Tatel Ibiza menu overview

Nestled along the picturesque beachfront of Platja d'en Bossa in Ibiza, Tatel Ibiza offers a captivating dining experience combining traditional Spanish flavors with innovative culinary twists. This vibrant restaurant is renowned for live music that enhances the lively atmosphere, making it a perfect spot for food lovers and trend-conscious travelers seeking an exquisite meal by the sea.

Starters at Tatel Ibiza

Begin your culinary journey with an array of refined starters showcasing the freshest seafood and artisanal ingredients. Delight in smoked sardines or anchovies from Santoña, each bursting with rich flavors. The smoked fish assortment and raw fish assortment offer a taste of the sea's bounty, while the toro tiradito with crunchy elements and tomato presents an elegant fusion of texture and taste. For a refreshing twist, the sea bass ceviche with mango balances zest and sweetness beautifully.

Smoked Sardines – gently smoked to enhance their natural flavor.
Hamachi Tiradito with Ponzu and Jalapeño Peppers – fresh hamachi sliced thin with a zesty ponzu dressing and spicy kick.
Grilled Octopus with Potatoes and Mojo Rojo Canario – tender octopus grilled to perfection served with vibrant Canarian red sauce.

Mains to savor

For the main course, indulge in a selection that highlights the culinary craftsmanship of Tatel Ibiza. Dive into the exquisite rice dishes featuring lobster, spider crab, and carabineros, each infused with Mediterranean flavors and local ingredients. The black rice with clams and squid provides a rich, savory experience, while the grilled Ibicencan spiny lobster stands out as a sublime choice for seafood aficionados. Meat lovers will appreciate the tender fillet mignon from Galicia, while the 'Pagés' chicken supreme offers a succulent poultry option.

Rice with Lobster – a luxurious take on classic Spanish rice with succulent lobster.
'Balfego' Bluefin Tuna – prized bluefin tuna prepared to highlight its delicate texture.
Veal Milanese with Poached Egg and Truffle – a rich and elegant dish combining tender veal, a silky egg, and aromatic truffles.

Desserts that delight

Complete your dining experience with Tatel Ibiza's decadent dessert selection. Choose from classics like tiramisú and cheesecake or indulge in inventive creations such as the Tatel apple tart served with vanilla ice cream. The sweet festival sampler offers a variety of treats for sharing, while the lime sorbet paired with Veuve Clicquot champagne adds a refreshing and luxurious finish to your meal.

Drinks and specials

Tatel Ibiza complements its menu with an extensive selection of cocktails, wines, and spirits, including unique infusions like lime sorbet with Belvedere vodka. The vibrant bar scene is complemented by live music, making it an ideal venue to unwind and socialize. Guests can also enjoy outdoor seating with stunning views of the beach, enhancing the overall sensory experience.

4.0