to explore more diverse flavors beyond the already celebrated grilled meats.

The year 2020 brought a change in ownership, a period marked by some reports of service inconsistencies. However, the heart and soul of the restaurant—its dedication to exquisite food and a warm atmosphere—remained steadfast.

By 2023, Restaurante El Chaflan de Patxi had reasserted itself as a premier dining spot, continuing to receive glowing feedback for both its food quality and inviting ambiance. It remains a beloved choice for locals and tourists alike, offering a taste of Basque tradition in the heart of Mallorca.

Key highlights of El Chaflan de Patxi's evolution

 Restaurant opened in Palma de Mallorca, introducing Basque culinary traditions to the area.

 Achieved acclaim for authentic Basque cuisine, building a loyal following.

 Broadened menu with additional tapas and dessert selections, enhancing the dining experience.

 Experienced some service challenges but maintained culinary excellence and ambiance.

 Remained a beloved spot praised for food quality and welcoming atmosphere.

Dine In

Serves Beer

Serves Wine

Serves Dinner

Serves Dessert

In the vibrant heart of Palma, Restaurante El Chaflan de Patxi offers a culinary adventure with traditional Spanish flavors and modern techniques. This inviting establishment celebrates Balearic cuisine, featuring seasonal ingredients and a menu that includes seafood paellas and tapas. The warm ambiance and friendly service create a gathering place for locals and travelers alike, making it a must-visit dining experience in Palma.

Restaurante El Chaflan de Patxi

In the vibrant heart of Palma, Restaurante El Chaflan de Patxi offers a culinary adventure with traditional Spanish flavors and modern techniques. This inviting establishment celebrates Balearic cuisine, featuring seasonal ingredients and a menu rich in Mediterranean flair, including seafood paellas and tapas. The warm ambiance and friendly service create a gathering place for locals and travelers alike, making it a must-visit dining experience in Palma.

Authentic Basque cuisine with a variety of starters, main courses, and desserts.

Sea Urchin Cream

Gambas

Squid Ink Croquette

Tuna Tartare

Filet Mignon

Entrecôte

Chuletón

Pulpo a la Gallega

Patatas Bravas

Tarta Tatin

Cheese Cake

Chocolate Mousse

Restaurante El Chaflan de Patxi Menu

Restaurante El Chaflan de Patxi menu overview 

Discover the exquisite flavors of authentic Basque cuisine at Restaurante El Chaflan de Patxi, nestled in the heart of Palma, Spain. This culinary gem offers a thoughtfully curated menu that celebrates local ingredients and traditional recipes, ideal for food enthusiasts seeking a memorable dining experience.

Begin your meal with a selection of exquisite starters that awaken the palate with bold, fresh tastes. The Sea Urchin Cream offers a luxurious blend of delicate sea urchin and smooth cream, perfectly seasoned to highlight the oceanic essence. For lovers of seafood, the Gambas feature succulent prawns sautéed in garlic, olive oil, and fresh parsley, delivering a vibrant and aromatic dish.

The Squid Ink Croquette is a unique treat combining tender potatoes, onion, and parsley with the rich, briny flavor of squid ink, all encased in a crispy breaded shell. Meanwhile, the Tuna Tartare presents a refreshing mix of diced tuna with creamy avocado, zesty lime juice, and fragrant coriander, finished with a drizzle of olive oil.

The main courses spotlight the restaurant's famed grilled meats and traditional Basque flavors. The Filet Mignon showcases tender beef tenderloin expertly cooked with a blend of olive oil, garlic, rosemary, and butter for a rich and aromatic finish. The Entrecôte offers a rib-eye steak prepared with the same flavorful herbs and butter, delivering a juicy and satisfying experience.

For those seeking something hearty, the Chuletón presents a T-bone steak grilled to perfection, seasoned simply with olive oil, garlic, rosemary, and butter to highlight the natural meat quality. Alternatively, the Pulpo a la Gallega features tender octopus served with a smoky paprika seasoning, sea salt, olive oil, and potatoes, offering a classic Spanish touch.

Vegetable lovers can enjoy the traditional Patatas Bravas, crispy potatoes served with spicy tomato sauce, aioli, and paprika, providing a flavorful accompaniment or a lighter main course option.

End your dining experience on a sweet note with desserts that marry traditional techniques with rich flavors. The Tarta Tatin features caramelized apples atop buttery puff pastry, while the classic Cheese Cake combines smooth cream cheese with a hint of vanilla on a graham cracker crust. For chocolate aficionados, the Chocolate Mousse offers a luscious blend of dark chocolate, cream, and vanilla, perfectly light yet indulgent.

Complement your meal with an extensive selection of wines and refreshing beers, thoughtfully chosen to accompany the rich flavors of the menu. Though the restaurant does not offer delivery or live music, its warm and friendly atmosphere combined with attentive service makes it a perfect spot for a relaxed, memorable dinner in Palma.

 Sea Urchin Cream, Gambas, Squid Ink Croquette, Tuna Tartare.

