Overview of the menu
At The Beach House in Sant Josep de sa Talaia, the culinary philosophy revolves around fresh, Mediterranean flavors, emphasizing seafood and traditional Spanish cuisine. The menu is a vibrant celebration of local ingredients, expertly crafted into dishes that reflect the rich culinary heritage of Ibiza. The focus is on simplicity and quality, allowing the natural flavors to shine through.
Signature dishes
- Ceviche de Lubina con Maíz Crujiente - A refreshing sea bass ceviche with crispy corn, lime, and cilantro.
- Arroz Meloso de Bogavante - A luxurious lobster rice dish, rich in flavor and beautifully presented.
- Gambas al Ajillo - Succulent shrimp sautéed in garlic and olive oil, a classic Spanish favorite.
Beverages and pairings
The Beach House offers a carefully curated selection of wines and cocktails that perfectly complement the menu. Enjoy a crisp Albariño with your seafood or a refreshing Sangria to enhance the vibrant flavors of your meal. The mixology team is dedicated to crafting unique cocktails using local ingredients, ensuring a delightful pairing with every dish.
Dietary options
The Beach House is committed to accommodating various dietary preferences. Vegetarian and gluten-free options are available, ensuring that all guests can enjoy a satisfying meal. The staff is knowledgeable about allergens and can assist in customizing dishes to meet specific dietary needs.
Chef recommendations
For a truly memorable dining experience, the chef recommends the Paella de Pescado y Marisco, a delightful seafood paella that showcases the best of local catch. Another highlight is the Tartar de Atún con Algas Wakame, which combines fresh tuna with seaweed for a refreshing twist.
Experience the menu
Join us at The Beach House in Ibiza for an unforgettable dining experience that celebrates the flavors of the Mediterranean. Whether you're enjoying a meal with friends or a romantic dinner, the ambiance and culinary delights await you.
