
SELECTED RESTAURANT
Palma, Spain
Schwaiger Xino´s Menu Overview in Palma, Mallorca Spain - A Culinary Delight on Camí de la Vileta 39 Rooftop Terrace with Exquisite Dishes and Drinks for Foodies and Special Occasions.
Located in the vibrant Poniente district of Palma, Schwaiger Xino´s offers a sophisticated dining experience with a rooftop terrace providing stunning views and a cozy, modern atmosphere. The restaurant specializes in creative and meticulously presented dishes that cater to discerning tastes seeking quality and personality in every bite.
Starters that awaken the palate
Vichyssoisse con tartar de salmón bio is a refined starter combining the silky richness of classic Vichyssoisse, a chilled potato and leek soup, with fresh, organic salmon tartar that adds a vibrant, healthy twist to awaken your appetite.
Main Courses Crafted with Spanish Flair
Redondo de cerdo ibérico con ensalada templada de col y salsa de pimiento presents a succulent centerpiece featuring premium Iberian pork round cooked to perfection, paired with a warm cabbage salad and a vibrant pepper sauce that delivers a perfect harmony of flavors.
Decadent Desserts to Finish
Créme brûlée de vainilla con frutos rojos is a classic French dessert reimagined with a fragrant vanilla custard topped with a perfectly caramelized sugar crust, complemented by the freshness and tartness of mixed red berries to create a memorable sweet finale.
Refreshing Drinks and Specials
Schwaiger Xino´s offers a curated selection of wines and cocktails designed to perfectly complement the menu, enhancing the culinary journey with expert pairing options. The ambience is ideal for special occasions or memorable group dinners, with attentive service and a modern, elegant setting.
Menú degustación - Available lunch and dinner highlights
This tasting menu, served from 13:00 to 15:00 and 19:30 to 20:30, encapsulates the essence of Schwaiger Xino´s culinary excellence, offering a harmonious sequence of flavors and textures that showcase the chef's creativity and dedication to quality. It's a perfect choice for those who want to experience a structured and refined meal featuring the restaurant's signature dishes.
- Starters Vichyssoisse con tartar de salmón bio - a chilled potato and leek soup paired with fresh organic salmon tartar.
- Mains Redondo de cerdo ibérico con ensalada templada de col y salsa de pimiento - tender Iberian pork round with warm cabbage salad and pepper sauce.
- Desserts Créme brûlée de vainilla con frutos rojos - creamy vanilla custard with caramelized sugar and fresh red berries.
- Drinks A thoughtful selection of wines and cocktails to enhance the flavors of each course.
Closed - Opens 7:30 PM
Monday
Closed
Tuesday
13:00–15:30, 19:30–22:30
Wednesday
13:00–15:30, 19:30–22:30
Thursday
13:00–15:30, 19:30–22:30
Friday
13:00–15:30, 19:30–22:30
Saturday
13:00–15:30, 19:30–22:30
Sunday
Closed
Aggregated Ratings 4.4
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