 Filet Mignon, Entrecôte, Chuletón, Pulpo a la Gallega, Patatas Bravas.

 Tarta Tatin, Cheese Cake, Chocolate Mousse.

Savor authentic Spanish cuisine at Restaurante El Chaflan de Patxi in Palma. Enjoy local flavors in a cozy atmosphere. Book your table now!

El Chaflan de Patxi: Palma’s Hidden Gem Dining

Palma Municipality

A selection of traditional Basque tapas served in a casual bar setting.

Tapas Bar

High-quality local meats grilled to perfection, including chuletón and entrecôte.

Grilled Meats

A curated selection of local and international wines to complement your meal.

Extensive Wine List

Discover Restaurante El Chaflan de Patxi in Palma's Ponent District 

Nestled in the vibrant neighborhood of Ponent in Palma, Spain, Restaurante El Chaflan de Patxi is your ultimate destination for an authentic Basque culinary adventure. Situated at Carrer d'Espartero 28, this must-visit restaurant is renowned for its masterful grilled meats and a charming tapas bar that channels the heart of traditional Basque flavors.

Unforgettable grilled meats and tapas delights

At El Chaflan de Patxi, the star of the show is undoubtedly the grilled meats. Sourced locally and cooked to perfection, the restaurant serves iconic cuts like chuletón and entrecôte that melt in your mouth. Guests frequently rave about the juicy 1kg ribeye steak that delivers an incomparable taste journey. Complementing the meats, the tapas bar offers a curated selection of traditional Basque tapas in a relaxed, inviting atmosphere — perfect for sharing and savoring authentic flavors.

Perfect pairings with an extensive wine selection

No meal at El Chaflan de Patxi is complete without exploring their extensive wine list. Carefully curated, the collection features both local Balearic and international wines, expertly chosen to elevate the rich flavors of your meal. Whether you're a wine aficionado or a casual sipper, you'll find a perfect glass to complement every bite, enhancing your dining experience in this Palma gem.

What makes El Chaflan de Patxi a local favorite

Beyond the exceptional food and wine, this restaurant boasts a warm and welcoming ambiance with friendly service that keeps visitors coming back year after year. It’s the perfect spot for dinner, featuring a cozy yet lively setting where meat lovers and tapas enthusiasts alike can indulge in unforgettable dishes. From seasoned locals to curious travelers seeking Palma's best culinary experiences, El Chaflan de Patxi stands out as a must-visit eatery.

 - A delightful selection of traditional Basque tapas served in a casual and inviting bar setting.

 - Premium local meats including chuletón and entrecôte, expertly grilled to juicy perfection.

 - A carefully curated selection of local and international wines that perfectly complement each dish.

Experience Restaurante El Chaflan de Patxi in Palma's Ponent District 

Nestled in the vibrant neighborhood of Ponent in Palma, Spain, Restaurante El Chaflan de Patxi offers a flavorful dive into authentic Basque cuisine. Renowned for its expertly grilled meats and a thoughtfully curated extensive wine list, this restaurant creates an inviting ambiance that food lovers and locals alike cherish. Visitors often praise the friendly service and the welcoming atmosphere, making it a must-visit for those craving high-quality, traditional flavors in a comfortable setting.

Delicious highlights and memorable dishes

The menu is a delightful celebration of Basque flavors, with standout dishes such as tender filet mignon served in perfectly portioned sizes alongside specialties like sea urchin cream, gambas, squid ink croquettes, and tuna tartare. The emphasis on grilled meats is unmistakable, with many reviewers lauding the juicy, locally sourced ribeye steaks that provide a truly indulgent experience. Such unique and exquisite offerings contribute to an exceptional dining journey that guests are eager to repeat.

Despite its many strengths, Restaurante El Chaflan de Patxi has a few considerations for prospective guests. Some diners have reported occasional inconsistencies in service, which may impact the overall experience. Additionally, prices are somewhat higher compared to other local eateries, reflecting the premium quality and carefully sourced ingredients. The intimate setting means seating is limited, so reservations are highly recommended to avoid disappointment, especially during peak times.

 that transports you to the heart of Spain's rich culinary heritage.

 sourced locally ensuring flavor and tenderness in every bite.

 that perfectly complements the robust flavors of the dishes.

 that enhances the welcoming vibe of this charming eatery.

 that invites both casual diners and special occasion guests alike.

Balearic Islands

Discover Restaurante El Chaflan de Patxi in Palma, offering exquisite Basque dishes and top-quality grilled meats. Book a table for an unforgettable dining experience!

Taste Authentic Basque Cuisine at El Chaflan, Palma

Explore our itinerary for visiting El Chaflan de Patxi: Best dishes, wine pairings, and dining tips to enhance your Basque culinary journey in Palma.

Your Guide to Dining at El Chaflan de Patxi, Palma

Learn about Restaurante El Chaflan de Patxi, a top Basque restaurant in Palma celebrated for its quality meats and warm atmosphere. Visit us for a delightful meal.

El Chaflan de Patxi: Best Steak Restaurant in Palma

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